Goobne Chicken (Citywalk)

Only at Lunch, Reach Super Price Roasted Half-Chicken (Bone-in), Korean Fish Ball Soup, Caesar Salad, Potato Wedges & Corn Drinks

Only at Lunch, Reach Super Price Roasted Half-Chicken (Boneless), Korean Fish Ball Soup, Caesar Salad, Potato Wedges & Corn, Drinks

Traditional Korean chicken soup with garlic, rice, jujube and ginseng (Served with Rice)

Cooked rice is topped with Bulgogi, which is stir-fried thinly sliced beef marinated in soy sauce with vegetables

Cooked rice is topped with japchae made by tossing various stir fried vegetables and meat with boiled glass noodles and a soy sauce marinade.

Korean traditional food made by stir-frying cooked kimchi with fried egg

Squid, shrimp, mussels, clam with fresh vegetables and boiled in spicy Korean soup with noodle

Squid, shrimp, mussels, clam with fresh vegetables and boiled in Korean soup with noodle

A representative Korean dish made by boiling fermented sour kimchi with pork,tofu and green onions

Soft tofu,minced pork and green onion poured with broth and spicy sauce,then boiled lightly with egg added.

Cooked rice topped with Stir-fried sliced pork with various vegetables such as onion,cabbage,green onion,and carrot in Korean-style special spicy sauce

Cooked rice is topped with Korean Fresh Chicken meat which is cut into bite-size pieces,marinated in Korean-style Goobne special spicy sauce,and then Stir-fried with cabbage,onion,green onion and rice cakes.