Oliver Kan's Profile | OpenRice Hong Kong

住嘉盛苑，第一次幫襯的客戶

金閣海鮮火鍋

2019-11-24

始終落單前，講到明老虎斑，鼓油另上，可惜條魚夾夾吓，有啲鮮血，唔知係咪真係熟㗎，除咗無奈之外，都冇乜感覺，反正食咗一碗飯，魚嘅大部份，加上涼瓜肉片，都落咗鼓油。加上蒜蓉菜芯都係勉勉強強食咗多條啦。…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

Like

Report

Ratings

--

Taste

3

Decor

3

Service

2

Hygiene

--

Value

Dining Method

Dine In

認真麻麻

Shugetsu (Gough Street)

2018-11-12

油沾麵，食及咬感如出前一丁公仔麵差不多，用不流利及正宗的英語及日文跟我說話，令我突然有點反胃作嘔的感覺，更收262元。想向食環署及各大報章、雜誌港聞及副刊編輯、以至總編投訴此不再會到的劣店……😒…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

Like

Report

Ratings

--

Taste

2

Decor

1

Service

2

Hygiene

--

Value

Dining Method

Dine In

真係「靠得住」？係【靠不住】囉！

Trusty Congee King

2018-04-19

我：豬軟骨菜飯，蘋果紅菜吖！侍應劉志光：冇菜飯，得白飯半小時後……侍應陳玉英望住我：等緊咩我：豬軟骨飯侍應：原來漏咗單！我：無語了……飲埋壺蘋果紅茶後，便走了我再來的目標是【菜飯】……

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

Like

Report

Ratings

3

Taste

3

Decor

3

Service

3

Hygiene

1

Value

Dining Method

Dine In