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Restaurant: Veggie Spinner
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
33
0
2017-07-10 473 views
While most vegetarian restaurants are busy trying to shape tofu into something that looks and tastes like meat, Veggie Spinner takes a more creative approach. They combine high quality fruits and vegetables in unexpected ways to make dishes that burst with flavor and leave you feeling satisfied. This is a great place for strict vegans and anyone else who simply wants a healthy meal. The fresh squeezed juice as a set menu offering is a great touch.
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While most vegetarian restaurants are busy trying to shape tofu into something that looks and tastes like meat, Veggie Spinner takes a more creative approach. They combine high quality fruits and vegetables in unexpected ways to make dishes that burst with flavor and leave you feeling satisfied. This is a great place for strict vegans and anyone else who simply wants a healthy meal. The fresh squeezed juice as a set menu offering is a great touch.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-07-10
Dining Method
Dine In
Spending Per Head
$130 (Lunch)