PPFoodie131's Profile

Recently, we wanted to keep fit. Therefore, we searched for some healthy restaurant. We found there is a vegetarian restaurant. We order Banyan set, including sourdough flatbread and salad bowl. Also, we order something sweet - Macadamia Chocolate Chip Cookie. Banyan contains Grilled tempeh, fried eggplant, roasted garlic hummus, cabbage, tomato slices, amba sauce. As soon as it was served, I found it very appealing—the colors were incredibly vibrant. The vegetables were very fresh. The salad is in big portion, we feel full after eating it. Normally, I wouldn’t eat something so healthy and rich; every bite was refreshing and healthy. It went perfectly with the salad dressing,the wrap is yummy, we loved it very much. The chocolate chip cookie is not too sweet, A nice dessert for yummy dinner. To my surprise, it was amazing! This vegetarian restaurant not only serves healthy food but also offers a lot of delicious choices. It turns out vegetarian food can be diverse and creative—definitely worth another visit.…Read More

There are many small shops and restaurants in Quarry Bay. We went to a newly opened takeaway restaurant - Qiu Yi, which is already very famous in Kwun Tong. It specializes in boneless soy sauce chicken. The restaurant opened in Quarry Bay, and I really don’t want to miss it and share it with everyone!Boneless soy sauce chicken: First of all, I want to talk about boneless soy sauce chicken. The chicken is very tender and smooth, and the soy sauce flavor is strong but not too salty. It is very convenient to remove the bones, which is suitable for lazy people like me. With a little ginger oil, the taste is even more delicious.The store cooks its own soy sauce, using local soy sauce, Taiwanese soy sauce, and more than ten kinds of spices. Like the soup of the brine soup, it is re-seasoned every morning to ensure that the taste is the same every day.The soy sauce chicken skin is tender and a little sticky, and it is very fragrant and tasty. The shop even has a big sign saying, "If you eat chicken but not the skin, it's better not to eat it" It really takes a lot of confidence to say that, and the fact is that the chicken is really not chewy and the skin is thin, and the white rice is pearl rice, which must be praised. Several cold dishes are cooked in-house, not sloppy vegetables, and have a Taiwanese bento feel.…Read More

A friend recommended a Teppanyaki restaurant in Tsim Sha Tsui, so I went there for lunch on Saturday to try it out. It was a promotion and very affordable.The appetizers were three small dishes, including radish, smoked chicken, eggplant, and fruit salad.Then there were the best sashimi, including red fish, squid, and hamachi, which were very fresh.Then came my favorite chawanmushi. The chawanmushi of Mikazuki is one of the best I have ever eaten. The most special part is that it has bonito soup, which is super sweet and fresh. There are also fish roe and shredded black fungus, which tastes just right.The lobster is very punch-able, the sauce is made from lobster head paste, the sauce is rich, the lobster is very chewy, you can taste the fresh ingredients, and the chef's cooking skills are very professional.The king tiger prawns are packed back into one prawn when they are served, which is also first-class punch-able. In terms of taste, the prawn meat is chewy and rich, and even the prawn whiskers are fried to crispy.Then there is a fusion dish, the cod fish is very tender, topped with clam sauce, and some French vegetables, it is a very thoughtful dish.Foie gras is one of the most anticipated dishes, it melts in your mouth, it is very fragrant and smooth, it is really unforgettable.A4 Kagoshima Wagyu is definitely the main dish of this meal. The beef is tender and smooth, the fat is evenly distributed, and it melts in your mouth. We are very satisfied.Then there are teppanyaki wild vegetables to relieve the greasiness.The teppanyaki fried rice was rich in flavor and each grain was distinct. The staff suggested that we just eat a portion and then try adding bonito soup to make it tea rice.The dessert was red bean green tea daifuku, which was a perfect end to the meal. Overall, the price-performance ratio was very high, the whole meal was very rich, basically everything you wanted was included, and the sauces were all surprising.…Read More

Today I made plans with my wife to go to Tang Shu for dinner, enjoying the nice environment and comfortable conversation! We order 世味人生 menu, which combines Chinese and Western flavors, with thoughtful ingredients and cooking methods, perfect for those who want to try new tastes. Whether it's a regular meal or a special occasion, this is a great choice.慢煮九層塔蟶子皇This chilled giant clam is fresh and appetizing, with a unique aroma of Thai basil and cumin. The clam meat is tender, and the mildly spicy seasoning is very appetizing, making it an excellent appetizer.前菜三弄：櫻桃蘿蔔、三絲海蜇、風乾醬香鵝翼The appetizer trio each has its own flavor: the cherry radish is sweet, sour, and crunchy, making it a refreshing palate cleanser; the three-shredded jellyfish is crunchy and has a hint of seafood freshness; the goose wing is well-marinated, tender, and the sauce is rich, leaving you wanting more after finishing.金腿雪燕烏雞羹 This bowl of black-boned chicken soup is very soothing; the fresh aroma of Jinhua ham combined with the gelatinous texture of snow swallow makes the broth rich yet not greasy, warming to drink, and full of flavor.脆皮海參-鵝掌 Crispy sea cucumber with a secret sauce, the outer layer is crispy while the inside is soft and glutinous, and the goose feet are chewy and bouncy, making them a perfect pairing. The sauce is rich but not greasy, enhancing the fresh flavor of the sea cucumber, truly impressive.珍寶珠 Homemade sorbet is so refreshing, with rich fruit flavors that melt in your mouth; it cleanses the palate while preparing for the main dish. Simple yet satisfying.潮式老菜脯蒸鱈魚 Steamed codfish with pickled vegetables, the fish is tender and smooth, and the sour and salty flavor of the pickled vegetables neutralizes the fishy taste, simple cooking highlights the original flavor of the ingredients, healthy and delicious.胡椒香蔥生煎雞 The clay pot black pepper free-range chicken is fragrant all around, the chicken is tender and juicy, and the black pepper along with the chives adds layers of spiciness. It's steaming hot and very appetizing.花膠蝦湯稻庭麵 The flower glue shrimp soup with Inaniwa udon has a fresh, sweet, and rich broth. The flower glue is large and soft, and the udon is smooth and tender, becoming even more delicious after absorbing the soup. It warms the stomach and is satisfying.雲石奶凍 The black sesame pudding is so smooth and tender, with a rich sesame aroma and just the right sweetness, making a perfect ending to the meal. It truly leaves a lasting impression.…Read More

There is a new popular Chinese restaurant chain specializes in authentic Chengdu snacks and dishes in Wofu food court, with nearly 40 toppings to choose from, a bit similar to Hong Kong-style Che Tsai noodles, and the price is very affordable and very close to the people! Each bowl is made on order, and the selected ingredients are put into a small pot and soaked in the soup before seasoning. Lucky Set - $66 with a choice of 6 ingredients, the main dish needs to be accompanied by soup. The soup base is spicy or non-spicy, a total of 10 choices, the soup is made with spices such as pork bones, fresh chicken, red meat and white pepper and boiled for 6 hours. This is a super full dinner as 6 ingredients in a bowl with noodles. The taste like Chengdu local food! The price is attractive. It is worth trying.…Read More

Finally, we go to yum hotpot restaurant for the SOUP! The staff teach us to drink the soup first, and then help to cut the chicken for the convenience of customers, and at the end, you can add the pork bone soup base to the side stove, the chicken is very tender, full of the aroma of chicken soup, the amount of chicken is quite large, and there are four large pieces of fish maw, the fish maw soup is sticky, delicious and sweet. All the ingredients are fresh, beef, dumplings, seafood. The environment is spacious, super suitable for a large group of people to have a meal.…Read More

Today we want to eat hotpot for late lunch. As we are too hungry. This one is an all-you-can-eat hotpot. The most attractive ingredients are the Australian Angus beef tendon, which is tender and juicy, and every bite is juicy with gravy, which is really soft and memorable; The shrimp and scallops are fresh and springy, and the original taste of seafood is immediately felt; The baby cuttlefish is smooth, smooth on the palate and full of the fragrance of cuttlefish. There are plenty of desserts and drinks to choose from, so you can get a satisfying feeling and leave. Not only is the food delicious, but the service is also very good! The staff are polite and helpful. The environment is clean and tidy, and you can feel comfortable and relaxed.…Read More

We want to have chicken for dinner. Therefore, we go to Tian Tian Hainanese Chicken Rice again. We love the chicken here so much. We order Tian Tian Hainanese Chicken, Singapore Hokkien, Prawn Mee, Soup Dumplings, Crispy Salt and pepper tofu, Black Gorden Char Siu. The chicken is as good as usual, soft and tasty. The char siu is special, waiter uses the fire to create smoked favor. Dumplings contains lots of soup. The tofu is perfectly cooked, crispy outside. The noodles are not oily. All the foods are worth to try. Order chicken is a must. …Read More

Today, we go to Tai On Building for yummy food! There is a new Teppanyaki restaurant. We order lots of food. Teppanyaki beef thin roast, Japanese Beef grains, Teppanyaki beef don and Teppanyaki eel don. We can look at the chef performance, we can see fire show when he is stirring frying! Teppanyaki beef thin roast contains lots of fried garlic and chives, strong smell and tasty. Japanese beef grains is yummy and juicy, the meat is soft. We must immediately eat it in the restaurant, because it is too yummy. Teppanyaki beef don and Teppanyaki eel don are also good, the beef and eel are well seasoned. We love the dining experience so much.…Read More

We go to Japanese for lunch. As the weather is too hot, we need some yummy food to cool down. We ordered Aburi Sashimi Donburi, Seared Cod Roe & Salmon with Cheese Donburi, Cheesy Fried Egg with Cod Roe and Mini Sweet Potato. The food is as good as usual. We went to the restaurant before. They can keep the quality. The sashimi is fresh. The cheese inside the egg melt and tasty. We have good dining experience.…Read More

There is a famous cheap chicken restaurant in CWB. For lunchtime, there are many people queuing outside the restaurant. Therefore, we order takeaway. All the food on the menu is attractive and the prices are cheap. We order Phad Thai with prawns, Poached half chicken, Thai pork knuckle rice and Thai milk tea. Phad Thai is super spicy, but the taste is good. The chicken is smooth, the pork knuckle is soft. Thai milk tea is yum.…Read More

We want to have fast food for lunch for chill Saturday. Therefore, we go to a famous burger restaurant in CWB. Burgeroom, we tried it before. We order double decker, bacon chicken burger, guacamole cheese fries with Avocado and cheese sauce, and twister fries. The burgers are super big. We need to use a knife and fork to cut it small. The meat is juicy. The fries are prepared per order, it is hot and crispy. We enjoyed lunch very much and it makes us feeling full.…Read More

We go to a newly open cat café in CWB. There are many cats in the café. We can play with them. All the cats are active. They run quickly. The café is tidy and clean. We feel chill and comfortable to play with all the cats. There is a mini café food bar inside the cafe. The food and drink prices are cheap. We just only need to take out from the fridge or machine. It is strongly recommended to cat lovers.…Read More

There are more and more drinks restaurant in Hong Kong. Today I chose a healthy yogurt drink this time. I always eat yogurt or premade yogurt drink, but I never try a freshly made yogurt drink. It sounds fresh and healthy. There are many choices in the restaurant, mainly are fruit. I can see many fresh fruits in the shop. Haha, I choose one of my favorite fruit, DURIAN!!! After waiting for 5 minutes, my drink is prepared. I can smell a strong of durian!!! The drink is good with durian meat. I can’t believe I can eat durian in the drink. It is highly recommended.…Read More

We didn’t eat all you can eat Japanese food for a while. This time, we choose Eihou Ryouri Ying Feng again. Because of the high quality we have tried before. We can order the food through scanning the QR code, there are many choices, Japanese and Thai food. We order a lot, sashimi, sushi, BBQ meat, fried food, pad Thai, soup. All the food sizes are not too big; therefore, we can try many different kinds of food. The food is fresh, hot prepared and well-seasoned, we enjoy the lunch very much.…Read More