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小芯小芯's Profile

HomeProfile小芯小芯
小芯小芯
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小芯小芯
Level 3Hong Kong
自己只會吃
Overview
Reviews (77)
Photo (820)
28蚊好吃牛筋
Ball Kee Rice Noodles Restaurant
2019-03-07
在紅磡搵快午餐，行到馬頭圍道地面 巴士站附近波記粉面茶餐廳：其實常常經過，今日因爲要快，遂求其叫一個湯麵，牛筋湯麵只要28$比其他區合理:)點知這個湯麵相當出色🤗😏👍看起來面少少但牛筋幾多我好少夠餸食的，但呢碗麵牛筋竟也有成7-8 舊-唔知係咪想吸引我變成熟客可惜我時間短促⋯⋯連叫杯咖啡的時間都沒有兩條生菜，算一餐食快餐但出乎預料的滿足只用二十八蚊我會繼續支持波記紅磡店…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
4
Service
3
Hygiene
4
Value
Recommended Dishes
牛筋
蚝仔煎蛋飯
奶茶
Date of Visit
2019-03-07
Dining Method
Dine In
Spending Per Head
$28 (Lunch)
座無虛位Chicken special
Dodam Chicken (利舞臺廣場)
2019-03-04
今天專程拜訪利舞台18 樓的韓劇炸雞專門店因為收到風：這個做得非常好的韓國料理，午餐推出優惠四送一並且自助式取泡茶炒粉絲和熱飲我經常食韓國料理由於姊姊妹妹都睇我頭食韓國野來到這專門店作為食家我點了只售88$的人蔘鮑魚雞湯配白飯一間放栗子在人蔘雞湯的老饗食堂友人應我引導：點了原味烤雞只要70$六大件全部帶骨頭說明：焗非炸當然會用靚雞才行因為人客手找來 lun 雞肉不能林不能過肥雞骨一定要硬新鮮明晰，雪雞的骨一定溶溶爛爛不需嘴嚼一咬就散座無虛席個個客都識食鮮雞凍雞是沒辦法欺客的😉…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
5
Decor
4
Service
4
Hygiene
5
Value
Recommended Dishes
原味焗烤雞
黃金鹹蛋脆雞
招牌甜辣芝士無骨烤雞
蜂蜜牛油脆雞
牛排湯
人蔘鮑魚雞湯午餐
Date of Visit
2019-03-04
Dining Method
Dine In
Spending Per Head
$88 (Lunch)
第一次
TST Delicious
2019-02-26
尖沙咀金巴利道新開了一個要落樓梯的茶廳沒吃過：下午茶最好平平地都算試新店我要炸雞腿三角法蘭西多士餐-35$飲奶茶我這個不錯雞腿細d但炸到脆脆香酥，西多又是搽了花生醬不大正宗不好吃一大把牛油又是馬之連我最驚的假油吃得多會死結果沒吃友人們要炒蛋蕃茄芝士火腿三明治我被假牛油嚇親絕無幻想-不過他們有好立克供應便宜也未算始終尖沙咀中租金貴That is why 無好野吃難得個雞腿炸到特色，其他下午茶-⋯⋯😢不要客氣…Read More
+ 7
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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3
Taste
2
Decor
2
Service
3
Hygiene
2
Value
Recommended Dishes
炸雞三角西多士下午茶
Date of Visit
2019-02-24
Dining Method
Dine In
Spending Per Head
$36 (Tea)
雲吞麵
Mak Man Kee Noodle Shop
2019-02-25
麥文記是佐敦老字號，現在很好生意，可能因為改進一大步：雲吞餡用了鮮蝦，以前就是大量豬肉，和滿滿的油浮面雲吞麵36$ 一碗可以說貨真價實：因為面比較講究，雲吞也鮮巧點隔離麥奀記都不只這個價錢。深仔記平只要29$但一分錢 一分貨⋯⋯這裡有韮菜花，也是取鮮嫩部位，24$知音客大有人在，可能不易食到韮菜一年到頭，😊🌱好的貨別的面店未必有供貨生意其門如市都是熟客如果嗜吃雲吞可以一碗淨雲吞一個水餃面不然不夠飽…Read More
+ 6
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
2
Decor
2
Service
2
Hygiene
3
Value
Recommended Dishes
雲吞麵
芥蘭
Date of Visit
2019-02-24
Dining Method
Dine In
Spending Per Head
$61 (Tea)
78$新鮮鰻魚威名
Lun Wai Restaurant
2019-02-23
行到聯威茶餐廳嘉華大廈地下好久沒有在這食食慾大增⋯⋯聯威是真正街坊代表食店再詳細看看開飯食記友的食記乖乖不得了淨係杯奶茶我也要立即飲金牌奶茶問男神侍應叉燒靚不靚？他說好像我那麼靚唯有叫鰻魚叉燒午飯了⋯⋯一個茶店鰻魚是新鮮的雖只有兩舊：但肉厚肥美多汁，再看其他食評，真是非常高興的確物有所值78$連奶茶從前我年輕氣盛-捨不得出錢的-一味地又要人家平又要多-⋯⋯ 一種貪婪不仁的心態：現在集思廣義，多看食評個人成熟練歷很多識貨…Read More
+ 4
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
2
Decor
3
Service
2
Hygiene
4
Value
Recommended Dishes
鰻魚
奶茶
咖哩
焗飯
叉燒
Date of Visit
2019-02-23
Dining Method
Dine In
Spending Per Head
$78 (Lunch)
黃埔 50 蚊大食花膠
魚樂一番
2019-02-21
我覺得以前在黃埔花園食野都抵食而家就貴了朋友介紹我去寶來街新開的有花膠面食的魚樂一番我出名嘴刁牙尖嘴利一入場女友發版叫了羅漢果水和一熱菊花熱啦啦食餐加6 $飲料很難道地合味道✅完全出乎我意料金牌花膠湯面只須50$我碗麵的花膠舊花膠大型到連奄尖大姐的小妹都大呼超級隻花菇又係大到差不多2 寸半我叫埋鍋花膠嫩雞鍋面嫩雞湯面是上海著名湯麵這裡的鍋面很林 似以往的「林雞燴麵」最重要的就是都有多多花膠真是引人入勝我幾乎失儀餓鬼咁搶本質要求高的我們食到抱著肚子我朋友直情話-金牌鍋面隻大花膠現在叫價驚人仲話個湯膠到可補骨膠其實我都好開心食幾十元竟然食到我們自己買來過年的花膠都算大件夾好味！豬年報喜！…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
3
Hygiene
5
Value
Recommended Dishes
金牌花膠湯麵
花膠鍋面
Date of Visit
2019-02-21
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$65 (Lunch)
Celebration
Anniversary
川味風情
川味港私房菜
2019-02-18
朋友介紹我去官塘工業區樓上食川菜是蔡瀾也推薦的我很直接-價錢適中，又好吃的川菜好吃不易是一個需要勁多好香料的特色菜系單做水煮魚已經毫不簡單這樣一個水煮魚午餐68$連湯白飯孜然豬排我不吃羊朋友遷就要了孜然豬我夾了一件帶骨的豬排肉很不錯👍他們的水煮魚非常專業，做出川味神采怪不得蔡瀾推介午餐有不辣菜單⋯⋯這個黑松露魚炒雞蛋配上黃瓜，真有混和口中辣味的作用好奇：收這價錢：！原來晚上做私房菜朋友說：連奄仔蟹都有看看菜單由300$ 一位到500$的套餐都有午市都做到這水準做私房客綽綽有餘了！…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
4
Service
3
Hygiene
5
Value
Recommended Dishes
水煮魚
孜然豬排
Date of Visit
2019-02-18
Dining Method
Dine In
Type of Meal
Lunch
周四靜謐
Griddle Top (COS Centre)
2019-02-14
有朋友介紹我去官塘駿業街搵食因爲非常價位🤑結果趁下午時間2:10 pm 後去鰻魚飯只是85$裝潢設計雅緻不凡，很令人relaxed 鰻魚飯餐加一個咖啡熱飲只要7$🤗莫加巧克力熱啡也是再加8$兩只鍋貼這樣才100$ 港元鰻魚有厚度看起來不最大但真的有油脂奇怪，女侍們⋯⋯並沒有刻意打扮，但叫號碼的女聲：出乎意料的動聽：優於很多電視女主持人溫柔婉約很留客人-當然價錢是重要關鍵，這樣一個飯任坐任看電視看看四周，上班族在此悠閒自得過一下午，是可以想像的寧謐⋯⋯下午懶洋洋現今天氣反常的熱好值…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
4
Decor
3
Service
3
Hygiene
5
Value
Recommended Dishes
鰻魚飯
安格斯牛肉漢堡
Date of Visit
2019-02-14
Dining Method
Dine In
Spending Per Head
$100 (Tea)
誠摯真豆漿
豆漿大王
2019-02-14
牛頭角淘大花園地下發現到豆漿的專門店可惜下午茶時間沒有 豆漿配栥飯套裝我用正價叫一個無糖豆漿一栥飯9$加15$很可以接受豆漿好多熱得燙手栥飯要等五分鐘以上我有時間等到了：慢慢吃糯米粒粒安分守己有咬口口感對油條相對的脆多烤炸菜肉鬆比是我喜愛的酥鬆脆蓉的本人滿意是近年最合口味豆漿粢飯很少本港豆漿有他們那麼放心靈手巧去做很開心我沒有貪小便宜，將貨就價選一個下午茶如果不刻意在非繁忙時段要熱豆漿和鮮製粢飯就錯過了這豆漿誠品…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
3
Service
3
Hygiene
4
Value
Recommended Dishes
粢飯
無糖熱豆漿
Date of Visit
2019-02-13
Dining Method
Dine In
Spending Per Head
$25 (Tea)
麻辣小面
Chili Party (Soravit on Granville Hotel)
2019-01-30
因爲街上派傳單價錢相當吸引-⋯⋯上樓一試，不原來要加一是酒店的一樓這水樽很派頭分別放新鮮檸檬片和薄荷葉片子加一雖說少三個幾毛但做廣告送的小點就吸引超過主體很嘉許麻辣派對的面上海面這款是小面湯雖太多油但滋味⋯⋯非常四川非常值得一試因為很少人自己會買館子所用那麼多香料我喜愛上食館送的紅豆沙很細碗但放下許多料更像沒有椰汁的麼麼喳喳意外之喜最大缺點午飯時間太多人太少侍應相當急怱加連威老道的小小酒店收到那麼優惠-⋯⋯生意跟隨經濟下滑：精明的食客會多多出動…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
3
Decor
2
Service
2
Hygiene
4
Value
Recommended Dishes
金牌酸辣水晶粉
Date of Visit
2019-01-29
Dining Method
Dine In
Spending Per Head
$42 (Lunch)
京華龍蠆套
King Wah Chinese Restaurant
2019-01-29
京華推出一個龍蠆一吃兩味268$碧綠蔬菜炒球用了很多色彩繽紛的什菜四季豆紅椒青椒黃椒西芹條草菇粒，蒸頭腩雖說是骨頭位，但勁多肉食，味道鮮美，而且是清蒸，沒有油炸：😉肉質高檔✅頗欣慰，少了酒家用這水準的龍蠆做兩味價不貴但吃出實在的海鮮風京華另一不可錯過京式甜品高力豆沙勁足分量外脆內軟蛋白口感引發中國人的民族愛好，而且全部即製 新炸油以及對的食油令此炸物事半功倍是晚飯時間的必勝小點（注意：飲茶時段 未必有這質素）送的糖水效果一般…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
2
Decor
2
Service
2
Hygiene
3
Value
Recommended Dishes
高力豆沙
龍蠆兩味
新鮮燒鵝
Date of Visit
2019-01-27
Dining Method
Dine In
Type of Meal
Dinner
Celebration
Anniversary
正宗
古早味休閒台灣
2019-01-23
朋友的小孩入了一個台灣人餐館做告訴我她們的奶茶是自己煲紅茶手製令我感到非常窩心很怕開茶粉的珍珠奶茶和各種即沖飲料午餐價錢可喜不加一大大碗台北牛肉牛筋麵介紹我熱甜點因其店紅茶是自家煲的一早已選黑糖薑母奶奇妙fusion Delicious 😋 作為美食者當然我一定會點蚵仔煎跟著慢慢品茶：我很牙擦吃奶茶最咀刁這個薑奶合成的滋味⋯⋯是成功一嘗試奶油酥味被薑汁中和薑在冬天的效用微妙是女生恩物可能薑行氣活血令女士立即暖和起來很受歡迎👏我第二注重台灣牛肉麵牛肉麵是面店鎮店之寶午餐68$送一18$ 熱茶三小食堪稱貼地蚝仔煎採薄片煎脆52$可惜除午餐外單點要加一朋友若問：台灣人煮食為什麼「索」我不私藏實說：因為他們有時間香港人所沒有的優勢⋯⋯願歲月靜好，感應！這酒釀好濃郁的！…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
3
Decor
5
Service
3
Hygiene
5
Value
Date of Visit
2019-01-23
Dining Method
Dine In
Type of Meal
Lunch
好吃😋午餐
Chuan Po Po (Prat Avenue)
2019-01-22
寶勒巷川婆婆午餐牌原來日日不同今日星期二只能選上面的不過看起來很專注做川菜午餐免費送給飲只有凍酸梅湯正中下懷食辣最佳飲料雖然冰太太多我自己撈大量出來但有時飲凍飲又想好凍才過癮！主食口水雞中辣到了非常非常辣但味很好雞份量較少但黃油雞是新鮮的我重質不重量認為這川菜餐廳用心多樣化人客多上班俗偶爾一桌是遊客打邊爐加幾個午餐價錢合理全桌食物很開心 中午吃很可以接受而且尖椒炒豬肉絲頗大碟只是最近不敢吃豬肉自己的問題⋯⋯…Read More
+ 5
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
3
Decor
4
Service
3
Hygiene
3
Value
Recommended Dishes
口水雞
尖椒炒肉絲
Date of Visit
2019-01-22
Dining Method
Dine In
Spending Per Head
$48 (Lunch)
食團年飯敍舊
Lingnan Club
2019-01-22
吃了一頓豐盛團年飯姬松茸燉雞湯最愛： 少油難得那份心意我最怕油光滿面的湯味甘 姬松茸多好吃有益蝦球也有兩個做法甜酸味十足而金莎用咸蛋黃炸都別致中式牛柳條非常家庭口味大量洋蔥精緻龍蠆兩味炸子雞炸得火紅雖說有點咸不吃內部- 即鹽醃的內殼就可以蟹肉桂花炒粉絲炒得干身入味廚藝大師級蛋白糖水寧波湯圓湯圓我意見就多了因為小時候我婆婆在家自己做的所有細節都更深層次芝麻自家炒豬肉自己買豬肥膏來炸放大量豬油芝麻湯圓餡之香油滑外帶品Sorry 實在沒有辦法比雖然這餐飯我覺得滿意的已經非常好了🤗…Read More
+ 8
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
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Ratings
4
Taste
3
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
蟹肉炒粉絲
龍蠆兩味
琥珀嶺南一口牛
姬松茸燉湯
Date of Visit
2019-01-21
Dining Method
Dine In
Type of Meal
Dinner
Celebration
Anniversary
午送北海道蚝En
EN Tsim Sha Tsui
2019-01-17
在Facebook 看到金馬倫道En 午餐有一個北海道生蚝附上看看他們的午餐並不貴廚師鮮製生蚝啫哩甜甜滑滑中和一下海洋生蚝那個鹽味鹹味生蚝超級鮮美怪不得花名叫北海道牛奶真名不虛傳而且宮崎和牛仍在半價優惠一來一往可試吃北海道鮮蚝同女朋友再來吃一個吉列日本豬排午餐108$豬排分量大質素高差不多入口溶化炸到外脆內軟最重要少油全部套餐包配送面豉湯什菜沙拉蒸水蛋一碗樣樣精巧 配合餐具感覺好像在京都古城午餐可惜沒有熱咖啡自己叫一個芝麻雪糕好吃到痺非常優質雅緻的風情午飯白飯也屬上線粒粒晶瑩雪白少見的本領…Read More
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Ratings
5
Taste
4
Decor
5
Service
4
Hygiene
5
Value
Recommended Dishes
吉列豬排
北海道生蚝
宮崎和牛
芝麻雪糕
Date of Visit
2019-01-17
Dining Method
Dine In
Spending Per Head
$150 (Lunch)
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