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yhck's Profile

HomeProfileyhck
yhck
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yhck
Level 1Hong Kong
Overview
Reviews (2)
Photo (11)
生海南雞
味皇 (嘉榮大廈)
2018-10-26
2018年10月25日晚上光顧油麻地味皇,以前幫襯過呢間所以有啲信心,我叫左個魚腐海南雞絲河,男友叫左咖哩牛脷飯加椰子雞湯x2。椰子雞湯,夠椰子味,幾好飲。咖哩牛脷飯,份量少,味道一般。重點負評:魚腐海南雞絲河,雞肉係生!魚腐又油又「益」,河粉麻麻。真心講,完全對唔住個價錢!同阿姐講啲雞唔熟,仲要兇神惡煞一邊超大聲一邊噴口水講:「啲雞點會唔熟!都無血水!咁你想點丫!係咪想我換過舊畀你丫!?」大佬,其實你個邏輯好有問題囉,淨係見到無血水就唔係生?我只係唔想你啲口水再噴落我度,費事同你嘈咋影低啲相為證擺上黎等大家留意下就算喇。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
1
Taste
1
Decor
1
Service
1
Hygiene
1
Value
Date of Visit
2018-10-25
Dining Method
Dine In
Spending Per Head
$55 (Dinner)
非常Duck
Pinot Duck
2016-06-13
Sparkling drinks (Lime/mixed berries) $170/2 bottles 櫻花蝦潤腸炒芥蘭 - 好好味蔥花蠔格 - 乾身,勁香。蠔若能落多少少就更好。鴨肉划包 - 鴨肉又香又肥美,而包子非常好吃!黑松露蠔仔燉飯 - 比起台式燉飯較為清淡但不失色香味。香蒜黑松露安格斯牛柳 - 濃而香,牛嫩身。完美晚餐點少得甜品? 陳皮焦糖燉蛋 - 加入陳皮,畫龍點睛。味道難忘。…Read More
+ 4
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
3
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benuim yummy😋😋😋
2016-06-13
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
3
Value
Recommended Dishes
陳皮焦糖燉蛋
北京烤鴨
Date of Visit
2016-06-11
Dining Method
Dine In
Spending Per Head
$900 (Dinner)
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