484
84
89
Level4
135
0
上海榮華川菜館
2015-01-24 1730 views
去開觀塘搵個客，順便起個邊收工，個客介紹左我黎呢間野食，就係咁去左。入到去舊式茶餐廳格局， 並非高級上海菜館路線。粟米羹：顏色、賣相好似ok， 其實個味怪怪地。奶油津白：好香、好食。雜菜粉絲：普通菜色，一般上海店會吃到。雞絲粉皮：麻醬夠香。
Read full review
去開觀塘搵個客，順便起個邊收工，個客介紹左我黎呢間野食，就係咁去左。
入到去舊式茶餐廳格局， 並非高級上海菜館路線。
粟米羹
60 views
0 likes
0 comments
 粟米羹：顏色、賣相好似ok， 其實個味怪怪地。
奶油津白
51 views
0 likes
0 comments
 奶油津白：好香、好食。
雜菜粉絲
42 views
0 likes
0 comments
 雜菜粉絲：普通菜色，一般上海店會吃到。
雞絲粉皮
65 views
0 likes
0 comments
 雞絲粉皮：麻醬夠香。
64 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-12-23
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$200 (Dinner)
Recommended Dishes
雞絲粉皮