Three on Canton

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餐廳: Three on Canton
資訊:

為鼓勵食肆透過提供食物份量選擇和採取減少廚餘措施,與顧客共同從源頭減少廚餘,環境保護署推出了「咪嘥嘢食店」計劃,參與食肆如符合評核準則將獲「咪嘥嘢食店」認可資格和獲發「咪嘥嘢食店」的標誌及標貼,以供張貼於店舖內和宣傳,供顧客識別。此計劃全年均接受申請,申請費用全免。

詳情可瀏覽:https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

港鐵尖沙咀/尖東站 A1/ C1/ L5 出口, 港鐵柯士甸站 F 出口 繼續閱讀
電話號碼
21137828
開飯介紹
Three on Canton集餐廳、酒吧及酒廊、私人宴會廳於一身,開放式廚房設計讓廚師在客人面前即場烹調美食,菜式設計包羅西式、東南亞美食、蒙古烤肉、印度泥爐炭火烹調、日本菜、各式海鮮及自助餐等,並設有四間可容納 8 至 60 人的宴會廳。 繼續閱讀
營業時間
今日營業
07:00 - 23:00
星期一至日
07:00 - 23:00
*最後落單時間: 22:00
付款方式
Visa Master AlipayHK 現金 八達通 AE JCB 微信支付 拍住賞
座位數目
148
其他資料
網上訂座
Wi-Fi
酒精飲品
自帶酒水 詳細介紹
切餅費 詳細介紹
VIP房 詳細介紹
泊車 詳細介紹
電話訂座
賞訂座積分
加一服務費
室外座位
可持續海鮮
前往餐廳網站
https://www.marcopolohotels.com/en/hotels/hong_kong_sar/kowloon/gateway/restaurants_and_bars/three_on_canton.html
以上資料只供參考, 請與餐廳確認詳情
有關餐廳
Three on Canton
Three on Canton是融合佳餚、美酒與生活藝術於一身的型格概念餐廳,為您呈獻精彩極致的餐饗盛宴!餐廳位於港威酒店3樓全層,既有高級時尚餐廳,匯聚環球美饌佳餚;也有型格酒吧及酒廊,讓您在舒適及迷人的氣氛下品嘗美酒;或可讓賓客置身於充滿時代感的露天雅座Be on Canton,漫味繁華都市的悠閒一面。來到Three on Canton的時尚品酒房,更可享受大廚為您精心預備的尊貴餐饗體驗;四間別具風格的宴會廳,是與好友派對狂歡或商務會議的理想選擇。

餐廳告示
法式海龍皇湯自助午餐
2024-04-30
重現法國南部經典,嚴選優質海鮮如盲曹及鮮蝦,慢煮炮製帶出香濃幼滑口感。海鮮盛宴食材講究,並且無限量供應。立即訂座,暢享海洋滋味! 推廣日期 : 5月1日至6月30日 每日: 中午12時至下午2時30分 購買餐飲禮券 價目另設加一服務費 菜式每日輪流供應 詳情
有關獎賞計劃
食評 (573)
⇩⇩⇩ Three on Canton ⇩⇩⇩趁住今日五月一紅日,帶阿女出嚟一齊afternoon tea放鬆吓。用Apps訂有折扣優惠,唔知係咪因為咁個服務就咁差明明之前喺佢哋同集團嘅第二間酒店食過係好service仲要係好食嘅,呢一度Service又唔得,食物質素亦都一般。首先我係成功訂座,亦都問清楚,沒有已讀不回。但係今日未夠鐘之際,竟然收到「是否不會出席?」 唔好意思,連普通餐廳都唔會咁樣去回覆客人,我又點能夠估到竟然一間酒店可以咁樣去問😅呢一個第一印象已經好差我就唔趕時間嘅,只係餐廳有用餐時間,咁我都當然明白。但係你趕住要我交枱,不過呢個tea set嘅準備時間係45分鐘,為左唔想個囡失望,我忍!我等!終於終於上枱,睇唔透邊樣野要整45分鐘😪食物質素亦一般,我鐘意tea set 但都食淨幾樣今次體驗極差🌚 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級1 2024-04-30
48 瀏覽
在食物方面,真的沒有特別。訂枱的時候說主要是牛肉,但當晚只有「威靈頓牛柳」,第一片拿來的牛柳又凍又硬,第二次見厨師剛拿出來,又試一片,雖然是熱的,但是也是很硬,又「鞋」,沒有肉汁和味道!是晚有蠔仔粥和即煮魚蛋菜,但湯底鹹得要命,要厨師再用清水煮另一份才靈吃;燒豬肋骨都是凍的,而燉蟲草花湯,是味精味道,好鹹!冷盤的海鮮方面,扇貝食到全口沙,長腳蟹又淡口無味,絕對不是酒店水準,食物選擇亦不多,連洗手間都無水沖厠!實在太失望! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級1 2024-04-18
136 瀏覽
Too Soft-Hearted                     This intriguingly named creation is a delightful fusion of tender meat and flavorful sauces. The succulent texture of the meat paired with the rich, velvety sauce is a match made in heaven.Buffet                    From fresh seafood to exotic delicacies, the variety on offer is staggering. I lose myself in a sea of ​​​​culinary delights, sampling everything from sushi rolls to sizzling stir-fries.Roast Beef                  Cooked to perfection, each slice is tender, juicy, and bursting with flavor. Paired with a side of creamy mashed potatoes and steamed vegetables, this dish is a true feast for the senses.Foie gras                 The richness of the foie gras is perfectly balanced by the acidity of the sauce, creating a harmonious flavor profile that lingers on the palate.Service and  Ambiance               From the moment I step through the door, I am greeted with warmth and professionalism. The waitstaff are attentive and knowledgeable, offering recommendations and ensuring that my dining experience is nothing short of exceptional.Cleanliness                      The dining area is immaculately maintained, with every surface gleaming and sanitized. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2024-04-16
176 瀏覽
Celebrate the Year of the Dragon with an Exquisite Feast at Three on Canton ! 🍽️🎉We recently had the pleasure of experiencing the Chinese New Year festivities at Three on Canton, and it was an unforgettable dining experience that we can’t wait to share with you! 🎊🍣🦀The highlight of their menu was the sashimi salmon toss salad (Lo Hei), a traditional dish that symbolizes good luck and prosperity. 🥢🥗But that’s just the beginning! Three on Canton offers a diverse range of mouthwatering dishes that cater to every discerning taste. From succulent seafood options to delightful sweets, their menu is a treasure trove of culinary delights. 🦞🍣🍤🍨One of our favorite indulgences was the epic Abalone and Crab dishes. Prepared by their expert chefs, featured an array of the finest seafood delicacies. We savored the flavors of fresh crab, plump abalone, and an assortment of sushi and sashimi that left our taste buds in pure bliss. 🦀🍣🦪The ambiance at Three on Canton was nothing short of elegant, with attentive service that made our dining experience even more enjoyable. The restaurant truly knows how to create a warm and inviting atmosphere that caters to the needs of all their esteemed guests. 🌟🍽️If you’re looking to treat yourself to an indulgent feast, we highly recommend visiting Three on Canton before 29th February. Celebrate the Year of the Dragon in style and savor the delectable flavors they have to offer. 🐉🍴✨ 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2024-03-22
903 瀏覽
阿拉斯加蟹鮮係鮮,但係極咸,omg 平時食自助餐,主打都係食蟹腳先由於太咸關係,拎完第一轉就無再拎過了現煮牛扒,唔同種類牛扒,試了牛里肌,唔算太出色壽司豪不吸引,現場仲有幾款魚生今期主題係大排檔主打都潮式滷味鵝,潮式拼盤等等即場有現焗梳乎厘,心太軟唔好講笑,梳乎厘檸檬酸到不得了現場反應了一下,回覆答甜品係照份量表整的🤭,又岩嘅👍🏻👍🏻反而心太軟出色👍🏻整體來講,以$7xx 價格,完全唔值得如果唔係有訂座,有7折,我心會很疼🤭🤭寧願加多$200可以去w酒店,食餐仲好嘅!唯一係好處係人唔多,唔太嘈! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)