同太太去完葵涌廣場買嘢,諗起好耐冇食過嘅米線,就專程坐3個站過嚟食,嚟到時只有3個人喺前面等位,好快就有位坐低,點餐時專登同佢(男嘅)講走芫荽,佢回答話「冇芫荽架」,點知碗米線嚟到食食下發現有芫荽,因為我太太係唔食嘅,搞到佢食得唔開心,係咁要夾走啲芫荽,而且講真,個湯底都同以前爭好遠,腩肉保持到水準嘅,但只有呢樣可取之處,真係唔覺得會再為碗米線坐幾個站嚟食囉。香港地咁多嘢食,不進則退,想人食完返轉頭好難囉。…Read More
Yunnan Guizhou & Sichuan Noodle
2017-12-06
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
2
蝗室成員
中國有10億人來港排隊食,,,,,,,,,,,,唔做*人生意都夠掙
Lucilovesunicorns
同感,大不如前,又油又難食,如果係70後既人,一定知道當時排隊係有原因的。宜家。。。。。
Date of Visit
2017-12-05
Waiting Time
3 Minutes (Dine In)
Spending Per Head
$40 (Dinner)