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2019-08-24 79 views
今次係第2次黎Burgeroom,其實4年前係銅鑼灣分店食過,一直念念不忘佢地既「鵝肝牛肉漢堡」肉汁嫩滑,超多肉汁,好Juicy😋主角鵝肝一口咬落去,煎得剛剛好,外脆內軟,加埋車打芝士,邪惡不得了。用蕃茄、千島醬、生菜中和返,唔算太漏。飲品叫左蜜桃🍑紅茶,好Fresh呢!我相信好快又會再黎啦
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今次係第2次黎Burgeroom,其實4年前係銅鑼灣分店食過,一直念念不忘佢地既「鵝肝牛肉漢堡」肉汁嫩滑,超多肉汁,好Juicy😋主角鵝肝一口咬落去,煎得剛剛好,外脆內軟,加埋車打芝士,邪惡不得了。
用蕃茄、千島醬、生菜中和返,唔算太漏。
飲品叫左蜜桃🍑紅茶,好Fresh呢!

我相信好快又會再黎啦
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-08-23
Dining Method
Dine In
Spending Per Head
$200 (Dinner)