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Restaurant: Sister Wah
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
(Non-member)
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not good wor
2008-04-14 43 views
Saw it won the best 10 restaurant again in march, and since i live just next to it I asked my BF to buy take away on the 9th even he said he tried it b4 and discouraged me to give it a second chance.When he bought back the food, there's three different kind of beef brisket cuz i wanna try different parts but they were all very very fatty.... i also ordered the famous radish'lo bak' but no taste, i had 'ho fan' as well but it's no taste too... only one good thing is the beef are all very soft...
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Saw it won the best 10 restaurant again in march, and since i live just next to it I asked my BF to buy take away on the 9th even he said he tried it b4 and discouraged me to give it a second chance.

When he bought back the food, there's three different kind of beef brisket cuz i wanna try different parts but they were all very very fatty.... i also ordered the famous radish'lo bak' but no taste, i had 'ho fan' as well but it's no taste too...

only one good thing is the beef are all very soft... it's not very very horrible but i had much better 'ching tong nam' b4 and dun think i will give it a third chance la, try any shop around it will be better...
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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