mceat123's Profile | OpenRice Hong Kong

2023-05-13

不推介星期五晚上約了朋友來打邊爐，叫了298 90分鐘牛肩胛任食，食物質素非常一般，牛肉係雪藏到成塊冰咁樣上，蔬菜樣貌都一般，有啲好大有啲好細，沒有出前一丁個爐好細,係普通Gas爐，3個人打咁細個爐都幾逼，雖然話放題，漏單情況非常嚴重，係交紙仔落單，每次加單都只係每人1-2 片牛肉，咁我哋係唔係應該不停咁落單，漏漏下單都唔知佢未嚟定無嚟，就話last order整體食物質素同埋放題體驗都不合格其他方面，環境尚算乾淨，冷氣都大，人手充足，態度同反應都算係咁，音樂好大聲好嘈成晚大約坐咗三份一客人，食完90分鐘截單都冇特別趕人走這間不會再來亦不會推介

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

1

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Ratings

1

Taste

4

Decor

2

Service

4

Hygiene

2

Value

Dining Method

Dine In

超正潮州滷水牛肉麵

華記潮州滷水車仔麵

2023-05-13

早幾日見YouTube介紹，又喺網上面見到唔同食評，講到好正咁，決定過嚟試一試，果然名不虛傳！

我叫咗四送，豬膶牛腩，牛肚牛筋，多芫荽，加一份菜

之前已經見到話係巨人份量，真係好大份爭啲食唔晒，尤其係麵底，份量對我嚟講係好重要，各樣嘢都好好食，牛腩有得俾你揀要瘦肉，不過其實都好肥，價錢亦都好親民，都好多人，環境都好乾淨，樓面態度都好好同積極不過就唔好諗住慢慢食，係會俾人催嘅以食物質素同整體體驗來講一定會再返嚟！

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

5

Taste

4

Decor

4

Service

4

Hygiene

5

Value

Dining Method

Dine In

粉嶺終於有燒肉店😍

Komeya

2023-05-06

粉嶺終於開咗燒肉店😍 平時經過見到都唔少人, 有時要等位, 今晚星期五去竟然唔full, 我哋叫咗和牛放題😍😍😍 買埋大約$480一位, 放題嚟講質素非常好，仲有好多其他嘢食，整體樣樣都好食，甲羅燒同飯都值得叫，兩個鐘頭超抵食！個火亦都夠猛，食到中途工作人員亦都會主動過嚟幫我哋換爐，人手充裕，上菜同換碟都好快，態度都算OK，衛生亦都可以不過座位就頂腳，成餐要彎住來坐，食完條腰緊左，不過咁嘅價錢同質素嚟講，絕對會再返嚟

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

4

Taste

3

Decor

4

Service

4

Hygiene

5

Value

Dining Method

Dine In

Spending Per Head

$480 (Dinner)

上環牛筋腩

生記清湯牛腩麵

2023-05-05

星期五Lunch hour排隊唔算耐，大約5 分鐘，不過入面唔算full叫左牛腩牛筋蘿蔔淨食加菜心，共HKD90湯底清香但有少少鹹，菜心蘿蔔份量足略嫌牛腩少左d整體滿意，會再來…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

4

Taste

3

Decor

3

Service

3

Hygiene

3

Value

Waiting Time

5 Minutes (Dine In)

Spending Per Head

$90 (Lunch)