56
27
27
6-min walk from Exit E1, Hong Kong MTR Station
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Telephone
25415678
Introduction
Specializing in seafood and Chinese cuisine, Sing Kee has a perfect blend of traditional and modern. Order the fried bean curd with spicy salt or the crab for a delicious meal.
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Opening Hours
Today
11:00 - 15:00
18:00 - 23:00
Mon - Sun
11:00 - 15:00
18:00 - 23:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Recommended Dishes
Have been here many times in the past 25 years and the latest visit was absolute disaster. All of the four dishes we ordered were super salty. Sweet and sour port rib was neither sweet nor sour; razor clams were filled with sand; fish and toufu casserole was dry; even the simple chinese spinach was tasteless. Maybe chef had a bad day, or maybe, just maybe it is the beginning of the end.
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仲話呢間盛記係老字號大排檔，開喺橫街，真係正宗港式大排檔風味，係冇瓦遮頭㗎😆😆坐喺街邊食嘢真係別有一番風味，雖然環境就一般比較貼地，但勝在食物有鑊氣好食又平！🍴豉椒炒蜆 $70 (8/10)超級有鑊氣，即叫即炒，豉椒味好香濃，蜆肉好新鮮好嫩，但好似啱啱好熟，怕生嘅人會覺得有啲腥🤣🍴椒鹽鮮魷魚 $70 (10/10)平時椒鹽魷魚係會用粉炸，呢度嘅魷魚係冇裹粉，做法比較特別！魷魚好香濃嘅椒鹽味道，唔會太鹹，調味啱啱好，好新鮮，新鮮彈牙，超好食！🍴椒鹽豆腐 $70 (10/10)椒鹽豆腐外脆內軟，超級嫩滑，好有豆腐味，好香濃嘅椒鹽味道，超級好食！🍴味菜鵝腸 $85 (10/10)冇諗過內臟都咁好食，鵝腸洗得好乾淨，唔會有異味，味菜係酸酸甜甜好開胃，鵝腸好爽口，真心好香！🍴魚香茄子煲 $70 (9/10)魚香茄子煲茄子份量好足，食得出鹹魚嘅香味，同埋有炒香個肉碎，用嚟送飯真係一流！略嫌比較油膩少少！🍴生炒排骨 $70 (8/10)生炒排骨都係即叫即炸，肉質比較紮實，榨汁唔會太乾身，酸酸甜甜，開胃好食！如果肉質炸得再嫩滑，Juicy啲就好啦！🍴椒鹽牛肉 $70 (9/10)牛肉份量好多，唔會有醃嘅味道，牛都整得好嫩滑，椒鹽味道都好香，唔會太鹹，調味真係啱啱好！推薦指數: 10/10港式大排檔風味，小炒好有鑊氣，炸嘢好香口好好食，真心好平又好好食，超級推薦大家嚟試😆
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香港地道傳統大排檔～味道不錯，價錢合理，位於橫街窄巷內，環境衛生可以👌🏻不會太惡劣👉🏻椒鹽鮮魷第一次吃到非油炸的，超級驚艷‼️少了一份油膩多了一份鮮😍😍 不管味道，口感我都給💯 沒想到能如此好吃，完全打破我對椒鹽鮮魷的印象👍🏻👏🏻👉🏻豉椒炒蜆蜆新鮮無沙，有穫氣，調味不多不少剛剛好～超下飯😍👉🏻味菜鵝腸鵝腸爽脆，掛著濃而不咸的醬汁，同樣偷飯呀呀呀😍😍👉🏻時菜班腩班腩約5-6塊，份量正常😊一樣炒得夠穫氣，好吃😋👉🏻蒜茸開邊蝦蝦新鮮👍🏻但偏瘦小，開邊下肉更顯口感不足，但蒜汁美味～overall還是滿好吃的🤤🤤👉🏻蒜茸蒸扇貝扇貝同樣新鮮👍🏻 大小適中，肉肥厚，配上大量蒜茸，在放入口時真的秒心心眼😍😍 墊在下面的粉絲，吸收了所有精華，尤其美味呀呀呀💯💯🎈總歸一句：滿推的一家大排檔～一定會再去吃😍
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今晚自己一個，食完個小菜飲完支啤酒諗住走，隔離枱兩個老外叫嘅椒鹽鮮魷終於到，我真係大開眼界，亦都可能係我孤陋寡聞，佢所謂嘅椒鹽鮮魷原來就係時菜炒魷魚，兩位老外一直都好禮貌話唔係要呢個，一路指住菜牌上Deep Fried xxx，個阿姐同個老細堅持嗰個就係椒鹽鮮魷，佢話佢哋嘅椒鹽係唔上粉，呢樣野我就唔拗啦，但係菜牌上寫着Deep Fried，又點解釋啊？出於為公理嘅心態，我都有同佢老細講：「椒鹽鮮油唔係咁㗎喎！」個老細仲想叫我去令兩個老外接受嗰個就係椒鹽鮮魷，我睬佢都傻，就算我肯接受嗰個係椒鹽，我都接受唔到Deep Fried嘅係「炒」。
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PMQ附近嘅呢間小有名氣的香港老排檔/路邊攤🤩.通常客人落單後檔口的廚房就會響起炒菜拋鑊的嗚嗚聲😍夜空中飄散著炒餸香味🤤最鍾意食有鑊氣的家常小菜.🔺牛肉炒蛋🔺肉片炒時蔬加2個飯都係$100左右飯太多，下次要減半😌
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