無尾老鼠's Profile | OpenRice Hong Kong

2013-03-19

平日都聽同事講新開左間餐廳幾好食又抵食,點知我次次去食lunch 都爆場今晚終於有機會黎試下!!叫左一個3文魚扒,同埋豬仔骨,再用優惠價配多個煙肉磨菇 2個人share 黎食原來晚餐比午餐仲抵食,除左主菜,仲有前菜,湯,多士,同埋甜品,餐飲先介紹下頭盤,芝士焗磨菇,出乎意料咁好食

先黎豬仔骨,配埋d汁真係勁正再黎3文魚扒,原先諗住食龍利柳,點知賣晒,唯有改食3文魚扒啦,點知錯有錯著,原來3文魚扒係可以咁正咁好味,3魚扒同d刁草汁勁夾,同平時食開個d好唔同,條魚勁鮮,又無雪味,仲要配埋個特色薯菜!!!我未見過有餐廳咁有心思去整個咁特別ga 配菜!真係唔讚下都唔得

唯獨要彈下ga 就係豬仔骨ga邊位干左少少同埋頭盤等得耐少少(不過咁好食又值得等下) 但整體都值得比80分!!

一定會再encore

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The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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刁草3文魚扒

芝士焗磨菇

Date of Visit

2013-03-15

Dining Method

Dine In

Spending Per Head

$130 (Dinner)

永遠唔會再去

China Land Restaurant

2011-03-05

呢一餐真係永世難忘呀!!!一定無下次!!!

因為上星期先食完上上拉面小籠包, 諗住今日黎湘川滬試下啦, 又見佢門口有d明星相,實無死啦點知一入去, 個坐位仲差過大排檔搭枱, 心諗唔緊要啦, 我係食佢d 野, 個位差d無所謂啦一開始最想食ge小籠包黎喇(~點菜後10mins到) 食完都覺得幾好食點知其他菜要等成20-30分鐘先到,上菜偏慢, 但最緊要係所有菜都係偏鹹, 我自問我好食得鹹都食唔落但食完埋單後先知原來唔係鹹咁簡單, 我懷疑佢落重味精, 因為食完到到家都有5個鐘, 我已經飲左3罐氣水, 同埋一支水, 都係覺得勁口渴總括而言:1. 坐位差 (只限2人位,有d多人位好似坐得幾舒服)2. 上菜慢 3. 食物太鹹4. 太重味精 (懷疑)真係估唔到我第一篇食評係要劣評呢間

湘川滬

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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正(如果你唔怕口渴死的話值得一試)

小籠包 (如果你唔怕口渴死的話)

Date of Visit

2011-03-04

Waiting Time

15 Minutes (Dine In)

Spending Per Head

$150 (Dinner)