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2-min walk from Exit L5, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station
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Telephone
23368939
Opening Hours
Today
08:15 - 23:45
Mon - Sun
08:15 - 23:45
Public Holiday
08:15 - 23:45
Public Holiday Eve
08:15 - 23:45
Above information is for reference only. Please check details with the restaurant.
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花鵰蛋白臘腸蒸紅花蟹(餐)
杏汁燉蛋白(熱)
芝麻蝦多士(3件)
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♡◌ ◍ ◯ ⊙ ◌✐ 𝙍𝙚𝙫𝙞𝙚𝙬.📍 Log Ye Dim Sum 樂意點心𝕃𝕠𝕔𝕒𝕥𝕚𝕠𝕟: #breadaholic_tsimshatsui𝕋𝕪𝕡𝕖: #breadaholic_restaurant.❅ 𝐁𝐫𝐚𝐢𝐬𝐞𝐝 𝐆𝐨𝐨𝐬𝐞 𝐅𝐞𝐞𝐭, 𝐀𝐛𝐚𝐥𝐨𝐧𝐞 & 𝐅𝐢𝐬𝐡 𝐌𝐚𝐰 𝐢𝐧 𝐀𝐛𝐚𝐥𝐨𝐧𝐞 𝐒𝐚𝐮𝐜𝐞 鮑汁花膠鮑魚鵝掌 ($68 Set Menu + $20)❅ 𝐅𝐫𝐞𝐬𝐡 𝐂𝐥𝐚𝐦𝐬 & 𝐕𝐞𝐫𝐦𝐢𝐜𝐞𝐥𝐥𝐢 𝐒𝐨𝐮𝐩 鮮花甲粉絲湯 (+$10)❅ 𝐗𝐢𝐚𝐨𝐥𝐨𝐧𝐠𝐛𝐚𝐨 - 𝐎𝐫𝐢𝐠𝐢𝐧𝐚𝐥, 𝐒𝐢𝐜𝐡𝐮𝐚𝐧, 𝐓𝐫𝐮𝐟𝐟𝐥𝐞 三色小籠包 - 原味, 川辣, 松露 ($33)❅ 𝐒𝐭𝐞𝐚𝐦𝐞𝐝 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐰/ 𝐅𝐢𝐬𝐡 𝐌𝐚𝐰 蟹柳棉花雞 ($28)❅ 𝐁𝐚𝐫𝐛𝐞𝐜𝐮𝐞 𝐏𝐨𝐫𝐤 𝐑𝐢𝐜𝐞 𝐑𝐨𝐥𝐥𝐬 碧綠叉燒腸粉($26)❅ 𝐒𝐭𝐞𝐚𝐦𝐞𝐝 𝐄𝐠𝐠 𝐖𝐡𝐢𝐭𝐞 𝐢𝐧 𝐀𝐥𝐦𝐨𝐧𝐝 𝐒𝐨𝐮𝐩 杏汁燉蛋白($26).// Saw quite a few newly opened dim sum shops in Yau Tsim Mong area recently, serving decent quality food in price a lot cheaper than ordinary Canton Restaurants – certainly a steal to have abalone and glutinous fish maw for less than HKD100!! Despite being astonished by the colourful appearance at first, the 𝐗𝐢𝐚𝐨𝐥𝐨𝐧𝐠𝐛𝐚𝐨 was really amazing with a extremely thin wrapper enveloping the tender and juicy pork filling ( ´▽ ` )ﾉ 𝐓𝐫𝐮𝐟𝐟𝐥𝐞 flavour was my bias – seasoned with truffle sauce, a single bit of the dumpling skin and meat gave a strong and pungent truffle aroma!! Also reccomend this 𝐅𝐫𝐞𝐬𝐡 𝐂𝐥𝐚𝐦𝐬 & 𝐕𝐞𝐫𝐦𝐢𝐜𝐞𝐥𝐥𝐢 𝐒𝐨𝐮𝐩, a simple clear broth filled with the rich umami flavour of the sea ( ´ ꒳ ` )⸝♡︎.感覺最近油尖旺區開了不少這類港式點心店, 價格比一般的茶樓便宜很多, 食物質素也不錯 – 不用HKD100能吃得到花膠鮑魚, CP值很高呢(*¯︶¯*) 三色小籠包超有驚喜!! 剛上桌時有被鮮艷的外表嚇到 (顏色好像小時候玩的泥膠….) 但皮薄多肉汁, 三款口味都很好吃 ( ´▽` )ﾉ 松露尤其出色 - 肉餡加入了不少松露醬, 一咬開外皮松露香撲鼻而來!! 個人認為比起另一家彩色小籠包連鎖店(大家知道我說哪一家吧 ˶‾᷄ ⁻̫ ‾᷅˵) 的松露小籠包要好吃的多!! 鮮花甲粉絲湯蜆肉份量不少, 清淡之餘帶鮮味, 也很推薦!//.◌ ◍ ◯ ⊙ ◌
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在尖沙咀逛完街，還沒想到吃什麼，路過一間點心餐廳，晚上六點餐廳門外已經有不少人在排隊，眼見深受歡迎排隊試試看，在等位期間觀察到正在排隊的都是中國、韓國和其他外地遊客為主，可見深受遊客歡迎，可見其知名度，也有不少本地人外賣自取，等了大約35分鐘終於有位子店內環境唔錯，燈光亮麗光猛，主要以四人座和卡位為主，今次被安排坐在卡位，坐得舒適餐廳全部點心即叫即蒸，更有海鮮、招牌籠仔蒸飯、甜品，小吃飲品、滋潤燉湯等⋯⋯這裡更有全日供應的套餐，含蒸飯和足料燉湯，套餐可以以優惠價追加兩款精美小食/小吃飲品，好抵食✨籠仔蒜蓉海蝦飯籠仔蒸飯是餐廳招牌菜，我見每枱都有點，蒸飯款式選擇都幾多，我選擇了蒜蓉海蝦，海蝦好新鮮，口感彈牙爽口，加上蒜蓉和豉油特別滋味容易拌飯✨鮮花甲海鮮湯花甲份量都幾多全都沒有沙子，加少少芹菜更香口，海鮮湯充滿花甲的鮮味✨鮮竹牛肉球牛肉球有兩粒，每粒比一般酒樓吃到的大顆，食落鬆軟嫩滑✨碧綠叉燒腸粉腸粉做到皮薄，口感軟滑，叉燒餡料都幾多，配上秘製嘅甜豉油更出色✨龍蝦餃龍蝦餃皮呈橙黃色特別亮眼，龍蝦餃皮唔厚，蝦肉都幾大隻，還是爽口彈牙✨咖喱魷魚咖喱辣度剛剛好，魷魚份量都比一般酒樓吃到的多，食落夠爽口好入味✨雷沙煎堆仔煎堆仔口感黏糯，內層芝麻餡味道很香，當是飯後甜品真不錯點心食物質素都唔錯，性價比都很高，走的時候門外還是有人在排隊，可見餐廳有一定人氣
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Small but nice dim sum place in TST!🐷overall: 8/10🪿Braised goose feet, abalone, and fish maw in abalone sauceDidn’t expect I can find this dish at this small Chinese dim sum restaurant. The goose feet were tender and succulent, packed with flavor. The abalone added a luxurious touch with its delicate texture and subtle sea-like taste. The fish maw, soaked in the flavorful abalone sauce, provided a delightful contrast with its soft yet slightly chewy consistency.🌾Vietnam style rice rollIn this fusion dish, the delicate rice paper wraps were filled with a vibrant mix of fresh vegetables, aromatic herbs, and a piece of tangy shrimp. Each bite offered a burst of flavors, from the crispness of the vegetables to the fragrant herbs that elevated the dish.🍖Spare ribs in black bean sauceThe spare ribs were tender and juicy, with a rich flavor that was enhanced by the savory black bean sauce. The combination of the umami-packed black beans and the succulent meat created a mouthwatering experience with every bite.🥧Fried egg pastry with syrupThe "sweet egg twists 雞蛋散" served with syrup on top were a heavenly delight. The golden, flaky pastries were beautifully twisted and had a satisfying crunch. The syrup, with its rich sweetness, cascaded over the twists, adding a luscious and indulgent touch. Each bite was a symphony of textures and tastes, with the delicate pastry and the sticky syrup combining in perfect harmony. This dessert was a true showstopper and a must-try for anyone with a sweet tooth.#樂意點心#tsimshatsuifood#dimsum
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喺香港有時下午茶或者夜晚都好想食點心，尖沙咀有一間電影雖然細細地，但係都有足夠卡位嘅點心舖頭，呢度裝修好用心，用上我好鍾意嘅深綠色，加埋所有擺設其實都算精緻，難怪成日都要排長龍！絕配套餐只係$68一位，包咗籠仔蒜蓉龍蝦配帶子飯加埋鮮花甲粉絲湯同埋鮮竹牛肉球。呢到個鮮花甲粉絲湯超鮮甜，配埋龍仔蒸飯真係超級夾，加上呢度隻龍蝦都勁大隻，真係超級超級抵食！豉椒蒸排骨係傳統點心，質素好好，而個越式米網炸兩腸都幾特別，隨口之餘中間都夾雜咗啲清脆嘅蔬菜，食到冇咁有罪惡感。芝麻蝦多士真係超邪惡，但係酥脆到咁真係超好食！最後甜品就叫咗玫瑰桂花糕～
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尖沙咀漢口道超抵食中式點心，門口長期有人排隊，主要都係遊客👍🏻👍🏻就係試下港式點心有幾正。絕配套餐$68真係好抵，籠仔蒜蓉龍蝦配帶子飯，龍蝦好大隻仲有帶子配搭，帶子好香好滑價錢超值！份量多夠曬2個人食。加配鮮花甲粉絲湯，入面有十幾隻花甲大大粒，湯底清幾好飲。鮮竹牛肉球都正架大大粒，入面無乜肥膏粒真材實料。芝麻蝦多士全件炸到透係超脆超脆，熱辣辣好正好正，上面嘅蝦膠炸完爽爽地👍🏻👍🏻👍🏻有口感。三色小籠包色澤靚，推介橙色果件，係辣味，入面啲肉帶麻香。麥味雞蛋散視覺效果一流，份量多又脆口，糖唔會太多唔洗擔心太甜。最後加支楊枝甘露就爽！📍樂意點心 (尖沙咀)尖沙咀漢口道19-21號漢宜大廈地下C號舖
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