This is one of HK's few remaining family restaurants with history and character. Please support these guys because their food is absolutely superb. They used to be in the QRE building after having to move out of Ship St. location due to skyrocketing rents all over the city. Do the HK community a favor and support these guys. For decades they've been serving up fine Portuguese fare in Macau and HK. Bacahlau is amazing and the ox tail stew and its sauce to die for!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Recommended Dishes
Bacahlau
Oxtail stew
Date of Visit
2016-11-05
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
After reading a few good reviews on Luci Thai I invited an out of town friend to join me for dinner at this restuarant. I was hoping to good thai food in a nice environment.Positives:1. Nice atmosphere and restaraunt designNegatives:1. Lousy service2. Half the choices on the menu were NOT AVAILABLE. (Then why put it on the menu!)3. Half of the choices weren't even Thai food and those that were Thai were not well prepared. Even a basic Green Chicken Curry was only so so4. Waiter would bring plates but no cutlery, would bring tea but no milk or spoon to mix the tea, we ordered an expresso and the manager had the audacity to bring a cup of coffee in a small expresso cup and try and pass it off as "high quality coffee" in a smaller cup. 5. Small portions.I think there is MUCH better thai food in many other restaurants in HK. I'd stay away.:(
