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1
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6-min walk from Exit B, Tai Koo MTR Station continue reading
Telephone
98389829
Opening Hours
Today
07:00 - 20:00
Mon - Sun
07:00 - 20:00
Payment Methods
Cash
Above information is for reference only. Please check details with the restaurant.
Review (21)
❤️鰂魚涌·海匯粥品❤️🌈皮蛋瘦肉粥/皮蛋瘦肉豬紅粥兩款粥都非常綿密 米粒煮得非常軟熟口感十分滑順 大大碗都係~$30-$50裡面配料份量非常足 肉絲切得夠幼又多皮蛋都有唔少 啖啖都食到👌🏻👌🏻豬血質地柔軟 唔會好腥又夾到啲粥🌈叉燒腸粉腸粉外表口感爽滑 但略嫌厚咗🥲配上叉燒+甜醬油一齊食 味道剛剛好 唔會太鹹太甜🌈牛俐酥外皮酥脆 內部質感豐富介乎於麵包/蛋糕之間 又有啲咬口乜醬都唔洗點已經好好食 唔怪得咁多叫專登叫嚟當早餐食🤓P.S.除咗皮蛋瘦肉和豬紅粥外 仲有好多其他種類嘅粥選擇👍🏻價錢親民唔貴 想食美味早餐又不想食咁貴有時又唔想食得太heavy 想清下腸胃推薦到粥店去試下啦🙏🏻😉 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
🥣皮蛋魚片粥 $27超足料,大大碗,皮蛋魚片勁多,而且皮蛋同魚片系大大塊唔系切到好細粒,魚片有骨要小心,薑絲唔多,粥夠綿,稀稠適中👍🏻冬天食暖笠笠🥰🥟香煎白菜冬菇豬肉餃 $40推介!煎得好脆,即叫即煎要預啲時見,冬菇味好香,白菜脆口感好似韭菜咁🥬,大約有8粒😝🍤即煎蒸鮮蝦腸粉 $29腸粉滑,大粒蝦,正常發揮👍🏻🥖香脆油條 $11食粥點少得油條,油條夠脆😝會剪開一塊塊容易夾👍🏻.✨地點隱蔽系鰂魚涌街市對面,做街坊生意,鋪頭細,座位唔多,大碗抵食,款式多,粥可以任配,三併都得,除左粥仲有餃子🥟、麵、粽、腸粉等等,食到好飽 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
聽人講呢度嘅餃子好好食所以就放飯嘅時候嚟食食第一啖已經覺得超正炸兩都好好味食過返尋味下次一定會再幫襯加油呀 支持你地我下次再嚟要試下你地嘅粥我擺埋最新嘅menu 先 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2022-05-14
631 views
往時住係呢區,都好少行過來鰂魚涌市政大厦,今日行完山落柏架山道,轉入鰂魚涌道近市政大厦旁,有間不起眼的粥舖,入去坐低叫咗個艇仔粥、豬潤腸粉和炒麵。店内不很大,放了六張雙人枱,一張4人圓枱,地方尚算乾净整潔。🌟艇仔粥$24粥底綿滑,味道似家庭式沒有味精的甜味,粥料有水鱿魚絲,豬皮絲、碎牛和花生,總括味道偏淡,不過至少食下肚子舒服。🌟豬潤腸粉$26豬潤淋滑,有些少生生地見少許紅色,腸粉綿滑,豉油不太醎,吊起少少味也不錯的。🌟豉油皇炒麵$13加些甜酱、麻酱和少許辣醬,味道唔錯,又炒得不油脷。海滙已不是第一次來食,今次好像有少許失準,味道和新鮮度不及從前。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2021-01-17
1718 views
天氣凍,好想食暖野暖下個胃。鰂魚涌粥鋪不多,在四處亂打亂撞之下碰到這家粥鋪。這家粥店應該是家庭式經營,工作人員不多,男主人超 nice 又爽快。當天我叫了皮蛋艇仔粥,粥底超濃超綿,皮蛋和艇仔料勁多,魚肚滑。現在外邊的粥店很少以這麼足料了。由於非常足料,我整個下午都十分飽。28 蚊一個粥今時今日在鰂魚涌已很買少見少。另外我叫了炸兩,油炸鬼是剛炸好,勁脆。腸粉不散又滑,𣺉上甜醬豉油芝麻來吃,簡直 perfect!香港其實很需要這種小店,人情味濃,因為我會多多支持! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)