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Exit D1, Lai Chi Kok MTR Station, Exit D2, Lai Chi Kok MTR Station continue reading
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Review (298)
Level4 2021-12-16
1701 views
金鳳嘅老牌港式扒房喺香港都有好幾間分店,呢幾年好多餐廳都一直在轉變,而金鳳餐廳就一直不變舊式嘅招牌,外牆,階磚都有住香港嘅風味好耐以前去過只係山林道嗰間今日第一次嚟到D2 Place地點都非常方便荔枝角地鐵站D1出口行幾分鐘就到金鳳經典扒房一直都深受大眾嘅歡迎,亦係我中學時期嘅一個回憶有各式各樣嘅扒餐選擇,最重要係平靚正又經濟實惠嘅鋸扒餐廳啱啱到咗食飯時間,門口都企滿人排隊,入面亦都坐滿人,證明咗係好多人認同嘅餐廳,門口嘅人潮咁多年一樣都冇減退,見到入面大部份人都以扒類為主個個都會點扒餐再望返個餐牌價錢絕對唔貴入面地方雖然不算太大,但係位置都算闊落見到入邊已經佈置好聖誕嘅裝飾準備迎接聖誕氣氛十足叫咗兩個晚餐晚餐入邊包括左餐包同埋餐湯餐湯可以揀羅宋湯或者忌廉湯我同朋友都揀咗羅宋湯酸酸地入邊仲有好多蔬菜🥬令到胃口大開,入面仲有少少嘅微辣飲落就更加惹朱味香濃又好味晚餐包一杯餐飲叫咗杯凍檸茶夠晒凍茶味又濃,入口心涼透,仲有個甜餐包,上枱嘅時候仲暖暖的連埋餐湯一齊食更加好味揀咗個貴族牛扒餐$188,牛肩胛係平時牛隻做運動嘅部位,所以肉質都較為結實味道豐富牛肉嘅味道亦非常濃郁,我今日叫咗五成熟嘅牛扒,因為鐵板會有熱力當送到面前嘅時候已經變七成熟了我揀咗蒜蓉汁,另外再加$2要咗生蒜頭,令到蒜蓉味更加重,牛扒嘅下面仲有幾片薯格,少量粟米同埋翠玉瓜,加紅蘿蔔汁嘅量都比較多味道好濃,如果鍾意清淡嘅朋友可以話要少汁食完飽肚又美味 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2022-05-18
0 views
人大了開始對港式茶記情有獨鍾🚶🏼‍♀️下班後與朋友約在這間懷舊的港式扒房 - 金鳳大餐廳餐廳整體設計極具懷舊氣息,平日的晚飯時間,餐廳內亦坐無虛席,7點後大概等了15分鐘便可入座 🍞 餐包 - 微暖且鬆軟,配給的牛油也不錯🥣 羅宋湯 - 椰菜份量多,味道足,偏辣 🍴 西冷牛扒餐(蒜蓉汁)($133)扒餐份量十足,與友人分享剛剛好👍🏻店員會在你需前淋上蒜蓉汁😆非常有港色扒房的特色,我還額外加了蒜蓉(+$2) 蒜蓉份量多得誇張😮 西冷牛扒點了七成熟,中間還保持粉嫩,肉質軟腍 🍴 野菌忌廉煙三文魚意粉($98)煙三文魚及野菌份量算多,加$20轉了套餐 🍵 熱檸水🍹 雪糕紅豆冰(+$18)紅豆冰是用椰汁,而雪糕嚐得出是熟悉的維記出品😛紅豆亦夠腍 *需加一 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2022-05-12
27 views
哈哈,比我揾到在荔枝角晚餐時間据個扒又抵食既餐廳。綜觀整個D2 Phase 二期,金鳳大餐廳應該係最旺場既餐廳,沒有之一,我地晚上食呢個幾鐘,一直都keep住人入,睇黎大家都好識揾食🙈餐牌有好多選擇,有各種牛扒、豬扒、雞扒、羊扒餐⋯⋯扒餐係套餐,配牛油餐包、餐湯&飲品。另外餐廳仲有各種意粉、焗飯、沙律、小食⋯⋯我哋主要order咗美式什扒餐 同埋 西冷牛扒餐:美式什扒餐有一塊牛扒、一塊都厚超過1cm既豬扒、火腿片、雞翼、香腸、同埋薯條,真係無估到佢咁多料另外呢塊西冷係好抵讚,有成15 mm厚👍🏻👍🏻 西冷扒充滿肉汁、口感好正。可配洋蔥汁 & 黑椒汁,我個人就比較推介黑椒汁,另外好值得加埋生蒜蓉(只係加$2),好野味。我們仲加配左茄汁意粉、白飯黎送肉食:餐廳叫滿$300(未計加一)就送一碟四隻即炸的鳳尾蝦,我地叫咁多食的都係剛過左$300😆 餐湯就有羅宋湯同埋忌廉湯,配牛油餐包:野飲方面就叫左凍鴛鴦、雪糕紅豆冰,雪糕紅豆冰真心唔錯😋😋最後埋單連加一唔駛$350,我們都覺得今餐性價比好高,金風絕對係間高CL值既餐廳,我下次應該同埋其他朋友再黎試下其他扒。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2022-05-06
0 views
一段時間無來,發現佢加咗價,而且質素下降無以前咁好食。我揀了匈牙利炆豬軟骨,而我同事就叫了夏威夷雞扒,其實一開頭我都一直諗緊要豬軟骨定雞扒好,因為心入面想食豬軟骨,但係又覺得要比多$8唔係好值,不過最後都叫咗豬軟骨,而黎到的時候我就知自己衰咗。Set Lunch有包到餐湯、牛油餐包同餐飲,餐飲冷熱同價。匈牙利炆豬軟骨配意粉$68,豬軟骨一般貨式,味道都係一般,配菜好濕,好似浸咗好耐咁樣。夏威夷雞扒飯$60,件雞扒都好似煎得唔錯,我同事話味道都OK。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2022-04-19
189 views
中午揾食經過這裡,好多人等位,本著趁熱鬧的心態,人排我又排,終於有位啦。😘餐牌有好多選擇,非常肚餓,梗係揀最多人食的牛柳,我比較貪心,揀左大蝦牛柳餐,要黑椒汁,餐湯同麵包好快送到,羅宋湯又熱又夠味,麵包🍞鬆軟,搽D牛油,肚餓之時覺得好好食。😋大蝦牛🐮柳跟著上台,效率很高,快靚正。😀本來對港式西餐期望不高,但又出奇地好味喔。🙃牛柳嫩滑,鮮味可口,大蝦新鮮肉爽,蝦頭有膏,配上黑椒汁的牛柳,非常惹味,份量又足,兩大塊牛🐮柳,加上薯條,紅羅蔔,椰菜,翠玉瓜和粟米,顏色鮮艷,味道清新,葷素搭配,健康快樂。🤩食飽飽後,再叫一杯熱檸檬水,不加糖,解膩。😜看著忙碌的員工來來往往,就知道這裡多受歡迎。👍 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)