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strawberrymimi's Profile

HomeProfilestrawberrymimi
strawberrymimi
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strawberrymimi
Level 2Hong Kong
Overview
Reviews (15)
Photo (84)
首次光顧東涌的喜來登
YUE
2021-03-20
又到周末不知到哪裡好,得知東涌的喜來登酒店去年年尾開張,便過去試試酒店的中式菜館采怡軒的午餐。酒店距離位於地鐵站的東薈城步行約10-15分鐘,走在在陽光明媚的春天,沿著樹影婆娑的行人路上,春意盎然。進入餐廳後,侍應安排入座一個可以看到部分海景座位,整體來講,環境不俗,坐得舒服。食物質素整體來說屬於新派飲茶,柚子蝦餃及蜂蜜藕片是必食菜式。流心奶黃煎埋,咬下去奶黃慢慢流出來,甜而不膩,非常值得一試,好味﹗…Read More
+ 4
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
3
Value
Recommended Dishes
柚子蝦餃
蜂蜜蓮藕片
天鵝酥
流心煎堆
Date of Visit
2021-03-20
Dining Method
Dine In
Type of Meal
Lunch
周末 Afternoon Tea 送$500 Cova禮劵
Cova Ristorante & Caffe (太古廣場)
2021-02-20
又逢周末要找地方搵食去輕鬆一下。經過PP Cova,見不用等位,便進去坐坐輕鬆下。點了一個2人Afternoon Tea, 食物種類和一般的High Tea差不多,但不是用3層架上枱的,而是用Cova Box上枱。2人埋單$580左右,但額外送5張$100 Cova現金劵,可供下次使用,都算抵食。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
4
Service
5
Hygiene
4
Value
Recommended Dishes
和牛三文治
Dining Method
Dine In
意外驚喜
Fu Rong (Ocean Terminal)
2021-01-17
星期六周末,原本是book了隔離另一間餐廳,郤意外地發現搞錯了用餐日期,逼於無奈轉場,來到這間供應精緻成都菜中餐用餐。雖然2個人用餐,餐廳郤安排全海景的8人大枱,是真正的美景加美食😋👍,真正的享受…Read More
+ 3
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
3
Value
Recommended Dishes
髮菜豆腐鍋
雞油帶子
鹌鹑蛋
Date of Visit
2021-01-16
Dining Method
Dine In
Type of Meal
Lunch
靚景日菜高級餐廳
Hiyama (Ocean Terminal)
2020-12-22
差不多book了一個月才可有機會在周末體驗這間日菜高級餐廳的午餐。一進入餐廳,迎面印入眼簾如日式溫泉旅館般的裝修,雖身在香港,猶如置身日本一樣。午餐時段只提供lunch set, 選了一味北海道海膽雜錦魚生飯 及 一味壽喜燒A5和牛嚴選部位及野菜盛。海膽魚生飯賣相吸引,海膽份量足夠,魚生好味。A5和牛採用了牛肩肉,不錯。…Read More
+ 4
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
4
Value
Recommended Dishes
北海道海膽雜錦魚生飯
$398
A5和牛
柚子雪糕
前菜杏脯啫喱
Date of Visit
2020-12-19
Dining Method
Dine In
精緻的飲茶點心
Ming Yuen
2020-12-13
所有餐廳晚市在疚情下都關閉,所以我們才可以在下午時份享用明園的飲茶精緻點心。明園只招待會員,保留了傳統的會所格局氣氛,座位寬敞。二人用餐點了8道點心,埋單$900多。…Read More
+ 4
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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--
Taste
5
Decor
5
Service
5
Hygiene
--
Value
Recommended Dishes
南非鮑魚配鵝掌
$198
蝦多士
$88
鮑魚酥
$88
蟹粉小籠包
$48
懷舊蝦多士
Date of Visit
2020-12-12
Dining Method
Dine In
Spending Per Head
$450
12月生日飯
Mandarin Grill + Bar
2020-12-06
為了慶祝12月生日飯,早在10月份便預訂了座位。用了HSBC買一送一優惠,飽到捧住肚離開。我們6點多到,可能是因為疚情原因,人客不算太多,但文華的傳統氣氛仍然不減。…Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
3
Value
Recommended Dishes
麵包其實好好吃😋
主菜牛扒
龍蝦湯
Date of Visit
2020-12-03
Dining Method
Dine In
Dining Offer
Credit Card Offers
試 果味醬油蒜香雞
Goobne Chicken (東薈城名店倉)
2019-12-26
Boxing day行街街,下午茶時段想吃炸雞便來這間韓式炸雞醫肚。2個人叫了味未試過的 果味醬油蒜香雞。侍應端上來時已聞到蒜香的惹味,咬下去郤很多汁,而且熱辣辣,好味道😋。韓國泡菜白蘿蔔爽口脆口,好味。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
4
Service
4
Hygiene
3
Value
Recommended Dishes
果味醬油蒜香雞
$184
Dining Method
Dine In
串燒好食
The Yuu Japanese Dining
2019-09-30
週末到合和中心午膳,貪有免費泊車優惠,但就需要排隊等位,不過很快便有位。2個人安排坐4人卡座,坐得舒服👍週末午餐有定食套餐,主菜分別order了《大蝦天婦羅飯 定食》及《刺身定食》,然後再配上最喜愛的日式串燒。…Read More
+ 5
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
3
Value
Recommended Dishes
刺身定食
麵鼔湯
Dining Method
Dine In
放工後簡單的晚餐
香港仔周記點心茶餐廳
2019-09-26
星期三的傍晚隨便找間餐廳吃個晚飯,想吃下點心類的食物,便來到了在上環的周記。餐廳是新裝修,地點其實好方便,坐得都舒服,只是冷氣有點凍。2個人共叫了5味點心,埋單$199,食物質素真的不錯,值得再試。…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
黃金流心西多士
老干媽醬炒腸粉
Dining Method
Dine In
不錯的週末午餐
Outback Steakhouse (東薈城名店倉)
2019-09-24
難得東涌2期開幕後有不同新的食肆進駐,午餐就隨意選了間,但還不錯。有不同的set lunch 及 lux combo,選擇都算豐富。每枱都會有啲黑糖麵包很有驚喜,外硬內軟。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
4
Decor
4
Service
4
Hygiene
3
Value
Recommended Dishes
黑糖麵包
Dining Method
Dine In
中秋晚飯
Shang Palace
2019-09-13
港島香格里拉夏宮已試多次,今年中秋選了九龍香格里拉的香宮。選擇香宮原本是因爲想試其招牌菜《玻璃大蝦球》,可惜侍應說是日沒有這味菜的供應,非常失望😞。不過,始終是星級酒店的米芝連餐廳,環境優雅,餐具精緻。總體來說是不錯的晚餐,但是和侍應在溝通上有誤會。例如晚餐後,侍應查問是否需要甜品,免費提供甜品樹、杏仁蛋白、薑汁奶、龜苓膏等。於是叫了杏仁蛋白及龜苓膏,埋單時見到杏仁蛋白及龜苓膏被收費,細查才知道侍應意思是:免費提供甜品樹,(我們還有其他甜品)杏仁蛋白、薑汁奶、龜苓膏。…Read More
+ 3
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Shang Palace strawberrymimi您好,謝謝您分享是次於香宮的餐饗體驗,我們非常重視每位客人的意見以力求改進。我們期待歡迎閣下重臨,品嚐更多為您帶來驚喜的精緻廣東佳餚。駐店經理,賀國楠敬上
2019-09-16
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Ratings
4
Taste
4
Decor
3
Service
4
Hygiene
2
Value
Recommended Dishes
糖脆合桃
無錫骨
$198
瑤柱桂花炒新竹米
$198
蛋白杏仁茶
$78
Dining Method
Dine In
周日吃早餐
Pizza Hut (Tung Chung Crescent)
2019-09-04
星期日遲起床,簡簡單單吃個早餐,來到陪住成長的Pizza-Hut。一直最喜歡吃Pizza-Hut的至尊海鮮厚底批,海鮮料及豐富,每一塊一定會有一隻大蝦,配上特定的調味醬,用力咬下去,很有小時候吃pizza的感覺。好味!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
3
Service
4
Hygiene
4
Value
Recommended Dishes
至尊海鮮厚批
Dining Method
Dine In
坐得舒服服務周到食物水準上等
Prince Restaurant
2019-08-20
又到周末來到圓方商場的王子飯店和家人飲茶消遣。雖並非首次光顧,每次來依舊讓人吃得滿意。其中的帶位姐姐熱情有禮,會記住客人的稱呼,看得出她用心打好這份工。由於並非首次光顧,所以很多食物都已試過了,這次便選了由心想吃的東西。…Read More
+ 4
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
5
Decor
5
Service
5
Hygiene
3
Value
Recommended Dishes
天下第一包
XO醬煎蘿蔔糕
Date of Visit
2019-08-17
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$175 (Lunch)
無需排隊 首次試味
Chualam's Pho
2019-07-30
星期六Tea time見到沒人排隊,便立刻入去蔡瀾越南粉首次試味。全店分樓上樓下2層,被安排坐樓上。叫了1碗越南牛肉粉 及 香芒魚米紙卷。牛肉粉湯底鮮甜開胃,味道正宗。牛肉粉更可以免費添加,適合大胃人士。香芒魚米紙卷,酸甜開胃小食…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Chualam's Pho 多謝支持﹗請再次光顧。
2019-09-27
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Ratings
4
Taste
4
Decor
4
Service
3
Hygiene
4
Value
Recommended Dishes
越南牛肉粉
Date of Visit
2019-07-27
Dining Method
Dine In
Spending Per Head
$128
再次光顧
Espuma (QRE Plaza)
2019-07-26
星期六忙到下午3:00幾才可以午餐,好多餐廳午市已是last order。好彩這間仍有午餐供應,再次惠顧。2人簡單午餐ordered了2味:Mussels in Cream Sau 及Triple Shrimp Linguine。Mussels in Cream Sau是青口和cream 相夾後,味道很特別,配上脆口蒜香麵包條,非常開胃👍Triple Shrimp Linguine即是蝦醬煮扁意粉,很有特色的中西味道結合…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
5
Decor
5
Service
3
Hygiene
3
Value
Recommended Dishes
蝦醬蝦乾鮮蝦扁意大利麵
Date of Visit
2019-07-20
Dining Method
Dine In
Spending Per Head
$170 (Tea)
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