41
37
5
5-min walk from Exit D, Tsuen Wan MTR Station
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Telephone
24901722
Opening Hours
Today
06:30 - 00:00
Mon - Sun
06:30 - 00:00
Above information is for reference only. Please check details with the restaurant.
Recommended Dishes
裝修方面，佢係港式嘅懷舊茶餐廳，係舊式嘅木枱同埋瓷磚。另外餐廳仲有整一啲好舊式嘅朱古力曲奇餅，菠蘿包，雞尾包等等。-今日凍冰冰，想食返啲暖野，所以就諗起叉燒意粉🤤。呢間舊式茶餐廳平靚正，充滿懷舊風味，而且出餐快，嘢食又夠熱，午餐黎講以呢個價錢真係冇得挑剔。-叉燒嘅份量適中，唔算太肥，咬落一啲都唔鞋，抵讚。另外佢係舊式嘅餐包，大大個夾住少少牛油好好味！-😋： Score 8.5/10💰： $46 Lunch❀——❀——❀——❀——❀——❀——❀——❀——
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成個拳頭咁大嘅菠蘿油，實而不華，用叉壓完仲有成吋厚，菠蘿皮無散到，咬落去係少少甜，非常足料，當日去到下午四點過去先覺得肚餓。相信只有自設餅房嘅舊式茶冰廳先有得食，其間見到有人食雞尾包，都係比較大個嘅。麥皮都係唔甜嘅，配埋一杯特別濃嘅熱齋啡，
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Wandering around Tsuen Wan, we decided to just eat at 康樂茶冰廳 because I was pretty hungry.A very old cha chaan teng, it was filled with residents who seemed to live nearby.Menu is in Chinese only. There is no English and no 10% service charge. I decided to have the daily set of char siu with macaroni ($45). The soup was very salty and tasted just like MSG. The macaroni was not over cooked and still al dente. The char siu wasn't very good. A bit on the dry side.It came with a dinner bun and fried egg. The egg was nicely cooked. The yolk was still runny. The bread was sweet and soft.Boyfriend had the satay beef with instant noodles in soup set ($45). The instant noodles were a bit too soft for my liking. The satay beef was very salty and not much satay taste. The beef was also very soft.It came with a slice of buttered toast and a ham omelette that was overcooked and was rubbery.Food wasn't great but it seemed to be popular among the people who live here as they were all regulars. I doubt we'd be back but at least the service was friendly.
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今日因為想食朱古力曲奇,所以特登來此食今日午餐.咖哩吉列豬扒飯-而家已經好少見一般食店主動將飯同汁分開上,見上菜時將汁同飯分過上,值得一讚,另外食到吉列豬扒還有肉汁,唔錯。凍檸檬茶少甜-唔算特別出色飲品。朱古力曲奇-唔多食店有得食朱古力曲奇,同曲奇都鬆脆,唔錯。
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喺上篇新記嘅食評中提到前日(1-10-2022 Sat)朝因冇位而同老公嚟荃興徑,老公話食呢間咁舊嘅啦(上次食評係2020年7月5日刊登嘅呢篇:https://www.openrice.com/zh/hongkong/review/%E6%87%B7%E8%88%8A%E4%B8%8D%E8%AE%8A-e3769289),我哋隔住玻璃門睇到full full地,開門後睇,老公見到有張卡位,於是入去坐.一坐低,個亞姐即問我哋食咩嘢?我都未睇menu有咩啱食,睇完後,老公要$37.00嘅A餐,要沙爹牛肉通同西煎雙蛋,加$3.00要凍奶茶,再要個椰撻.我要$36.00嘅D餐,漢堡扒火腿煎蛋配菠蘿油,要百事可樂,亞姐提我係汽水機嘅汽水.落完單,$8.00嘅椰撻即到,我哋未食住.然後兩杯嘢飲到嚟,凍奶茶正常冇問題.之後沙爹牛肉通同西煎雙蛋到嚟,我黐食件沙爹牛肉,夠腍同唔太辣,幾好嘅.通粉口感亦正常.然後我嘅漢堡扒火腿煎蛋配菠蘿油都到嚟,睇見個蛋黃穿咗.先食漢堡扒,一啖咬落去好油膩,完全唔想再食;菠蘿包大大個,個面仍脆,包身甜甜,地,件牛油都幾厚;火腿同煎蛋正常冇問題.最後食椰撻,都係嗰句,我唔係咁鍾意食椰撻,呢個唔係太甜,ok.味道:除咗沙爹牛肉通係4分外,其餘都係3分.服務:原本都算ok,但我哋出去俾錢,問個亞姐除咗八達通外,有冇其他電子消費劵可能用,佢好晦氣咁答:”冇冇冇冇冇.”然後行咗去執枱.亞姐,我問得你就係俾錢,你答完我同收完我前面嗰個就走咗去,係咪即係我哋免費?我就即叫收錢.然後一個男嘅嚟收.
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