marklai043's Profile | OpenRice Hong Kong

2022-01-28

叫咗泰式豬頸肉炒飯，上到黎以為俾漏咗豬頸肉，係飯入面搵極都冇😮問侍應，佢話個兩粒類似肉粒既就係。😰😰😰😰😰我望真啲，嘩，真係有豬頸肉呀，但係得兩粒😚啲蔥粒仲大粒過佢。杯龍眼水又淡🤢之前叫外賣，扎肉雞絲河，已經得幾條雞絲，以為堂食會好啲🥺但發覺成間餐廳都唔老實🥲🥲🥲🥲🥲係到開咗三十年，以前好鐘意食,但經過今次之後永遠唔會再食。

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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TsoRyan 真係琴日試咗瀨咗嘢

2025-04-23

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Ratings

1

Taste

1

Decor

1

Service

1

Hygiene

1

Value

Date of Visit

2022-01-28

Waiting Time

5 Minutes (Dine In)

好味

Yu Fu Abundance

2020-03-20

入門口前有消毒酒精清潔雙手, 感覺乾淨嗌咗兩樣餸, 欖菜叉燒炒飯同埋另一樣唔記得叫咩名😂 個菜個汁好好食, 有黑松露味, 有菇。炒飯好食, 睇落好細兜, 但兩個人兩樣餸就已經好飽…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

5

Taste

5

Decor

5

Service

5

Hygiene

4

Value

Date of Visit

2020-03-20

Dining Method

Dine In

Spending Per Head

$150 (Dinner)

臭串餐廳

Meat Pie Gor

2019-05-20

同朋友試下, 食物ok, 冇想像中咁好食, 但看似老闆既阿叔好串, 問佢蒸定煎肉餅好食d, 佢話咁問今晚都唔洗食。食飯中途問佢拎兩杯水, 食完都未有, 最後埋單先送到黎, 杯水仲要滾到辣手。呢間野可以唔洗再試…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Report

Ratings

3

Taste

4

Decor

1

Service

3

Hygiene

2

Value

Dining Method

Dine In