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1-min walk from Exit A2, HKU MTR Station continue reading
Telephone
25460347
25464491
Additional Information
Meatless Menu Details: Some vegetarian dishes available daily.
Opening Hours
Today
07:30 - 21:00
Mon - Fri
07:30 - 21:00
Sat - Sun
07:30 - 20:00
Payment Methods
AlipayHK Alipay Octopus WeChat Pay
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
10% Service Charge
Outdoor Seating
Above information is for reference only. Please check details with the restaurant.
Review (4)
Union Restaurant(EAT)的和風牛肉吉列炸蝦飯想不到在香港大學校園都可以食到和風便當, 不用五十元連熱飲, 真係好抵食, 做學生真心幸福, 還好街外人都可以食到。和風牛肉吉列炸蝦飯, 一聽名字便知道是很豐盛的一餐, 而且也是一道非常美味的日式料理。這個飯完美結合了嫩滑而不肥膩的牛肉、香脆不油的炸蝦和米飯,味道獨特,食落非常滿足。牛肉煮到僅僅熟, 沒有過火, 非常嫩口, 完美烹飪這個好食材。用的牛肉很不錯, 肥瘦分佈平均, 而且有肉香, 肉的油脂落在飯中更是特別的香。然後炸蝦提供爽脆的口感, 蝦肉鮮甜, 蝦的脆漿炸到索索聲之餘不帶多餘的油, 很香口, 是炸得很成功的炸物。米飯亦煮到粒粒分明, 沒有爛飯, 乾濕度剛好, 吸收了牛肉的肉汁更是更上一層樓。喜歡這道和風牛肉吉列炸蝦飯,味道豐富又令人相當滿足。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2023-04-06
461 views
今日我去咗HKU飯堂食飯,試咗佢哋嘅雞髀拼油髀飯😋雞髀油髀都好嫩滑,口感好好,肉質都好好,夠味夠香,好快就食曬❤️仲試咗佢哋嘅紅豆冰,好大杯同埋都算幾好味🔥價錢真係好抵,如果唔係要髀既話只要$30幾蚊就食到😍😍 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2021-02-15
871 views
今日公眾假期 所以得佢有開因為有學生證 可以用學生價用咗自助服務機 選擇超多中式 港式 日式 火鍋都有原本諗住食拉麵 最後揀咗個雲耳蒸魚柳飯 ($28)仲可以唔使加錢揀要西檸雞定炒芥蘭我揀咗炒芥蘭另外亦可以加錢要甜品 飲品超級大碗!啲餸菜又多 雖然賣相差咗少少🥬啲芥蘭超粗 咬落少少硬但係同時好清脆 用蒜蓉同油炒過 好香好有鍋氣🐠魚柳份量真係幾多 足夠餸飯 啲雲耳都大大片魚柳好腍 但係又唔會話好散 仲可以食到一片片肉 好好食加上佢嘅醬汁味道調得好 有魚柳味但係唔腥😋配白飯好夠味🍚至於米飯 有2碗份量左右 完全夠食 質感正常嘅 唔係特別好食 因為都唔好咬口同唔香米味又話夠黏 不過未至於差 因為佢唔會好乾身好硬 所以只能說佢正常 都預咗係咁上下-味道起canteen黎講算好好環境亦唔差 因為我哋坐出面/戶外 有太陽 感覺好舒適好空曠 一啲都唔嘈 又有把大傘摭太陽 有啲picnic feel 好正服務就唔知 因為完全冇接觸到員工 不過我估一般般?價錢真係超級超級抵食!$28 一個份量咁大咁足又好食嘅飯邊度搵一直好少返黎大學食飯因為以為佢會好似啲中小學飯盒味道今次真係改觀了😲 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2019-06-16
714 views
Went here for lunch, it was nice and spacious as expected.There were so many things to choose from so went for the chili fish instead of the chicken because the chicken probably has bones being Chinese style.It was super spicy but I liked how they prepared the dish by boiling the vegetables, fish and then pouring the chili broth into the final bowl.The only thing that it lacked was Sichuan spices because it was just spicy and nothing else.Overall, quite satisfied because it wasn't expensive. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)