65
2
2
Address
G/F, 157 Fuk Wing Street, Sham Shui Po
深水埗福榮街157號地舖
3-min walk from Exit D2, Sham Shui Po MTR Station continue reading
Telephone
35682648
Opening Hours
Today
12:00 - 16:00
18:00 - 22:30
Mon - Sun
12:00 - 16:00
18:00 - 22:30
Payment Methods
Visa Master AlipayHK Alipay Cash Octopus AE Apple Pay Google Pay WeChat Pay
Update Restaurant Info
Business Zone - OpenRice Biz
Above information is for reference only. Please check details with the restaurant.
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Review (84)
多選擇高質西餐
Level4 2024-03-14
1249 views
之前喺YouTube見過有影片介紹之後一直bookmark咗呢間餐廳，今次終於同朋友嚟到試一試佢哋嘅dinner啦☺️ 整體嚟講價錢都好抵食，每一份主菜仲可以加$78配一份前菜， 而且食物水準都好高👍🏻 特別係估唔到連甜品都咁好食😍 之後有機會都會再嚟試吓其他嘢🥰⭐️ 白酒蒜蓉煮鑽石蜆($108) ❤️8.5⭐️ 法國皇家蠔($208/6pc) ❤️8.0⭐️ 意式薄切生牛肉配芝麻菜沙律($108) ❤️7.8蜆石蜆粒粒飽滿大粒，而且口感偏爽彈，個汁真係好正❤️ 忍唔住係咁食索曬啲汁嘅蒜頭🤤 生牛肉嘅配搭都唔錯，如果多幾片就更好喇🙊 嗰日見到有生蠔忍唔住加埋，個醬汁又調得幾好食，令到成餐飯更滿足🥰⭐️ 花竹蝦、蝦乾微辣蕃茄意粉($168) ❤️8.0⭐️ 燒美國熟成豬鞍配燒烤汁($228) ❤️8.5蕃茄意粉份量都幾多，而且意粉口感剛好唔會太軟腍～ 而好食到炒得咁乾身又惹味嘅蕃茄意粉👍🏻 兩隻花竹蝦夠曬大隻，兩個人share剛剛好☺️ 豬鞍係超級Juicy同軟腍！仲要一早幫你切開咗幾件！就咁食已好好食😍 配埋BBQ汁又另有一留番風味🥰 特別一提個薯蓉好creamy，伴碟啲烤蔬菜都好Juicy好食🤤⭐️ 焗蘋果批伴雪糕($62) ❤️7.8⭐️ 意大利芝士開心果煙燻杯($68) ❤️8.5雖然已經食到好飽，但係都忍唔住叫埋甜品🙊 蘋果批比想像中軟身，但係味道唔錯，配上雪糕係唔會出事嘅組合👍🏻 開心果煙燻杯又可以打卡，而且口感好輕盈，最鍾意入面嘅紅桑子醬，酸酸甜甜一啲都唔滯😍 自己食晒一杯都唔會覺得好膩👍🏻 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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1 Recommended
    平民區中的高質西餐廳
    Level2 2024-06-05
    0 views
    深水埗都有高質既西餐廳，環境食物都唔錯🍽️意式薄切油甘魚配橘子甜醋 （$98）油甘魚入口滑溜，配上菜、橘子、同甜醋，非常之fresh同開胃，作為前菜岩岩好，好適合夏天食☺️🍽️鮮蟹肉牛油果蝦凍批 （$98）蟹肉同牛油果混埋一齊，但蟹肉唔算多，蝦唔算大隻，但整體比較新鮮，牛油果本身容易膩，但甜酸的醬汁中和左油膩感。🍽️意式卡邦尼手工扁意粉 （$138）醬汁濃郁掛滿面條，扁意粉煙韌有咬口，但整體唔算太特別，可試可不試。🍽️魷魚海蜆配墨汁意大利飯 （$178）眼前一亮的意大利飯🤩粒粒分明的飯粒超有咬口，而且魷魚同海蜆比得好足，食落超juicy👍🏻整體來講，係平民區性價比並唔算高，但以食物質素來講值得一試。星期日下午去可以walk-in，但4點要交枱。人均消費 $100-200，係西餐來講性價比都唔錯 continue reading
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    《深水埗臥虎藏龍的西餐廳- C2Lab》
    Level2 2024-04-22
    310 views
    主菜加$108 ，有前菜+湯湯牛尾湯頭盤🍖 燒法國鵪鶉肶配紅桑子陳醋汁🐙 燒西班牙八爪魚配白玉粟米主菜🦆 油封鴨腿配杏脯乳酪汁（$238）🐟 燒北海道劍魚腩配金桔柚子醋（$268）額外加配🧀 意大利芝士開心果煙燻杯（$68）呢間餐廳C2Lab位於深水埗福榮街，環境舒適，裝潢簡潔。餐廳提供主菜加$108的套餐，包括前菜和湯。睇完Youtube之後，係深水埗，難得有間走高級路線0既西餐廳，當然要試。首先上牛尾湯，牛尾湯同平時唔同，無好濃0既茄膏味，感覺比較清爽。頭盤有燒法國鵪鶉肶配紅桑子陳醋汁，鵪鶉肶經燒烤後質感鮮嫩多汁，搭配紅桑子陳醋汁的酸甜風味，非常開胃。另外還有燒西班牙八爪魚配白玉粟米，最得意0既係八爪魚的口感似肉，搭配粟米的清甜，味道獨特。主菜方面推薦油封鴨腿配杏脯乳酪汁，鴨腿外皮酥脆，肉質一絲絲，質地似煲淋左0既煲湯豬肉，杏脯乳酪汁的香甜與鴨肉的油香相得益彰。仲有燒北海道劍魚腩配金桔柚子醋，劍魚腩經燒烤後保持了魚肉的鮮美，劍魚腩油脂豐富，金桔柚子醋的酸爽增添了口感層次。如果想要額外加點配菜，可以試試意大利芝士開心果煙燻杯，芝士的濃郁與開心果的香脆相輔相成，令人回味無窮。整體而言，C2Lab提供的菜品精心烹調，口味獨特，值得一試。分數：8/10#西餐廳#鵪鶉肶#法國菜#開心果煙燻杯#劍魚腩#八爪魚#油封鴨腿#深水埗#C2Lab continue reading
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    非常有驚喜的西餐
    Level1 2024-04-15
    229 views
    Starters最常order既就係油甘魚，個source加埋一齊食，好襯好夾另外鑽石蜆都係好正，好鮮甜，好大粒肉，個汁仲可以點麵包食鵝肝超好食，但比較難shareMain 就好推介紅蝦意粉，超好食，好香蝦味意粉個texture都好好油封鴨髀都好推薦，不過咁啱今次無食，就無影相。豬鞍就係我幾個朋友既favourite，好嫩滑既肉質。今次試左個魚，有驚喜喎，外脆內軟，個人非常喜歡有一點個人好欣賞，就係佢地上完starters係會幫所以人換碟，再上main，雖然西餐黎講好似好基本，但深水埗小店做到咁，我係欣賞既。 continue reading
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Mami birthday dinner ❤️
    Level4 2024-04-08
    218 views
    今年媽咪生日呢就帶佢去咗C2 LAB 同佢慶祝食生日飯❤️😂👏🏻我家兩老👨🏻‍🦱👩🏻佢哋超級開心因為樣樣野都好啱佢哋食, 而且佢哋仲整咗一個好靚嘅生日甜品俾我媽咪🫶🏻❤️so sweet ❤️雖然佢哋全間店舖都係全男班👦🏻👦🏻👦🏻👦🏻👦🏻👦🏻但係佢哋做嘢都超級細心💯❤️食物質素同服務質素咁好因為佢哋真係好合拍👏🏻我哋叫咗以下👇🏻依幾款嘢食全部都好好食係有讚冇彈🫶🏻👏🏻👍🏻❤️ 燒🔥法國🇫🇷鵪鶉髀配紅桑子陳醋汁❤️香煎北海道🎌帶子黑魚子配黑松露忌廉汁❤️鮮蟹肉牛油果🥑蝦凍批❤️香煎法式鵝肝配柚子珍珠🫶🏻❤️新鮮生蠔🦪❤️油封鴨髀配🧡杏脯乳酪汁❤️花竹蝦蝦乾微辣蕃茄意粉🍝 continue reading
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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