去左灣仔辦完公事，屋企又無飯開，一個人愁緊食乜好之際，見到幸亭拉麵竟然唔多人排隊一於去試下啦。好好彩十分鐘就有得吃了。拉麵湯底主要為豬骨湯底，點菜紙上可以選擇軟硬度，仲可以選擇少油少蔥多蔥，十分細心。今日出完差特別肚餓，所以叫左一碗黑胡麻拉麵及追加拉麵底和一客自家制餃子，拉麵觀感十足至湯底夠濃但又唔會太咸，黑胡麻好香，餃子亦做得相當出色，肉饀相當豐富而且有肉汁，唔錯的選擇。湯底十分出色，必定要試。…Read More
Yukitei Ramen
2016-09-03
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Recommended Dishes
黑胡麻拉麵
Dining Method
Dine In
