65
61
39
4-min walk from Exit A5, Wan Chai MTR Station continue reading
Telephone
54087740
25201110
Introduction
Kam's Roast Goose is a Guangdong-style restaurant that specialises in serving variations of Chinese BBQ meats. Their signature dish, roast goose, can be paired with soup noodles, rice and other food items. continue reading
Awards and Titles
Michelin 1 Starred Restaurant (2015-19)
Additional Information
鏞記第三代自立門戶,供應燒鵝,滷水食品。
Opening Hours
Today
11:30 - 21:30
Mon - Sun
11:30 - 21:30
Payment Methods
Cash
Number of Seats
36
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
Phone Reservation
Delivery
10% Service Charge
Review (241)
Level4 2019-10-22
0 views
由鏞記第三代自立門戶,使用祖傳秘製燒鵝及涵水食品。位置不多,環境尚升整潔。招牌燒鵝飯燒鵝外皮燒得甘香,肉質味濃、肉汁四濺。加上少見燒鵝汁,真是獨家燒鵝,只此一間。刀功不過如此,將鵝件斬得破碎,皮肉分開,好吃但個人認為不值冠為星星餐廳。涵水鵝肝新鮮、甘甜。同樣賣相不討好,味道亦沒有一試難忘的味道。總括來說,茶餐廳或中式燒味餐廳格局,價格一般,味道更是一般。懷著摘星之旅,卻抱以流沙的感覺,若有所失。不過,幸好跟叮叮一起品嘗,大家都一致認為中西區有更好的選擇。英雄所見略同。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2019-10-18
212 views
甘牌燒鵝系灣仔都幾出名噶,平時落班經過我都會去斬料翻屋企食,而且好多街坊都會去幫襯,我感覺系因為性價比比較高,而且味道都吾錯噶原因吧,店鋪噶衛生都幾好噶,滴燒味好香啊,而且賣相都好吸睛,體見就覺得好食了,燒鵝燒得好靚,皮脆柔嫩,而且味道好香口,仲有滴汁汁,肉質很厚實,越食越好食,平時有時間都會去果邊食燒味噶。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2019-10-08
443 views
甘牌燒鵝系灣仔都幾出名噶,好多街坊都會去幫襯,店鋪噶衛生都幾好噶,檯面都吾會有一種油淋林噶感覺,滴燒味好香啊,而且賣相好吸睛,體見就覺得好食了,味道好香口,仲有滴汁汁,肉質很厚實,越食越好食,平時有時間都會去果邊食燒味噶。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2019-10-04
373 views
本人重來唔寫食評, 今日太氣結, 要告戒大家千其唔好中伏。本人今天下午見冇人排隊仲有位, 見你攞米芝連, 就試下你, 點知完全背脊骨落。該店店員服務奇差。 二百幾蚊唔收信用卡都已經離譜。 更離譜係個收銀極度冇禮貌粒聲唔出督下個牌(3百蚊以上先收信用卡), 收完錢我要返張單仲勁冇禮貌扔比我。 而且咁貴一d都唔值, 選擇少, 價錢超級貴, 肥淋淋, 個下裝得浸皮同肥膏, 無肉既, 一定唔會再幫襯。 唔怪之得而家冇左遊客之後, 冇晒人幫襯。 應該好快捱唔住會執笠。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2019-10-04
313 views
馳名燒鵝的名氣稱唔上,總體過得去但係未到米芝蓮嘅水準,價錢亦偏貴,口味過於重,燒鵝太鹹,而且又肥。叉燒味道還可以,但係一係太肥一係太瘦,口感欠缺。小菜皮蛋酸薑比較普通,無特別之處,溏心味道未夠,如果再甜啲就最好。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)