KenTsz-QingChau's Profile | OpenRice Hong Kong

2025-10-26

碎牛打邊爐真係第一次食你D牛幾新鮮幾靚都無用除咗牛舌, 咩部位都係俾碎牛你大佬你係唔捨得俾人食定係個師傅唔夠班一係你收貴少少俾返正常一片片人哋一係你正正經經上大陸搵外勞請個潮汕師傅幫你切牛肉所以真係唔好怪人北上消費我屋企人以前都做飲食你咁樣新開張俾咁嘅質素真係搞臭自己個朵你係都要玩碎牛打邊爐呃客都做起咗個朵先cut cost啦聰明仔…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

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Taste

1

Decor

1

Service

1

Hygiene

1

Value

Date of Visit

2025-10-17

Dining Method

Dine In

Spending Per Head

$300

表面態度好好其實就懶得做死板唔識變通

Tenya

2022-05-02

食天丼就梗係想食飯點知廚房冇曬飯得返烏冬/麵佢話煲飯要等20個鐘之後先有廚房準備唔切咁我話可唔可以喺度坐20分鐘先落單點知佢話每個人限制堂食時間45分鐘全程個侍應都好好態度好好笑容嘅但係細心諗下其實明明係你餐廳問題一間做天丼的店竟然無飯個客都已經唔介意等但你就話堂食時間限制45分鐘我明白你店舖出面有人等位但係可唔可以盡量配合下食客要求你準備唔切的飯係你廚房問題我嗰日心情好加上全程個侍應都好好態度好好笑容我冇再講落去求其跟餐配麵算但當然唔使講天婦羅梗係配飯先好食…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

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Taste

4

Decor

1

Service

4

Hygiene

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Value

Dining Method

Dine In

食物質素非常滿意非常稱心的服務

Tripodking (The LOHAS)

2021-08-16

小弟算係住附近但舖位唔係好顯眼要落到商場最底嗰層行入先見到位置可能差啲今次試咗個假日二人套餐都算多嘢食湯底prefer麻辣鴨血有得俾你揀大中小辣酸菜白肉鍋可以俾你揀酸度職員態度十分好會不時同你加茶同埋見你湯底無就會幫你添加而且會問你要唔要鴨血豆腐同埋酸菜上菜非常之快而且白飯任裝可以話食物水準同埋服務都維持到台灣的高質整體用餐體驗良好而家基本上平均兩三個星期會食一次二人套餐堅抵食但康城新場應該貴租希望做得住唔好執…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

5

Taste

5

Decor

5

Service

5

Hygiene

4

Value

Date of Visit

2021-08-01

Dining Method

Dine In

Spending Per Head

$220 (Lunch)

性價比高的中日fusion 餐館

kikusan

2017-07-02

鰻魚飯 - 高質鰻魚，非一般本地養飼貨色，水準同日本食的$2000yen 左右價位相若Kikusan 卷 - 性價比非常高，足料海膽，三文魚子，呑拿魚蓉，配以京蔥同細蔥粒壽司整体都算高水準，當中以芝士火炙甜蝦最為出色其他的中菜類，如點心，擔擔面等可以一試，不過没有日本料理咁有驚喜。另外清酒雞都整得好好食，把日本的清酒代替花雕用以中式醉雞做法，值得一試。…Read More

+ 1

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

5

Taste

5

Decor

5

Service

4

Hygiene

4

Value

Dining Method

Dine In

Spending Per Head

$200