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50
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3-min walk from Exit D2, Central MTR Station continue reading
Telephone
25243882
Introduction
Yat Lok Restaurant is a Hong Kong-style restaurant that offers a great variety of roast meat, noodles, congee and rice dishes. The food here is prepared on a made-to-order basis and they are famous for their delicious roast goose. continue reading
Awards and Titles
Michelin 1 Starred Restaurant (2015-22)
Opening Hours
Today
10:00 - 20:30
Mon - Sat
10:00 - 20:30
Sun
Closed
Public Holiday
10:00 - 17:30
Payment Methods
AlipayHK Alipay Cash
Number of Seats
48
Other Info
Delivery
TV Broadcast
Spot payment
Above information is for reference only. Please check details with the restaurant.
Review (322)
Level3 2022-06-24
0 views
Haven't been here for a while so gave it a try for a lunchbox, plus a portion of blanched choi sum.  The portion size was on the small side, the roasted goose were mostly skin and bone, but the little meat that I managed to gnaw off between the crispy skin and hard bone was surprisingly tasty,  how I wish I could have some more meat!  The choi sum was perfect, good texture, good temperature, very pleasing green.  Not cheap and would I go back?  maybe not for a long while.  continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2022-05-09
394 views
今次重臨一樂再食燒鵝脾瀨粉,因為真心覺得好食,所以同個日本朋友黎食。雖然鵝脾既價錢比較貴,但食落味道真係好正!皮脆唔肥膩,瀨粉而家唔係咁容易係茶餐廳食到,所以點都唔轉米粉或麵,佢地果湯底和梅子醬係食燒鵝既最佳配搭。腐乳通菜當造,所以都要試埋,反而果凍o茶就一般般。一坐低兩位靚姐已經好熱情,服務好好,仲成日問我地好唔好食,可能我果朋友係日本人,好奇心下佢地又講多兩句,我果日本朋友都話好好食,仲想下次再黎試其他野食。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2022-05-07
270 views
✨鵝髀瀨粉賣相好靚仔好吸引燒鵝髀 表面亮亮嘅油光 皮脆肉嫩 帶少少油脂甘香 調味剛好 食到淡淡醃料味唔會過濃 相當唔錯瀨粉 滑嘟嘟 口感爽彈 加埋啲鵝油香 但份量有啲偏少酸梅醬 酸酸甜甜 感覺上係比坊間甜少少記得要自己問店員攞 呢度係唔會主動比食物唔錯 燒鵝幾出色粉嘅份量偏少 男士未必夠飽環境正常 普通茶記嘅環境服務唔錯 冇網上講得咁差開頭我都有啲擔心 但當日服務的確冇乜問題價錢合理 以地區黎講合理範圍最後想講嘅係 食燒鵝都係要講彩數如果唔係啱啱燒起 味道會爭好遠今次在下算幾好彩的 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2022-03-01
807 views
當日下午去買半隻燒鵝,返家後發現分量比起以前其他地方買嘅都要少得多,大概相當於下莊size。疑心店家可能比錯,打電話過去,店家態度極為惡劣,不但不願意溝通,而且直接惡言相向,甚至直接掛電話。燒鵝本身味道不過不失,燒得有滴過火。如果唔係比錯,就係鵝太細隻,加埋啲咁嘅態度,唔覺得有咩特別到值得一星。係今時今日嘅香港都仲有咁嘅服務,我只可以講個服字,同埋以後唔會再幫襯。大家如果去開,亦建議小心check清楚。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
1月28日,中午路過入去,叫個鵝脾飯,118蚊,嚟到,99%係肥膏,0.8%係骨,0.2%係肉,我同老闆娘講,全部係膏,點食呀。佢答:鵝脾係咁架喎,我一啲都無呃你喎。咁你換唔換呀?佢再答:鵝脾係咁㗎喎,你咪下次唔好嚟囉!間嘢坐得唔舒服,唔緊要,茶餐廳預咗架啦!間嘢啲人無禮貌,唔緊要,茶餐廳預咗架啦!米芝蓮一星比啲肥過豬肉嘅鵝脾我,唔緊要,茶餐廳預咗架喇!如果你預咗受氣、預咗佢唔介意你唔去幫襯、比百二蚊食肥膏,咁你一定要幫襯!完 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)