952
73
27
Restaurant: Mini Bangkok Seafood and Grill
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
332
0
2024-04-12 662 views
位於九龍城的泰式餐廳。小時候家住九龍城,可謂是九龍城地膽,隨著搬走後已多年沒有去九龍城了。當日去到九龍城,人面全非,桃花亦非依舊,熟悉的餐廳取而代之是一間間吉舖,昔日的熱鬧變成了今日的空蕩蕩,心裡也是說不出滋味來。逛走了九龍城一圈,便選了這間我細細個就識得的泰式餐廳,多年來依然䇄立於此,真好。餐廳除了有室內座位更設有室外,另外也有live band,很有氣氛,完美還原在曼谷飲飽食醉的夜晚呢~ 餐廳更是推出每日指定堂食菜式優惠價$38, 超抵食呢~⋆_____ᴛᴏᴛᴀʟ ᴏʀᴅᴇʀ______⋆❅ 泰式木瓜絲沙律 $88❅ 極上燒安格斯西冷牛小排 $268❅ 香葉肉碎炸蝦膠皮蛋 $138❅ 香葉辣椒豬肉碎燴飯 $98❅ 泰式鹽燒烏頭 $188❅ 小曼谷原隻芒果糯米飯 $88❅ 泰式青檸梳打 $42❅ 菠蘿沙冰 $42 ___⋆ ⋆ ___ ✿ 泰式木瓜絲沙律木瓜絲的爽脆口感搭配著酸甜的醬汁,加入花生碎增添豐富的口感,開胃一流。.✿ 極上燒安格斯西冷牛小排 牛小排色澤粉嫩,紋理細緻;入口肉味濃郁,但口感偏韌,如果能軟稔點會更好。.✿ 香葉肉碎炸蝦膠皮蛋 餐廳招牌菜式之一。以酥脆的蝦膠包著皮
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位於九龍城的泰式餐廳。小時候家住九龍城,可謂是九龍城地膽,隨著搬走後已多年沒有去九龍城了。
當日去到九龍城,人面全非,桃花亦非依舊,熟悉的餐廳取而代之是一間間吉舖,昔日的熱鬧變成了今日的空蕩蕩,心裡也是說不出滋味來。
逛走了九龍城一圈,便選了這間我細細個就識得的泰式餐廳,多年來依然䇄立於此,真好。
餐廳除了有室內座位更設有室外,另外也有live band,很有氣氛,完美還原在曼谷飲飽食醉的夜晚呢~ 餐廳更是推出每日指定堂食菜式優惠價$38, 超抵食呢~
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⋆_____ᴛᴏᴛᴀʟ ᴏʀᴅᴇʀ______⋆
❅ 泰式木瓜絲沙律 $88
❅ 極上燒安格斯西冷牛小排 $268
❅ 香葉肉碎炸蝦膠皮蛋 $138
❅ 香葉辣椒豬肉碎燴飯 $98
❅ 泰式鹽燒烏頭 $188
❅ 小曼谷原隻芒果糯米飯 $88
❅ 泰式青檸梳打 $42
❅ 菠蘿沙冰 $42
 ___⋆ ⋆ ___ 
✿ 泰式木瓜絲沙律
木瓜絲的爽脆口感搭配著酸甜的醬汁,加入花生碎增添豐富的口感,開胃一流。
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✿ 極上燒安格斯西冷牛小排 
牛小排色澤粉嫩,紋理細緻;入口肉味濃郁,但口感偏韌,如果能軟稔點會更好。
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✿ 香葉肉碎炸蝦膠皮蛋 
餐廳招牌菜式之一。以酥脆的蝦膠包著皮蛋,上面舖滿香辣惹味的肉碎,入口層次豐富;連不喜歡吃皮蛋的朋友也吃了幾件呢。
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✿ 泰式鹽燒烏頭
烏頭的肉質鮮嫩多汁,入口即化,完全沒有魚腥味,每一口都能品味鹹香及帶有甜味,果然鹽燒is the best! 
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✿ 香葉辣椒豬肉碎燴飯
無飯不歡的我們果斷便選了這道菜式。
肉碎炒得香辣惹味,加上半熟煎蛋,超好下飯的,飽腹又滿足。
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✿ 芒果糯米飯
泰式料理不能錯過的糯米飯(這是甚麼小紅書標題?
芒果香甜不酸,糯米飯柔軟綿密,加入大量香甜的椰奶,甜蜜又滋味。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$350
Level4
166
0
2024-04-12 427 views
閨蜜飯聚~選在了九龍城的小曼谷🌟今晚剛好有現場樂隊表演,氣氛很好~點餐後才發現現在有做晚市指定菜式$38元🙈真的很划算♥️下次再來必須點一個~泰式木瓜絲沙律,泰式沙律的熱門之選~清爽的木瓜絲,爽口清甜🌟配上微酸微辣的泰式沙律汁,十分開胃♥️香葉肉碎炸蝦膠皮蛋,有驚喜的一道小吃🌟炸得外層酥脆的蝦膠配上Q彈流心的皮蛋,口感味道的層次感豐富♥️還有加上惹味香辣的泰式肉碎,配飯也很好吃🌟香葉辣椒豬肉碎燴飯(配荷包蛋),這是我很愛的泰式碟頭飯🤣這次還加了辣♥️愈吃愈爽~香氣滿滿的香草和辣度十足的辣椒加上泰式醬油一齊炒的豬肉碎,十分惹味🌟用想的都能知道十分合適配白飯吃♥️泰式鹽燒烏頭,吃泰菜每次都點的烏頭魚~魚肉肥美鮮嫩~魚身中間放置了香草一齊烤,令魚肉增添了香草的香氣♥️極上燒安格斯西冷牛小排,牛味香濃的牛小排,厚切的肉肉很實在👍🏻配上酸酸甜甜的醬汁,味道特別👍🏻 小曼谷原隻芒果糯米飯,芒果甜絲絲,糯米微暖軟糯,兩者配椰奶也是十分經典好吃♥️
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閨蜜飯聚~選在了九龍城的小曼谷🌟
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今晚剛好有現場樂隊表演,氣氛很好~
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點餐後才發現現在有做晚市指定菜式$38元🙈真的很划算♥️下次再來必須點一個~
泰式木瓜絲沙律
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泰式木瓜絲沙律,泰式沙律的熱門之選~清爽的木瓜絲,爽口清甜🌟配上微酸微辣的泰式沙律汁,十分開胃♥️
香葉肉碎炸蝦膠皮蛋
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香葉肉碎炸蝦膠皮蛋,有驚喜的一道小吃🌟炸得外層酥脆的蝦膠配上Q彈流心的皮蛋,口感味道的層次感豐富♥️還有加上惹味香辣的泰式肉碎,配飯也很好吃🌟
香葉辣椒豬肉碎燴飯(配荷包蛋)
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香葉辣椒豬肉碎燴飯(配荷包蛋),這是我很愛的泰式碟頭飯🤣這次還加了辣♥️愈吃愈爽~香氣滿滿的香草和辣度十足的辣椒加上泰式醬油一齊炒的豬肉碎,十分惹味🌟用想的都能知道十分合適配白飯吃♥️
泰式鹽燒烏頭
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泰式鹽燒烏頭,吃泰菜每次都點的烏頭魚~魚肉肥美鮮嫩~魚身中間放置了香草一齊烤,令魚肉增添了香草的香氣♥️
極上燒安格斯西冷牛小排
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極上燒安格斯西冷牛小排,牛味香濃的牛小排,厚切的肉肉很實在👍🏻配上酸酸甜甜的醬汁,味道特別👍🏻
小曼谷原隻芒果糯米飯
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小曼谷原隻芒果糯米飯,芒果甜絲絲,糯米微暖軟糯,兩者配椰奶也是十分經典好吃♥️
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-04-11
Dining Method
Dine In
Type of Meal
Dinner
Recommended Dishes
泰式木瓜絲沙律
香葉肉碎炸蝦膠皮蛋
香葉辣椒豬肉碎燴飯(配荷包蛋)
泰式鹽燒烏頭
極上燒安格斯西冷牛小排
小曼谷原隻芒果糯米飯
Level4
681
0
2024-07-03 0 views
久唔久就想去九龍城食泰國嘢,今次朋友都係揀咗小曼谷,佢實在太多款式而且價錢合理食物好食。泰式拼盤(S) $178每次嚟都必點,拼盤有齊四款,我實在太鍾意食蝦餅、魚餅、雞棗、春卷,沾上泰式酸辣醬,實在太好食。曼谷夜市火山骨$38餐廳星期一至五做緊唔同優惠,我哋星期三係呢個火山排骨,優惠價錢勁抵,都幾大碟有成四五條大排骨,肉都幾多,煮得肉質鬆化,配埋個惹味醬汁好正,唔會好辣好醒胃。泰式鐵板蠔餅 $138蠔餅用鐵板上熱辣辣,勁多蠔仔,粒粒飽滿脹卜卜肥美,蠔餅充滿蛋香,仲有大量爽脆芽菜,沾上辣醬更加惹味。極上安格斯牛柳粒沙嗲串燒 $55安格斯牛柳粒大大粒,口感好好,肉質鬆軟,沾上特調醬汁味道一流。鐵板豬頸肉啫通菜(馬拉盞)$118我好鍾意馬拉盞嘅香味,仲要用鐵板上,夠晒鑊氣,通菜爽脆,配上惹味豬頸肉好香。泰式干炒豬肉片河 $98呢個炒河就不過不失,正常發揮,唔算好油,材料都份量足。蝦膏豬肉碎炒飯 $98呢個飯都係正常,材料有蛋同埋一啲泰式臘腸,蝦膏味道如果再濃一啲會更加惹味。
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久唔久就想去九龍城食泰國嘢,今次朋友都係揀咗小曼谷,佢實在太多款式而且價錢合理食物好食。
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泰式拼盤(S) $178
每次嚟都必點,拼盤有齊四款,我實在太鍾意食蝦餅、魚餅、雞棗、春卷,沾上泰式酸辣醬,實在太好食。
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曼谷夜市火山骨$38
餐廳星期一至五做緊唔同優惠,我哋星期三係呢個火山排骨,優惠價錢勁抵,都幾大碟有成四五條大排骨,肉都幾多,煮得肉質鬆化,配埋個惹味醬汁好正,唔會好辣好醒胃。
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泰式鐵板蠔餅 $138
蠔餅用鐵板上熱辣辣,勁多蠔仔,粒粒飽滿脹卜卜肥美,蠔餅充滿蛋香,仲有大量爽脆芽菜,沾上辣醬更加惹味。
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極上安格斯牛柳粒沙嗲串燒 $55
安格斯牛柳粒大大粒,口感好好,肉質鬆軟,沾上特調醬汁味道一流。
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鐵板豬頸肉啫通菜(馬拉盞)$118
我好鍾意馬拉盞嘅香味,仲要用鐵板上,夠晒鑊氣,通菜爽脆,配上惹味豬頸肉好香。
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泰式干炒豬肉片河 $98
呢個炒河就不過不失,正常發揮,唔算好油,材料都份量足。
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蝦膏豬肉碎炒飯 $98
呢個飯都係正常,材料有蛋同埋一啲泰式臘腸,蝦膏味道如果再濃一啲會更加惹味。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Type of Meal
Dinner
Level4
710
0
2024-06-27 34 views
去完泰國旅行一個月,好掛住泰國嘅味道。 今日同家人去九龍城食泰菜回味一下。我地叫咗好多嘢食,好豐富。蝦膏肉碎炒飯$98炒得好有鑊氣,蝦膏香氣撲鼻,炒飯粒粒分明,肉碎炒得好香口,超惹味。干炒泰式肉片河$98又是另一鑊氣之作,河粉口感好好,不會炒到碎晒。小食拼盤(小)$178炸蝦餅,炸魚餅,春卷同雞棗,樣樣齊,全部炸得金黃香脆可口,暫時放棄減肥。曼谷夜市火山排骨$38呢個係餐廳優惠,每日都有唔同嘅特價菜式,星期三就有呢個。真係同曼谷嘅夜市火山排骨一模一樣,無論賣相同味道都係,就好似去咗曼谷夜市度食,肉質唔韌,汁醬微酸帶辣。極上安格斯牛柳粒(4粒)$55燒得香口,牛柳粒嫩滑,牛味香。鐵板豬頸肉啫通菜$118呢個好有鑊氣同惹味,豬頸肉香口爽滑,通菜爽口。泰式蠔餅$138第一次食泰式蠔餅,原來好足料,好多肥大蠔仔,好鮮甜,蠔餅煎得充滿蛋香,而且好多芽菜,唔會太油膩,不錯。
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去完泰國旅行一個月,好掛住泰國嘅味道。 今日同家人去九龍城食泰菜回味一下。我地叫咗好多嘢食,好豐富。

蝦膏肉碎炒飯$98
炒得好有鑊氣,蝦膏香氣撲鼻,炒飯粒粒分明,肉碎炒得好香口,超惹味。
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干炒泰式肉片河$98
又是另一鑊氣之作,河粉口感好好,不會炒到碎晒。
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小食拼盤(小)$178
炸蝦餅,炸魚餅,春卷同雞棗,樣樣齊,全部炸得金黃香脆可口,暫時放棄減肥。
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曼谷夜市火山排骨$38
呢個係餐廳優惠,每日都有唔同嘅特價菜式,星期三就有呢個。真係同曼谷嘅夜市火山排骨一模一樣,無論賣相同味道都係,就好似去咗曼谷夜市度食,肉質唔韌,汁醬微酸帶辣。
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極上安格斯牛柳粒(4粒)$55
燒得香口,牛柳粒嫩滑,牛味香。
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鐵板豬頸肉啫通菜$118
呢個好有鑊氣同惹味,豬頸肉香口爽滑,通菜爽口。
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泰式蠔餅$138
第一次食泰式蠔餅,原來好足料,好多肥大蠔仔,好鮮甜,蠔餅煎得充滿蛋香,而且好多芽菜,唔會太油膩,不錯。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
380
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2024-06-25 35 views
九龍城泰國料理林立,小曼谷算老字號,水準穩定,服務好好嘅泰式料理店。🐷曼谷夜市火山骨🌋🦴令我想起泰國火車頭夜市,排骨煮到細細力咬就離骨,湯汁帶起晒肉嘅鮮味👍🏻🐔泰北木瓜椿鳳爪新嘢,木瓜沙律拼鳳瓜,2樣都酸酸甜甜有少少辣,好對味。海鮮孖寶 - 鹽燒東風螺 + 燒脆皮白鱔鹽燒東風螺,無浮誇嘅調味,簡簡單單鹽燒帶出累肉原味,火候拿捏得好好,累肉唔會乾柴👍🏻燒脆皮白鱔,魚皮燒到脆卜卜,魚肉彈牙無骨,油脂豐富,好食👍🏻🦐泰式生蝦刺身厚肉大隻,爽口冰涼,肉質結實,我個人可以食4隻👍🏻👍🏻食完先睇到有每日唔同嘅夜市堂食推介,有泰皇咖哩青口/泰國熱爆火山骨/傳統冬陰雞湯,每款都係$38,唯有下次試。
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九龍城泰國料理林立,小曼谷算老字號,水準穩定,服務好好嘅泰式料理店。

🐷曼谷夜市火山骨🌋🦴
令我想起泰國火車頭夜市,排骨煮到細細力咬就離骨,湯汁帶起晒肉嘅鮮味👍🏻

🐔泰北木瓜椿鳳爪
新嘢,木瓜沙律拼鳳瓜,2樣都酸酸甜甜有少少辣,好對味。

海鮮孖寶 - 鹽燒東風螺 + 燒脆皮白鱔
鹽燒東風螺,無浮誇嘅調味,簡簡單單鹽燒帶出累肉原味,火候拿捏得好好,累肉唔會乾柴👍🏻
燒脆皮白鱔,魚皮燒到脆卜卜,魚肉彈牙無骨,油脂豐富,好食👍🏻

🦐泰式生蝦刺身
厚肉大隻,爽口冰涼,肉質結實,我個人可以食4隻👍🏻👍🏻

食完先睇到有每日唔同嘅夜市堂食推介,有泰皇咖哩青口/泰國熱爆火山骨/傳統冬陰雞湯,每款都係$38,唯有下次試。
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2024-06-25 8 views
🐮🥩極上燒安格斯西冷牛小排好好呀,可以揀唔同嘅生熟程度 ,分別有 50% 60% 同 70%,燒牛肉上枱熱焫焫香噴噴,咬落油脂會由肉同肉之間B出黎,好好食👍🏻👍🏻🥬泰式馬拉盞炒椰菜苗泰國椰菜苗爽脆鮮嫩,用上馬拉盞蝦米炒,咸咸香香👍🏻👍🏻泰式拼盤(蝦餅/魚餅/春卷/雞棗)蝦餅正常發揮;魚餅水準鮮味;春卷餡包入芋頭,出奇地好食,外面香脆裡面鬆軟;泰式雞棗平時少食,好似用豆腐皮包住起膠嘅雞茸炸,有啲似麥樂雞感覺😆⭐️日日至荀優惠 - 今日 - 泰皇咖哩青口⭐️用帶少少椰香加左蛋嘅黃咖哩炒青口,青口其實見唔到個樣,因為掛滿晒汁,入口肥美無雪味,咖哩汁一定要用蒜茸包點,絕配👍🏻🧄🥖泰式蒜茸包(4塊)好多蒜茸,烘到外脆內軟👍🏻
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🐮🥩極上燒安格斯西冷牛小排
好好呀,可以揀唔同嘅生熟程度 ,分別有 50% 60% 同 70%,燒牛肉上枱熱焫焫香噴噴,咬落油脂會由肉同肉之間B出黎,好好食👍🏻👍🏻
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🥬泰式馬拉盞炒椰菜苗
泰國椰菜苗爽脆鮮嫩,用上馬拉盞蝦米炒,咸咸香香👍🏻👍🏻
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泰式拼盤(蝦餅/魚餅/春卷/雞棗)
蝦餅正常發揮;魚餅水準鮮味;春卷餡包入芋頭,出奇地好食,外面香脆裡面鬆軟;泰式雞棗平時少食,好似用豆腐皮包住起膠嘅雞茸炸,有啲似麥樂雞感覺😆
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⭐️日日至荀優惠 - 今日 - 泰皇咖哩青口⭐️
用帶少少椰香加左蛋嘅黃咖哩炒青口,青口其實見唔到個樣,因為掛滿晒汁,入口肥美無雪味,咖哩汁一定要用蒜茸包點,絕配👍🏻
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🧄🥖泰式蒜茸包(4塊)
好多蒜茸,烘到外脆內軟👍🏻
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2024-06-23 14 views
要去食泰國嘢一定係去九龍城😋坐低見到餐廳推出每日指定菜式夜市堂食,只需$38就有一份菜式!立即叫左一份!!逢星期三至星期五 ,曼谷夜市火山骨 $38😱我無睇錯!真係$38火山骨!上枱見到有四至五大大件,肉質煮到好軟,啖啖肉,汁配料有勁多切碎嘅蒜蓉、芫茜酸醉地加少少辣,十分開胃。大件夾底食!!😋✨黃咖哩海鮮黃咖哩味道主要係甜不太辣,濃濃的椰漿加上蝦、帶子、青口、魷魚及多款蔬菜。海鮮的鮮甜,加上黃咖喱的濃厚咖哩味,仲可以點麵包添,正!✨蒜蓉包蒜蓉包單食又得,每啖都香脆可口👌點咖喱又得黃咖喱配上蒜蓉包係無敵咖喱滲透整個麵包,令蒜蓉包美味提升✨豬肉碎生菜包肉碎加上幾種香料,食落肉碎香辣,啖啖肉汁。配埋生菜一齊食,清爽的生菜包住香辣惹味的肉碎一起吃,滋味無窮,當小吃或餸菜下飯都很適合📍小曼谷海鮮燒烤屋 (九龍城太子道西店)地址: 九龍城太子道西398號御太子地下1-3號舖#九龍城美食 #香港美食 #香港必食 #香港探店 #香港打卡 #香港旅遊 #香港必喝 #九龍城探店 #香港泰國菜 #香港好去處 #九龍城推薦食品
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要去食泰國嘢一定係去九龍城😋

坐低見到餐廳推出每日指定菜式夜市堂食,只需$38就有一份菜式!立即叫左一份!!

逢星期三至星期五 ,曼谷夜市火山骨 $38😱
我無睇錯!真係$38火山骨!
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上枱見到有四至五大大件,肉質煮到好軟,啖啖肉,汁配料有勁多切碎嘅蒜蓉、芫茜
酸醉地加少少辣,十分開胃。大件夾底食!!😋

✨黃咖哩海鮮
黃咖哩味道主要係甜不太辣,濃濃的椰漿加上蝦、帶子、青口、魷魚及多款蔬菜。
海鮮的鮮甜,加上黃咖喱的濃厚咖哩味,仲可以點麵包添,正!
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✨蒜蓉包
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蒜蓉包單食又得,每啖都香脆可口👌
點咖喱又得
黃咖喱配上蒜蓉包係無敵
咖喱滲透整個麵包,令蒜蓉包美味提升

✨豬肉碎生菜包
肉碎加上幾種香料,食落肉碎香辣,啖啖肉汁。配埋生菜一齊食,清爽的生菜包住香辣惹味的肉碎一起吃,滋味無窮,當小吃或餸菜下飯都很適合
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📍小曼谷海鮮燒烤屋 (九龍城太子道西店)
地址: 九龍城太子道西398號御太子地下1-3號舖

#九龍城美食 #香港美食 #香港必食 #香港探店 #香港打卡 #香港旅遊 #香港必喝 #九龍城探店 #香港泰國菜 #香港好去處 #九龍城推薦食品
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📍地點位於九龍城❕全香港最出名食泰國嘢嘅地方都唔係咩新聞🏅但係你又噏唔噏得出邊間係最好食呀😂我諗都噏唔出名😂今次嚟到呢間可以擔保呢一間係全香港最好食嘅泰菜🥰即係要同大家介紹一下💯==============================Food List📝🥥椰皇沙冰口味 椰青就飲得多啦❄️但係椰青整嘅沙冰我就真係絕少飲 夏天嚟到呢個真係消暑恩物😍清新得來又解渴 保留住椰青嘅清甜👍🏻🦪牛油蒜蓉燒蟶子 好少泰國餐廳有咁高質嘅海鮮食 其實佢有唔少選擇㗎 呢一間係食海鮮做主打嘅👍🏻呢個蟶子非常新鮮 大大隻啖啖肉🥰好重蒜香 食完佢會上癮嘅😍🥦青咖喱雜菜 揀咗少辣口味 少少辣更加惹味😍雜菜及收晒咖喱汁不得了🥰🥞泰式原味烤酥餅 就咁食又食 點咖喱食又得💕各有各好食😪
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📍地點位於九龍城❕全香港最出名食泰國嘢嘅地方都唔係咩新聞🏅但係你又噏唔噏得出邊間係最好食呀😂我諗都噏唔出名😂今次嚟到呢間可以擔保呢一間係全香港最好食嘅泰菜🥰即係要同大家介紹一下💯
==============================
Food List📝

🥥椰皇沙冰口味 椰青就飲得多啦❄️但係椰青整嘅沙冰我就真係絕少飲 夏天嚟到呢個真係消暑恩物😍清新得來又解渴 保留住椰青嘅清甜👍🏻

🦪牛油蒜蓉燒蟶子 好少泰國餐廳有咁高質嘅海鮮食 其實佢有唔少選擇㗎 呢一間係食海鮮做主打嘅👍🏻呢個蟶子非常新鮮 大大隻啖啖肉🥰好重蒜香 食完佢會上癮嘅😍

🥦青咖喱雜菜 揀咗少辣口味 少少辣更加惹味😍雜菜及收晒咖喱汁不得了🥰

🥞泰式原味烤酥餅 就咁食又食 點咖喱食又得💕各有各好食😪
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2024-06-13 20 views
講到食泰國菜,點少得過去九龍城覓食。小曼谷多多少少食過唔少次,水準十足而且環境舒服,款式提供亦幾多。今次約埋朋友一齊去~泰皇咖喱青口咖喱汁超多,無論撈飯定撘麵包食都超滿足!青口數量都唔少,推介滷水豬手煲滷水味唔會話好重口味,豬手肉質好淋。豬皮同肉嫩分離❤️冬蔭雞湯酸酸甜甜辣辣,食飯前飲返碗,作為開胃暖胃,非常舒服。泰式馬拉盞炒通菜鑊氣小炒,惹味馬拉盞醬同通菜好夾,送飯一流泰式濕炒牛肉河材料好足,牛肉好嫩滑。河粉炒得好香,醬汁惹味冬蔭海鮮部隊鍋啱晒朋友們開心分享。超級豐富足料:魷魚、帶子、青口、雞蛋、蟹柳同公仔麵。韓式食得多,泰滋味都幾正幾特別👍🏼泰式蒜蓉包蒜蓉味超重,惹味香脆。撘配咖喱食,正🤪小曼谷泰國美食 (南角道) (九龍城)九龍城南角道9-11號地舖
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講到食泰國菜,點少得過去九龍城覓食。小曼谷多多少少食過唔少次,水準十足而且環境舒服,款式提供亦幾多。今次約埋朋友一齊去~
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泰皇咖喱青口
咖喱汁超多,無論撈飯定撘麵包食都超滿足!青口數量都唔少,推介
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滷水豬手煲
滷水味唔會話好重口味,豬手肉質好淋。豬皮同肉嫩分離❤️
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冬蔭雞湯
酸酸甜甜辣辣,食飯前飲返碗,作為開胃暖胃,非常舒服。
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泰式馬拉盞炒通菜
鑊氣小炒,惹味馬拉盞醬同通菜好夾,送飯一流
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泰式濕炒牛肉河
材料好足,牛肉好嫩滑。河粉炒得好香,醬汁惹味
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冬蔭海鮮部隊鍋
啱晒朋友們開心分享。超級豐富足料:魷魚、帶子、青口、雞蛋、蟹柳同公仔麵。韓式食得多,泰滋味都幾正幾特別👍🏼
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泰式蒜蓉包
蒜蓉味超重,惹味香脆。撘配咖喱食,正🤪

小曼谷泰國美食 (南角道) (九龍城)
九龍城南角道9-11號地舖
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呢間最令人深刻嘅一定係個人型吹氣公仔😂長期見到好多人排隊,算係九龍城最人氣嘅泰國餐廳之一🥳呢度菜式選擇真係多到眼花,好多係第二到都少見,幾值得一試☺️.🌋曼谷夜市火山骨 $38呢款係餐廳嘅新菜式,原本要$198,但而家試食價,$38就食到😱想講呢碟嘢嘅性價比真係非常之高,啲肉多到食唔曬,仲要舊舊都有軟骨😳味道就冇泰國嗰啲咁濃咁辣,冇咁重口味,所以男女老少都食得😋.🐷泰式豬頸肉炒飯 $98又係性價比好高,份量足又多料🥰炒飯有鑊氣,粒粒分明,而且同豬頸肉十分之襯😎.💰人均消費~$200.🍽味道:4/5🏙環境:4/5👨🏼‍🍳服務:4/5💧衛生:4/5💰價錢:4/5
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呢間最令人深刻嘅一定係個人型吹氣公仔😂長期見到好多人排隊,算係九龍城最人氣嘅泰國餐廳之一🥳呢度菜式選擇真係多到眼花,好多係第二到都少見,幾值得一試☺️
.
🌋曼谷夜市火山骨 $38
呢款係餐廳嘅新菜式,原本要$198,但而家試食價,$38就食到😱想講呢碟嘢嘅性價比真係非常之高,啲肉多到食唔曬,仲要舊舊都有軟骨😳味道就冇泰國嗰啲咁濃咁辣,冇咁重口味,所以男女老少都食得😋
.
🐷泰式豬頸肉炒飯 $98
又係性價比好高,份量足又多料🥰炒飯有鑊氣,粒粒分明,而且同豬頸肉十分之襯😎
.
💰人均消費~$200
.
🍽味道:4/5
🏙環境:4/5
👨🏼‍🍳服務:4/5
💧衛生:4/5
💰價錢:4/5
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近排小曼谷做緊優惠,每日晚市都有$38指定菜式優惠!咁抵食,即刻約埋朋友去開餐😆適逢當日星期一,$38指定菜式係泰皇咖喱青口❤️餐廳絕對冇因為價錢將貨就貨,依然大大份好足料😚再叫多份蒜蓉包點咖喱食冇得輸‼️額外再點咗冬陰雞湯,酸酸辣辣夏天食好開胃😋滷水豬手煲,豬手炆得好腍好入味👍🏻冬蔭海軍海鮮部隊鍋,冬陰功湯底再配公仔麵,味道又幾襯,而且好足料入面好多海鮮同配料,食得好飽🥰泰式濕炒牛肉河正常質素,馬拉盞炒通菜好香口😌
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近排小曼谷做緊優惠,每日晚市都有$38指定菜式優惠!咁抵食,即刻約埋朋友去開餐😆
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適逢當日星期一,$38指定菜式係泰皇咖喱青口❤️餐廳絕對冇因為價錢將貨就貨,依然大大份好足料😚再叫多份蒜蓉包點咖喱食冇得輸‼️
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額外再點咗冬陰雞湯,酸酸辣辣夏天食好開胃😋
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滷水豬手煲,豬手炆得好腍好入味👍🏻冬蔭海軍海鮮部隊鍋,冬陰功湯底再配公仔麵,味道又幾襯,而且好足料入面好多海鮮同配料,食得好飽🥰
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泰式濕炒牛肉河正常質素,馬拉盞炒通菜好香口😌
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level4
114
0
每次坐屯馬綫經過九龍城,都會有衝動去吃一頓小曼谷🙏🏻😜他們定期推出新菜餚,總是百吃不厭。最近又再約朋友再訪,又發現了幾道美味菜式啦!先來試試新菜式「香葉肉碎炸蝦膠皮蛋」🌟🌟🌟將帶有泰式風味的肉碎和炸蝦皮蛋合而為一,口感豐富而獨特。酥脆的外皮下包裹住的皮蛋黃還帶有少許流心效果,層次分明,出色啊!另一道「香葉辣椒炒豬肉」絕對是一大亮點。因為友人不吃洋蔥和香菜,店家細心的為我們特製。上菜時神奇地依舊香氣四溢!新鮮豬肉與泰國香葉、辣椒等材料炒製得恰到好處,微辣爽口,相當下飯。「串燒拼盤」每次不能不點!當中有各式用上上乘肉類烤製而成的串燒小食,碳火味剛剛好。最好吃的是香嫩的雞肉,還有特別只此一家的泰式香腸,在花生醬汁襯托下非常風味😙還有「鹽燒馬友魚」,用上新鮮的馬友魚被以鹽封藏,保持了魚肉鮮甜彈牙的口感,再配以泰式酸辣醬汁,酸中帶辣,幾個人下次就把它吃光光😝最後還意猶未盡的點了一份「小曼谷原隻芒果糯米飯」,香香的芒果和軟軟的糯米都很出色,甜品來說很推薦!
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每次坐屯馬綫經過九龍城,都會有衝動去吃一頓小曼谷🙏🏻😜他們定期推出新菜餚,總是百吃不厭。最近又再約朋友再訪,又發現了幾道美味菜式啦!

先來試試新菜式「香葉肉碎炸蝦膠皮蛋」🌟🌟🌟將帶有泰式風味的肉碎和炸蝦皮蛋合而為一,口感豐富而獨特。酥脆的外皮下包裹住的皮蛋黃還帶有少許流心效果,層次分明,出色啊!
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另一道「香葉辣椒炒豬肉」絕對是一大亮點。因為友人不吃洋蔥和香菜,店家細心的為我們特製。上菜時神奇地依舊香氣四溢!新鮮豬肉與泰國香葉、辣椒等材料炒製得恰到好處,微辣爽口,相當下飯。
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「串燒拼盤」每次不能不點!當中有各式用上上乘肉類烤製而成的串燒小食,碳火味剛剛好。最好吃的是香嫩的雞肉,還有特別只此一家的泰式香腸,在花生醬汁襯托下非常風味😙
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還有「鹽燒馬友魚」,用上新鮮的馬友魚被以鹽封藏,保持了魚肉鮮甜彈牙的口感,再配以泰式酸辣醬汁,酸中帶辣,幾個人下次就把它吃光光😝
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最後還意猶未盡的點了一份「小曼谷原隻芒果糯米飯」,香香的芒果和軟軟的糯米都很出色,甜品來說很推薦!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level3
36
0
2024-06-01 26 views
平時口痕想食泰國嘢都會去九龍城搵食,抵食夾大份!呢間泰菜館成日搭巴士會經過,今次去試一試佢,估唔到幾有驚喜!菜式選擇特別多,除咗傳統嘅泰菜,仲有超多款泰式串燒,晚市時段仲有機會有live music,夠晒熱鬧!💕泰皇咖喱青口 $38每日有至筍優惠,星期一同二就係呢個咖喱青口,有六隻青口,份量都唔惹少,超抵食!咖喱加咗滑蛋,口感更加順滑,味道偏甜口,青口肉質彈牙,好食!💕燒安格斯西冷牛扒 $268見到好多枱都有點,啲店員拎過飄住一股炭燒香氣,有兩大嚿西冷牛扒,揀咗六成熟,肉味濃郁肉質豐富,邊位仲有少少脆口,好食!💕泰式串燒散叫咗啲串燒,有雞、牛、豬、雞腎、珍寶腸,價錢$22起,炭燒香氣十足,配上秘製沙嗲醬,有粒粒花生碎,食落椰香同花生味都好出!💕曼谷夜市火山骨 $198有六大枝排骨,淋上秘製酸辣汁,酸酸地特別開胃,每條都啖啖肉,份量十足!💕泰式乾炒海鮮米粉 $108炒米粉配料好多,有魷魚、大蝦、帶子、芥蘭,好香有鑊氣!米粉乾爽夠香,但調味偏淡,自己攞佢點咖喱食,另有一番風味!🤣💕椰皇沙冰 $42💕青檸菠蘿沙冰 $42
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平時口痕想食泰國嘢都會去九龍城搵食,抵食夾大份!呢間泰菜館成日搭巴士會經過,今次去試一試佢,估唔到幾有驚喜!菜式選擇特別多,除咗傳統嘅泰菜,仲有超多款泰式串燒,晚市時段仲有機會有live music,夠晒熱鬧!

💕泰皇咖喱青口 $38
每日有至筍優惠,星期一同二就係呢個咖喱青口,有六隻青口,份量都唔惹少,超抵食!咖喱加咗滑蛋,口感更加順滑,味道偏甜口,青口肉質彈牙,好食!

💕燒安格斯西冷牛扒 $268
見到好多枱都有點,啲店員拎過飄住一股炭燒香氣,有兩大嚿西冷牛扒,揀咗六成熟,肉味濃郁肉質豐富,邊位仲有少少脆口,好食!

💕泰式串燒
散叫咗啲串燒,有雞、牛、豬、雞腎、珍寶腸,價錢$22起,炭燒香氣十足,配上秘製沙嗲醬,有粒粒花生碎,食落椰香同花生味都好出!

💕曼谷夜市火山骨 $198
有六大枝排骨,淋上秘製酸辣汁,酸酸地特別開胃,每條都啖啖肉,份量十足!

💕泰式乾炒海鮮米粉 $108
炒米粉配料好多,有魷魚、大蝦、帶子、芥蘭,好香有鑊氣!米粉乾爽夠香,但調味偏淡,自己攞佢點咖喱食,另有一番風味!🤣

💕椰皇沙冰 $42
💕青檸菠蘿沙冰 $42