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2021-11-30
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冬天最岩就係打邊爐,約埋幾個朋友一齊吹下水,食肥牛🤣今次揀左大家既中間位深水埗,福榮街呢間火鍋煮場,叫左個鴛鴦湯底,因為有人食唔到辣,所以另一邊係唔辣,揀左芫荽湯底牛頸脊相當唔錯,有油花,肉味又夠濃👍🏻活魚刺身等緊湯熱既時候就叫份刺身,份量都幾多,仲要有造型🤣夠凍夠新鮮炸蝦餅蝦餅已經剪好哂一件件,方便夾黎食,彈牙墨魚滑上面仲加左蟹籽,煮熟後都幾爽彈廣島蠔打邊爐最鍾意落蠔,煮熟後都唔會縮到好細隻
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