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Level 1Hong Kong
Overview
Reviews (2)
Photo (38)
由細食到大...
Shing Kee Noodles
2019-03-01
個人比較懶打字, 所有很久沒有寫食評了... 很久很久以前, 在附近讀中學時便已幫襯到而家...以前吹風扇食粉麵; 而家涼冷氣打邊爐...當中有很多的回味! 鍾意在這裡打邊爐的原因, 很簡單: 環境ok, 冷氣夠, 不會太嘈, 坐得舒服, 最重要食物質素有保証...唯一一樣想改善既係d牛瘦了點...呵呵, 牛控嘛!推介: 蠔仔餃, 自家製既炸枝竹, 同酸梅湯…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
--
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
蠔仔餃
自家製既炸枝竹
同酸梅湯
Date of Visit
2019-02-23
Dining Method
Dine In
Spending Per Head
$250 (Dinner)
食物質素高, 價性比極高; 老闆娘夠精靈醒目, 態度/笑容好; 地方夠光猛
得廚
2017-03-30
有一次吃早餐, 叫了個吉列魚柳早餐, 老闆娘很有禮貌同我講, 佢地係即叫即炸的, 要等耐一點. 開頭仲半信半疑 - $31蚊份早餐, 包凍飲/超厚多士/兩件滑蛋, 魚柳仲要即炸??? 但來了之後, 便完全相信是即炸的了, 超大塊, 外脆內軟; 還有杯奶茶, 茶奶配合得宜, 茶又夠濃, 絕對起到化學作用. 平民茶記, 食到"Land Mark"的質素!  值得推薦的是:早餐: 沙爹牛麵, 扭扭粉, 吉列魚柳/豬扒, 多士午餐: 自已試啦, 反正佢地很少重複...全日: 咖喱, 鐡板(必試! 真係嘩嘩聲), 羅宋湯扭扭粉, 漢堡扒下午茶: 流心芝士豬扒, 芝士牛肉蛋包, 雜果沙律, 雞脾/雞翼, 星州炒米, 焗水牛芝士豬扒飯, 黑椒牛柳絲意粉飲品: 奶茶, 檸茶, 茶底新鮮, 夠濃, 茶奶比例得宜我平時很少在同一間餐廳試敢多野, 但係度絕對值得一試再試…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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得廚 謝謝!
2020-08-18
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Ratings
5
Taste
4
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
早餐: 沙爹牛麵
扭扭粉
吉列魚柳/豬扒
多士 午餐: 自已試啦
反正佢地很少重複... 全日: 咖喱
鐡板(:king:必試! 真係嘩嘩聲:music:)
羅宋湯扭扭粉
漢堡扒 下午茶: :yummy:流心芝士豬扒
芝士牛肉蛋包
雜果沙律
雞脾/雞翼
星州炒米
:star:焗水牛芝士豬扒飯
黑椒牛柳絲意粉
Date of Visit
2017-03-24
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$30 (Breakfast)
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