龍點心 (Eastcore)

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Lung Dim Sum (Eastcore)

479 Reviews

Taste

Decor

Service

Hygiene

Value

16987

Kwun Tong

$101-200

Hong Kong Style Dim Sum Stir-Fry Salt & Sugar Reduction Restaurant

375

Info:
Restaurant:	Lung Dim Sum (Eastcore)

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

mama.90

Level4

119

這家新潮的點心店菜式精美味美，不僅點心好吃，其他菜式也很令人滿意。店內環境光鮮，裝潢新潮且懷舊，令人食得起勁，點菜以 QRcode下單方便快捷，閒來食下都唔錯。茶位收費 $10/位一龍大滿足 $68點心多款花多眼亂，每款各一的確滿足。松露野菌晶瑩餃：餃皮呈紫色，露香氣濃郁，配合野菌餡料，口感豐富；龍蝦汁墨魚燒賣：口感彈牙，咬落爆汁；酸菜魚鳳眼餃：微辣花椒味醒胃刺激，餡料蝦肉酸菜，加上魚塊，神還原酸菜魚的味道，好有特色；筍尖蝦餃皇：蝦餡飽滿，鮮甜彈牙；豌豆桃子：豌豆味道清淡；蟹粉菠菜香蝦餃：青綠色的菠菜餃皮，包住三文魚籽和蝦肉餡料，加入上微量蟹粉，用心之作。一口豆腐 $52外皮炸粉超薄呈金黃色，豆腐軟滑入口即化，外脆內軟口感強烈，少許椒鹽調味，非常推薦。黑金流沙包 $38賣相精美，奶黃內餡豐富，流沙口感十足，非常美味。鰻魚荷葉飯 $80飯係粒粒分明，味道清香，配料豐富有雞粒、香菇、蝦仁和蛋料，主角鰻魚肥美厚實，無令人失望，金箔點綴增添貴氣，值得一試。

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這家新潮的點心店菜式精美味美，不僅點心好吃，其他菜式也很令人滿意。

龍點心 (Eastcore) Open Now Now Closed

龍點心 (Eastcore)

Open Now

Now Closed