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2021-03-01
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情人節下午嚟到IFC，幾乎每間餐廳都爆棚，好好彩天氣好好，嚟到rooftop又有露天位置可以坐低食嘢於是就喺旁邊Glasshouse叫咗幾款嘢食。首先第一份嚟到嘅咸點係西湯Cream of Mushroom $68，我期待佢係非常濃郁杰身嘅蘑菇湯，但結果質地係偏稀，保留咗少許大粒啲嘅蘑菇碎，cream落得偏少，我個人就比較鐘意厚身嘅質地，但老公就話幾鐘意呢個湯，fresh啲。而且我哋都覺得個湯唔夠熱Lobster Baguette $138呢個包size非常大，女士食一半加啲薯條就應該會飽😳我認為龍蝦肉切得太碎，撈埋喺個沙律其實唔係好食到個味。沙律就係由青瓜、粟米、沙律菜加沙律醬撈埋，材料都幾「隨手可得」😥不過勝在夠fresh嘅。薯條炸得好食，唔係好求其嗰種急凍薯條。Chicken Nuggets & wings $88呢個炸雞都幾好食，細細碟作為tea time過吓口癮都幾開心架！醬料配咗泰式甜酸醬，偏甜，雞皮炸得好脆，入面雞肉又唔柴。然後就係甜品，Banana Creme Brûlée $88未食過咁大「碟」焦糖燉蛋🤣係用碟嚟形容！上枱嗰陣廚師用咗火槍燒熱咗上層嘅酒精，有啲火焰仔喺
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Cream of Mushroom
$68
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我期待佢係非常濃郁杰身嘅蘑菇湯，但結果質地係偏稀，保留咗少許大粒啲嘅蘑菇碎，cream落得偏少，我個人就比較鐘意厚身嘅質地，但老公就話幾鐘意呢個湯，fresh啲。而且我哋都覺得個湯唔夠熱
Lobster Baguette
$138
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Lobster Baguette $138
呢個包size非常大，女士食一半加啲薯條就應該會飽😳我認為龍蝦肉切得太碎，撈埋喺個沙律其實唔係好食到個味。沙律就係由青瓜、粟米、沙律菜加沙律醬撈埋，材料都幾「隨手可得」😥不過勝在夠fresh嘅。薯條炸得好食，唔係好求其嗰種急凍薯條。
Chicken Nuggets & wings
$88
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Chicken Nuggets & wings $88
呢個炸雞都幾好食，細細碟作為tea time過吓口癮都幾開心架！醬料配咗泰式甜酸醬，偏甜，雞皮炸得好脆，入面雞肉又唔柴。
Banana Creme Brûlée
$88
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然後就係甜品，Banana Creme Brûlée $88
未食過咁大「碟」焦糖燉蛋🤣係用碟嚟形容！上枱嗰陣廚師用咗火槍燒熱咗上層嘅酒精，有啲火焰仔喺面🔥食落又會有啲酒味。
但焦糖燉蛋最重要嗰塊脆焦糖係完全欠奉，唔知係咪因為鋪咗香蕉喺面所以燒唔脆，有少少失望。甜品旁邊配咗杯espresso，我一倒倒哂落去，結果太苦，好奇怪個味😥😥😥
Cinnamon Latte
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最後仲有飲品，我叫咗杯Cinnamon Mocha Latte，係有驚喜嘅，肉桂味存在感剛剛好，又同mocha好夾，唔太甜又香，我諗叫熱飲會叫好味
總括嚟講食物不過不失，下午食個tea或者食個brunch都唔錯👌🏻👌🏻
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