201
15
8
Address
G/F, 71 Tung Choi Street, Mong Kok
旺角通菜街71號地舖
2-min walk from Exit E2, Mong Kok MTR Station continue reading
All Branches (2)
Telephone
98165177
Opening Hours
Today
12:00 - 21:30
Mon - Sun
12:00 - 21:30
Public Holiday
12:00 - 21:30
Public Holiday Eve
12:00 - 21:30
Payment Methods
AlipayHK Alipay Cash Octopus
Number of Seats
22
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
Delivery
10% Service Charge
Spot payment
Update Restaurant Info
Business Zone - OpenRice Biz
Above information is for reference only. Please check details with the restaurant.
Photos
Menu
Recommended Dishes
Review (238)
旺角餃子🥟日式x港式味道新配搭😋
Level2 2024-05-14
0 views
最近天氣又熱又焗🥵🔥胃口唔係太好嘅時候就最適合食啲輕食，例如餃子🥟！所以今次就嚟到三一餃子開餐啦😋之前已經喺中環分店食過一次，所以今次返嚟再食多次～#冰花炒手💰$58顧名思義，就係餃子x炒手🤣餃子上面有蔥花、蒜粒🧄同埋紅油。可能我自己都係鍾意傳統啲嘅食法，即係點豉油之類嘅醬，所以我覺得呢個冰花炒手雖然幾特別，但下次未必會特別想encore。不過都好食嘅～所以一試無妨😋#韭菜蝦皮豬肉餃 (10隻)💰$52呢個煎餃🥟十分好味🥹首先餃子嘅皮非常薄，然後嗰底煎得好脆，但入面嘅餡依然非常juicy多汁💦豬肉亦都絞得好好，唔會有筋攝🦷，最重要係入口仲係熱辣辣🔥食嘅時候要小心啊～環境方面，旺角鋪頭比較大同埋坐得都算舒服，牆上面有唔少應援物同埋設計特別嘅海報。整體嚟講，係唔錯嘅體驗同埋會再再encore😆 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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日式x餃子
Level2 2024-05-09
0 views
作為一個餃子控，夜晚一諗唔到食咩好就會想食湯餃。係旺角搵到呢間專食餃子嘅舖頭，拿拿聲就走去試吓！同朋友一人一碗雙拼就可以試4款餡，今次試咗1. 黑白松露豬肉2. 莞茜豬肉3. 蒜芯豬肉4. 粟米豬肉只能夠講每一粒都咁好食，因為個豬肉餡本身已經好夠味，所以撈乜都咁好食，欣賞佢有咁多款可以揀，仲要有莞茜揀實在太令人喜出望外😂作為湯餃其次重要嘅就係個湯底，個豬骨湯好白雪雪，飲落好清新，飲得出無落味精，唔會太濃搶晒餃子味道。最得意係佢呢間餐廳係有清酒飲，個日一坐底店員就送咗一人一杯清酒。仲可以比錢叫職員陪飲好盞鬼😂見佢煎餃其實都好有特色，不過想食清淡啲淨係試咗湯餃，有機會再試佢其他類嘅食物🤤 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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用心唔錯既餃子店
Level2 2024-04-23
55 views
雙拼湯餃 $52/10隻皮薄餡靚，個皮好滑👍🏻薄得黎唔易穿，讚！個豬骨湯底好好飲，無味精，小編食完餃子都清埋個湯底😋- 黑白松露豬肉餃有清香嘅松露味，唔算好濃味- 韭黃墨魚醉雞餃小編同朋友一食落口，食唔到雞/墨魚味，反而食到臘腸味（？），可能係佢哋mix埋嘅化學作用😂食第一粒會覺得怪怪地，但第二粒有心理準備就覺得幾得意，越食越上癮😂😂😂可能因為有墨魚，所以餃子本人都彈牙啲👍🏻泡菜芝士玉子燒餃子$68/10隻可以揀有一半辣醬/全部辣醬/走辣小編揀咗一半辣醬，同行唔食得辣嘅人都可以享受👍🏻送上枱之後，店員會用火槍輕輕燒一燒芝士令佢變脆口🧀味道同想像一樣，冇太特別，小編鍾意湯餃多少少姐🤭每人送一杯清酒🍶同泡菜芝士玉子燒一齊食真心正最後要大推小店辣椒醬！！！🌶️🌶️🌶️有好多辣椒碎同籽，仲有花椒既麻😍但係唔食得辣既要小心啊，因為真係好辣架🤭結論店主好用心搞餐廳（Menu設計、店舖裝修等），小編下次再黎會食湯餃❤️ 同試下煎餃 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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日式米線
Level2 2024-04-17
42 views
夜晚返學之前喺旺角行(｡･ω･｡)ﾉ諗住搵啲嘢食食完之後就返學～路過見到呢間幾有特色嘅舖頭🫶仲要係食餃子，就入去試吓～你間舖頭幾得意嘅地方就係，你一入到嚟佢就會送一杯小清酒俾你(⁎⁍̴̛ᴗ⁍̴̛⁎)！係開心嘅我叫咗個豆乳蝦皮湯底嘅米線，配埋雙拼餃子🥟湯底嘅豆乳味冇乜，蝦味亦都唔算好出😗然後我試埋佢兩款唔同嘅餃子，雖然話兩款都係唔同嘅校字，但係承諾兩款嘅味道都好相似，我都分唔清邊款同邊款🤔🤔🤔…坦白講，呢一餐嘅食物唔算好突出，但係我會好評佢嘅環境同埋佢嘅餐廳理念，係feel到佢好有heart continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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耐唔耐就要餃一餃🥟
Level2 2024-03-21
138 views
收工想食啲好嘢慰勞下自己，而且近排天氣濕濕淰淰，所以好想食餃子（無論係煎餃定湯餃都好想食! Why not both?）！🤩朋友咁啱搵咗呢間餃子鋪，一坐低店員就話會每人送杯清酒！好正！啱晒啲工作疲勞過度嘅打工仔回一回氣！ 個杯仲雪到好凍，好細心！我哋叫咗關東煮🍢。湯底係正常嘅日本清湯，經常喺關東煮入邊見到嘅角色們都會搵到：冬菇、竹輪、蘿蔔、魚豆腐，仲有一隻溫泉蛋同埋墨魚丸？！ 都幾豐富！所有材料都唔會煮到軟腍腍，唯一係蘿蔔比較偏硬，不過佢就無渣。之後到咗重頭戲！餃子🥟！我哋叫咗煎餃子雙拼 （黑白松露豬肉餃+ 韭黃墨醉雞餃）。佢哋嘅冰花煎餃的確做到佢哋所講嘅口感香脆而不油膩。 食完呢啲煎炸嘢都唔會令人覺得好有負擔，同埋餃子皮同埋肉嘅比例剛好！只係黑白松露豬肉餃唔係好食得出有放黑白松露🤣可能「餃錯」咗？！而韭黃墨醉雞餃入面韭黃都幾突出，不過醉雞無咩存在感，可能揮發咗？！🤣另外我哋叫咗湯餃麵 （雙拼：招牌餃子貳號+ 粟米豬肉餃）（轉菜底）！我哋一致認為粟米豬肉餃係是日最佳，雖然粟米豬肉呢啲餡比較家庭式，但係就好有溫暖嘅感覺。 豬肉用得好好，粟米都好清甜，食完好舒服！至於招牌餃子貳號，佢嘅味道比較似平時食白切雞一定要配嘅薑蔥油，不過就比較溫馴，調味唔會重手咗，所以都幾出色！最後！火焰醉雞翼6隻  （配柚子醬）！食完湯餃有啲意猶未盡，所以叫埋炸雞翼先！上碟個陣，店員會點火，等到啲火焰熄咗就可以食啦！ 雞皮炸完又被火燒後，變得更加香口😆。配埋柚子醬，好過癮！ 不知不覺就食晒！嚟到可以一試！ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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