491
95
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Restaurant: Yat Tung Heen
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
164
0
【米芝蓮一星。粵式點心】這間星級餐廳連續7年得到米芝蓮一星榮譽,呈獻經典地道的手工粵菜和點心。餐廳位於B3層,裝潢雅致,很有空間感,充滿着古典氛圍。❈帶子蒸燒賣HK$68❈ 海鮮芋角 HK$58❈ 合桃叉燒酥 HK$68❈ 逸東小籠包 HK$68❈ 香荽牛肉球 HK$58❈ 燕窩瑤柱灌湯餃 HK$88❈ 金沙脆豆腐 HK$118❈ 筍尖鮮蝦餃 HK$68❈ 生煎菜肉包HK$68❈ 芫茜蔥花蝦腸 HK$78❈ 南瓜椰汁糕 HK$52❈ 茶芥 HK$28/位帶子蒸燒賣的賣相很平實,味道卻是很鮮味。蝦餃裡面是大大的蝦仁,爽口彈牙,吃起來相當有滿足感。海鮮芋角一點也不油膩,芋頭的味道也很豐富。小籠包皮薄湯汁鮮甜。逸東軒的港式點心都十分精緻,餐具的青花瓷紋和店裡環境相呼應。
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【米芝蓮一星。粵式點心】


這間星級餐廳連續7年得到米芝蓮一星榮譽,呈獻經典地道的手工粵菜和點心。餐廳位於B3層,裝潢雅致,很有空間感,充滿着古典氛圍。


❈帶子蒸燒賣HK$68
❈ 海鮮芋角 HK$58
❈ 合桃叉燒酥 HK$68
❈ 逸東小籠包 HK$68
❈ 香荽牛肉球 HK$58
❈ 燕窩瑤柱灌湯餃 HK$88
❈ 金沙脆豆腐 HK$118
❈ 筍尖鮮蝦餃 HK$68
❈ 生煎菜肉包HK$68
❈ 芫茜蔥花蝦腸 HK$78
❈ 南瓜椰汁糕 HK$52
❈ 茶芥 HK$28/位


帶子蒸燒賣的賣相很平實,味道卻是很鮮味。蝦餃裡面是大大的蝦仁,爽口彈牙,吃起來相當有滿足感。海鮮芋角一點也不油膩,芋頭的味道也很豐富。小籠包皮薄湯汁鮮甜。逸東軒的港式點心都十分精緻,餐具的青花瓷紋和店裡環境相呼應。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-11-26
Dining Method
Dine In
Spending Per Head
$280 (Lunch)