Subway (Closed)

有時候嘴饞想吃甜的 剛好附近又有Subway 我便會抵受不住誘惑 不自覺地買走三塊曲奇 為什麼是三塊呢 因為一塊$8三塊$18 較划算相比mrs.feilds的曲奇 他們種類雖然較多 但個人認為subway的相比下絕對有過之而無不及 所以價錢便宜質素高的subway曲奇 真的很吸引 1chocolate chip有很多牛奶朱古力粒 十分香甜 2.oatmeal rasin燕麥味很重 與粒粒提子乾很相搭3.raspberry cheesecake Rasberry相比strawberry的話較酸 但正因此 曲奇便沒有滯甜的情況 餅皮帶有陣陣cheesecake味 一粒白朱古力在內亦增加了口感 而subway曲奇的共通點就是餅皮非常煙韌香軟放進口內就像融掉了一樣 噢…Read More

Background: I work at Lingnan University, which really has no decent lunch options for people who don't want to take the minibus to Tuen Mun town center and fight the enormous crowds in the most poorly laid out 10-block mega mall complex. So I frequently take Subway for lunch.More background: the lines at the Subway in HK station are redonkulous and the Subway closest to my house off Jervois street systematically cheats its customers.So, I found a new Subway. I ate there twice this last week. Or, that is, I ate from there at my desk.I order the same thing every time: turkey, cheese, not toasted, lettuce, tomatoes, onions, lots of jalapenos, a little bit of mayo. The only variation I observe is in the freshness of the bread, the freshness of the veggies, whether they put *lots* of jalapenos on, and whether they put *a little bit* of mayonnaise on.My first time here I was quite impressed. The bread was very fresh. Subway bread tends not to last too long, and takes on a sort of spongy, mushy texture. This bread had a decent crunch to it-- not a stale crunch, a fresh-baked crunch, with insides that were soft in a good way. The lettuce and tomatoes also seemed reasonably fresh.I had trouble coaxing the woman making my sandwich into giving me lots of jalapenos. I usually say "lots of jalapenos" and then say "more" up to two times, then give up. I did that and as you can see, I wouldn't call that lots. They were much better with the mayo. Usually I say "a little bit of mayo" and then try to say "that's enough" as soon as I can after they start putting it on. Good results this time.After my impressive trip, I went back again. This time I had less luck: First of all the bread was soggier. Second, on a whim I decided to try "a little bit of" ranch dressing instead of mayo and (a) they totally drowned the sandwich in it and (b) Subway's ranch dressing is the most unappetizing looking sauce I've ever seen. OK, maybe not ever. But in a while. So there you go, this place can be great and it can be a fair deal less than great. I'll probably still go here a bazillion times. At least they give you 4 slices of turkey!…Read More

subway乘日行過都覺得好吸引，入到去唔試點叫，因為係香港食開都係麥當當，都無咩試其他快餐包包。因為佢地既餐牌雖然好似麥麥咁，好似set好晒咁，但係叫左之後，發現仲要揀下一d配料同醬汁。今次我就叫左個腿，olive 同埋個蜜糖汁醬。個蜜糖汁甜甜志，同個火腿好夾，唔好話好乾好dry，當然中間仲有d自選蔬菜，好味，一試再試…Read More

Subway is pretty good in Hong Kong. But not this time ! They over toasted the bun and very skimpy on the toppings :(! Since it was only HK$ 25, can't complain about the price .…Read More

其實這不是我第一次在香港SUBWAY遇上的問題, 我認為是這間公司在培訓員工和管理, 出現了文化差異問題, 但是這問題僅是在香港的分店出現, 世界向地的SUBWAY都沒這情況的。 我知道SUBWAY是一間美國十分local的公司, 所以十分重視自己的本土文化。在香港的分店, 你不難發現他們是充滿了美國當地的本地文化在入面, 首先是先選擇食物再付款。 因為要給顧客有選擇, 首先在選擇面包時有多種的選擇, 香港的也如此。但香港有一個很奇怪的, 就是店員是迫你一定要先選什麼的餐的, 例如素菜餡餅的麵包, 你一定要說要6-inch classics veggie patty, 這個我在外國的subway是沒有這現象。 我曾經在韓國都吃過subway, 人家十分隨意的, 你先點要什麼的麵包, 之後才慢慢選擇肉類, 蔬菜, 配料等, 我不明白, 香港分店非要客人先選擇指定的套餐不可, 似乎不打算你有不同的口味要求的。 而且, 根本就是實在過份的美國文化。當然, 在美國本土出世, 或常常接觸美國文化的朋友, 對veggie就是蔬菜的短寫是不會陌生的, 但對於香港長期接受英式英語的人, 大部份人都只知道蔬菜的英文就是vegetable。patty是餡餅不錯的, 但簡單的說pie也沒問題, 不過有人認為patty才是餡餅, pie只是派餅, 兩者不同, 但其實意思相通。 強迫客人選擇什麼餐已經奇怪, 然後在選擇包類時, 又堅持使用那款麵包的原本名稱, 部份更是意大利文, 或是羅馬拼音, 甚至是拉丁文!!!在選擇麵包時, 又不像選擇餐點用簡單的英文來表達, 實在志在考驗別人的英語能力。 店員大部份都是菲藉為主. 他們說的英語夾雜他們的方言, 在聽的時候實在很困難, 而且你用英式發音, 我發現他們是聽不明白的, 非要你用美式發音不可。我在想, 既然要進入外國的市場, 不是先理解一下別人的當地語言和文化嗎? 強迫外國的客人接受自己的本土語言, 又不培訓員工學習當地語言, 在溝通上很有問題。但這問題只在香港分店才發生。好了, 選擇了麵包後。照道理你要那一個, 不就是按照圖片裡的餡料來併出來嗎? 可是主要的食材有了, 但之後那些生菜啊, 青瓜, 或是蕃茄, 又要重新說一次.. 那我在想, 你之前要我點餐, 就是免了向店員說來說去的麻煩, 但原來點了那個餐, 我又要為配料才說一次, 又沒有說究竟客人每次最多可以要多少的配料, 份量有多少, 又將火腿, 燒牛肉等和蔬菜放在相同的地方, 而不標明究竟那些配料的名稱, 好像客人必定清楚配料的英文, 而且一定會知道客人要多少的... 好了, 又經過選完配料, 又突然問要不要熱的.... 唉~~~ 只是買一個麵包要問長問短的, 那麼那些套餐用意何在呢? 如果套餐是減少客人與店員溝通問題, 為什麼有了套餐後, 還在問三問四呢??? 令人奇怪。 當然, 也不敢在加12元的套裝, 不然又問, 究竟要什麼的薯片, 什麼的曲奇, 什麼的汽水.. 用3分鐘的餐點, 變成10分鐘, 如果真是SUBWAY, 已經過了多少班次了...味道是不錯的, VEGGIE PATTY係素食者的首選, 但既然素食, 麻煩下次連芝士也不要, 這是一種對素食者的尊重吧... 整體來說, 味道不錯, 服務令人很難接受, 大概不會再試。…Read More

11月尾，經過德輔道中，有人派傳單俾我，正是 Subway 早餐 $10 起。 嘩！咁平呀！月尾早餐最緊要抵！唔試唔得！我去過好幾間分店：上環新紀元廣場、中環 7 號碼頭、灣仔，未嚟過中環中心分店。呢間無咁侷促，新紀元廣場果間好迫！:( 寧願行遠少少坐得舒服啲！:)當時，只得我及另一位女食客，店內只有一位菲籍女店員一腳踢！由準備潛艇堡到收錢，都係佢。真係忙嘞！芝士蛋堡 $10平時食開嘅潛艇堡為 6 吋或 1 呎，睇嚟呢個早餐包得4 吋，我見店員先加入餡料芝士及碎蛋，我要求混合蛋黃醬，然後烘焗大約 15~20 秒，大功告成！ 打開張紙，個包熱辣辣！ 芝士溶咗變成芝士醬，咬一口，芝士及碎蛋即時咇出嚟！ 食得滋味又論盡！可惜唔夠飽，之後幫襯 Capo's Espresso 飲咖啡！…Read More

係中環中心, 將近一点鐘,人開始多,見到Subway, 有輕便套餐只買 $29.00包了 6" Sub, 2件曲奇或1包薯片 和一杯汔水要了1. 火雞胸肉+生菜+番茄+olive (面包有4種選擇) :)2.曲奇二件 - 好甜呀3.汽水以$29.00 有以上的食物,飲品和環境,超值之選 :):)…Read More

見到Subway 做緊Promotion, 一個set 都係$29, 咁加上subway o係外國好出名, 所以就去左試下.中環中心呢間分店既店員全部都係唔識講Catonese, (唔知係咪咁岩O個日真係全部都係外國人既Staff啦), 我去到講Cantonese, 但staff 用英文同我講佢係唔識聽中文, 叫我講英文.心諗..哈哈, 如果有d人想去sub way買野, 點知真係英文唔多好既話, or 唔識英文既話, 咁咪唔洗買野食? 仲有, 佢地既speed.....好慢呀. :(不過真係好希望佢地加返d 識得講, 講得聽cantonese 既店員o係鋪度. 我覺得買野時會親切d. 雖然店員有問我洗唔洗焗返熱個包, 但我覺得焗完個包都唔係熱, 都係好似凍冰冰...:(D 味道我覺得一般, 唔係話好好食, 只係好Normal. 不過跟set 送o個2件cookies 都妹妹味~ …Read More

Craving for a sub today for lunch so I went to the newly opened Subway at The Center. Ordered a meatball sub with Parmesan Oregano bread. The sub tastes good, however the bread was a bit soggy by the time I got back to the office. The thing about subway is you will know what you will get all the time, but nothing too exciting about it. Their service was terrible as well, their service is basically non-exsistent, and they were not paying attention when I was ordering since I had to repeat my order 3 times. The Meatball sub overall is good but was a bit expensive ($35 for a 6"sub) compared to their "value" meal for $29 with cookies/lays chips and drinks. …Read More

今日中午天陰陰又有小小雨 同事建議不如去附近新開的subway食晏其實之前在尖沙咀也食過但印象麻麻,不過難得同事有此提議,就擋再陪大家試多一次啦,我們一行六人入了小小的店舖內,因為食飯時間客人太多,又或是店舖新開張關係,員工人手不足...所以買和選擇配料味道都用了不小時間好不容易先可以一齊坐低食個包...可能因為等得太耐天氣又凍的關係,雖然之前叮過個麵包皮,但一點也唔覺得暖,大部份同事食完的感覺也不算太好,其實麵包和配料也是自己揀的但唔好食都唔可以怪人囉...一向喜歡食嘢的同事C小姐只吃食兩啖就說我好想大聲嗌..."個包好難食"之後就一手用紙包番個麵包棄丟了我見佢咁唔開心,就陪他去附近的果汁店買了個熱熱的蕃茄湯希望佢飲完心情會好番D點知C小姐返回公司後,一見同事就講一次剛才食飯個包好難食而且仲立即SEND番個e-mail俾我呢六個人內容係叫我哋"以後唔去sub way呀"同事對subway的怨恨好深,相信以後都唔會再去subway其實...中國人應該都係要食番粥粉麵飯先會滿足呢D西方午餐等我第日有機會同鬼佬拍拖先再食吧啦!!!!…Read More

對SUBWAY的情意結源於SUBWAY剛登陸香港時,我曾經任職,是"開荒牛"之一不過自己曾任職那家店已經結業很久.轉眼多年,香港的SUBWAY改進了很多,口味款式多了眼見這一年內分店亦越開越多~還可以在電車身上看到其廣告.有點安慰的感覺~新開這店舖面不大LUNCH時間,店內排著長長的人龍,而桌子只有4張.所以大多數人都是外賣15分鐘後~開餐~6 inch Roasted Chicken with herb bread連飲品和兩塊曲奇.潛艇堡滿滿的配菜~味道好,口感亦好兩塊朱古力曲奇,太甜~$29/set~相比以前~是超值~…Read More