畢打行，呢間「中環飯店」，值得同大家分享一下。首先推介 煎蓮藕餅，外脆內軟，蓮藕粒清甜爽口，煎得香口又不油膩。另外，小炒王 真係好有鑊氣，一上枱已經聞到香味，材料新鮮，咸香惹味。比較特別嘅係 炸脆牛乳，炸皮薄脆、裡面軟滑還有 銀雪魚煲，魚肉厚身滑溜，用砂鍋上枱熱辣辣。如果喺中環返工或者經過，不妨入去坐坐，慢慢歎一餐，有家常味之餘又夠水準。推薦俾附近嘅街坊同打工仔朋友。…Read More
Pedder Chinese
2025-11-28
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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