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The restaurant had a salad and dessert buffet at $88, which offered the following1) green leaves, like romaine lettuce, baby spinach, arugula;(2)vegetables: olives, red beans, chickpea, cherry tomatoes, peppers, corns(3) others: pasta and tuna salad, bread crumbs(4) mini sandwiches, in corns, and in chicken with mushroom(5) dessert: creme brûlée, cheese cake, Apple tart, chocolate tart etcThe buffet include a tea.The taste of the salad and the dessert is average. The vegetables are fresh. The sa
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The restaurant had a salad and dessert buffet at $88, which offered the following:

(1) green leaves, like romaine lettuce, baby spinach, arugula;
(2)vegetables: olives, red beans, chickpea, cherry tomatoes, peppers, corns
(3) others: pasta and tuna salad, bread crumbs
(4) mini sandwiches, in corns, and in chicken with mushroom
(5) dessert: creme brûlée, cheese cake, Apple tart, chocolate tart etc

The buffet include a tea.

The taste of the salad and the dessert is average. The vegetables are fresh. The sandwiches are cold but the taste is ok. It would be better if they are warmed. The apple tart however is disappointing. The taste of apple is not distinguished. And it is cold. 

For those who like me love to eat lots of green leaves, the salad buffet is valuable because I can have as many green leaves as I like and they are fresh. Compared with a box of green salad in Wanchai which is likely to cost around $70, the price of this salad buffet is valuable. 

The service of this restaurant is good.

Tea
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Apple tart
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Salad bar
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Dessert bar
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$97 (Lunch)