To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
簡直係得吋進呎！！亦覺得唔對路！！！成張點菜紙都無寫明乜嘢菜式屬於小菜，乜嘢屬於小食，女接待員只係不停同我講價錢，想叫我揀啲貴嘅嘢！於是我睇清楚兌換券嘅條款，根本就無一條條款寫明要叫一道小菜！女接待員叫我同經理講，於是一個男經理向我出示佢手機中嘅一個群組訊息，關於兌換要堂食點點點。我同男經理講，你嘅群組訊息唔關我事，我同你講緊我買呢張兌換券時嘅條款，而呢啲條款係你公司訂立㗎嘛。男經理同我講話要打上IT部門問，佢講完個電話之後就安排張枱俾我叫我坐低等一等，做返俾我。然後男經理行去附近嘅收銀台叫收銀員打單。唔知以為個女收銀員係酒樓老細，發晒癲超大聲鬧男經理：「點解要我打呢張單呀？」男經理：「我叫你打就打啦！」佢哋嘈咗幾句之後，終於打咗張單，男經理攞住張單行開咗一陣就攞咗隻雞出嚟俾我。我俾返兌換券條款所寫嘅兩位茶芥及加一服務費就馬上離開。由於Open Rice指出在食評內容中不允許包含截圖，所以我未能在此食評展示該兌換券的條款截圖俾大家睇。只可以提醒使用兌換券的人，要清楚知道使用兌換券的條款，唔好淨係聽啲職員講咩你就跟住做！…Read More
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真係唔好意思，過嚟食嘢打擾哂，搞到我幾唔好意思，下次都唔敢幫襯。有一秒懷疑自己入咗澳牛食光速餐。真係冇生意又話冇生意，有生意有話太忙所以咁
。…Read More
