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之前每次經過這間店都以為是阿元來了的分店，今天才發現這間店主要是吃台灣麵和滷味的。我們點了1. 阿元牛肉麵 $692. 台灣滷味攤 $5-25 @1我們選了 百頁豆腐 腸仔 豬耳 白蘿蔔 燕餃 甜不辣 配王子麵3. 火鍋芋圓 $99 (二至三人份量)🔹五款配料包括 豆腐花，三色芋圓，紅豆，仙草，黑糖珍珠🔹湯底選擇：冬瓜牛奶／黑糖牛奶／豆漿／椰漿牛奶／奶茶／黑糖汁 🔹沾粉醬汁：花生糖粉／奧利奧碎／煉奶／朱古力醬非常推介王子麵，麵的硬度剛剛好，亦非常入味!!火鍋芋圓亦不錯，芋圓煙韌，冬瓜牛奶亦不會太甜，好吃之餘亦可以打卡！📍阿元菜市場40 Forbes Street, Kennedy Town, HK…Read More

尖沙咀呢間日本壽司店— @ikkou_omakase 一幸ikkou omakase 環境亦好舒適 價錢好親民 最平$320就可以食到9貫omakase❗️🍣 我揀咗12貫壽司($420+10%) 包括前菜沙律 🥗 茶碗蒸 一件手卷 十二件手握壽司 麪豉湯 🥣 同埋甜品🍨 壽司好新鮮 師傅更會為每款壽司獨特調味❤️‍🔥我最喜歡炙燒大拖羅 (圖一) 壽司上面有一塊中拖羅，再上面有一塊炙燒大拖羅 絕對有驚喜🥰 惟一就係用餐時間得1.5小時，壽司一件接一件，食得有啲趕 不過整體來講性價比高 環境亦好好 值得一試👍🏼💯…Read More

Sake Central, a hidden sake bar inside PMQ that serves different kinds of sake and japanese cuisine🍜🍥🍶🍣 𝕄𝕒𝕥𝕔𝕙𝕒𝕞𝕚𝕤𝕦 🍵🍰this matchamisu is surely a surprise, made with alternate layers of matcha brownie and matcha sake kasu, followed by a fluffy layer of matcha mascarpone topped with pistachio nuts𝕎𝕒𝕘𝕪𝕦 𝕣𝕚𝕔𝕖 🥩🍳wagyu with rice seasoned with mushroom ragu and egg yolk. the rice was flavourful but slightly overshadowed the taste of wagyu 𝕂𝕒𝕥𝕤𝕦 𝕤𝕒𝕟𝕕𝕠 🥬🐖🥪made with hokkaido pork belly and tonkatsu sauce, my favourite dish of the night!𝕊𝕒𝕝𝕞𝕠𝕟 𝕔𝕙𝕚𝕣𝕒𝕤𝕙𝕚 🥚🐟🍚𝕌𝕟𝕚 𝕥𝕠𝕒𝕤𝕥 🥪🍓🍯comes with uni and nori jam, uni was sweet and creamy and matched perfectly with the nori jam📍Sake CentralPMQ, 35 Aberdeen Street, Central…Read More

throwback christmas lunch at carbone, a new-york italian style restaurant in Central. i've always wanted to visit this restaurant during christmas as i think it gives a christmassy vibe🍷❣️🎁🎈— the interior is designed with vintage floor tiles and old school chandeliers 🕯𝔾𝕒𝕣𝕝𝕚𝕔 𝕓𝕣𝕖𝕒𝕕 𝕓𝕒𝕤𝕜𝕖𝕥 𝕨𝕚𝕥𝕙 𝕤𝕒𝕝𝕒𝕞𝕚 𝕒𝕟𝕕 𝕡𝕒𝕣𝕞𝕖𝕤𝕒𝕟 🧀𝔹𝕝𝕒𝕔𝕜 𝕥𝕣𝕦𝕗𝕗𝕝𝕖 𝕨𝕒𝕘𝕪𝕦 𝕓𝕖𝕖𝕗 𝕔𝕒𝕣𝕡𝕒𝕔𝕔𝕚𝕠🥩𝕊𝕡𝕚𝕔𝕪 𝕣𝕚𝕘𝕒𝕥𝕠𝕟𝕚 𝕧𝕠𝕕𝕜𝕒 🍝𝔽𝕖𝕥𝕥𝕦𝕔𝕚𝕟𝕖 𝕔𝕠𝕟 𝔽𝕦𝕟𝕘𝕚 🍄ℕ𝕖𝕨 𝕐𝕠𝕣𝕜 𝕝𝕖𝕞𝕠𝕟 𝕔𝕙𝕖𝕖𝕤𝕖𝕔𝕒𝕜𝕖 🍋🍰🍽: 7/10we got high expectations for their signature dish— spicy rigatoni vodka. turns out it was just a very ordinary spicy tomato pasta🥫the lemon cheesecake was overrated and overpriced too 🥲💸…Read More

Rōnin, a modern japanese bar hidden in Sheung Wan, Hong Kong 🎌 it was recently selected as one of the 50 best restaurants in asia!! it is a small bar with just 14 seats— two rows of bar-style seating and a whiskey bar on one side 🥃 their menu changes regularly depending on whats fresh🧾🐟🪞𝔸𝕤𝕤𝕠𝕣𝕥𝕖𝕕 𝕤𝕒𝕤𝕙𝕚𝕞𝕚 𝕡𝕝𝕒𝕥𝕥𝕖𝕣 🍱4 types of seasonal sashimi— shimaji, hamachi, bontan ebi spot prawn and hiraaji. sashimi was really fresh and well flavoured💯🔷𝕆𝕪𝕤𝕥𝕖𝕣𝕤 🦪🥒lambert oyster with pear granite and cucumber. the best oyster i've ever had, the sauce was very refreshing and it goes surprisingly well with the oysters🪞𝕂𝕒𝕘𝕠𝕤𝕙𝕚𝕞𝕒 𝕓𝕖𝕖𝕗 𝕓𝕦𝕣𝕘𝕖𝕣 🍔🥫kagoshima beef burger with monaka wafer and tomato miso🔷𝕌𝕟𝕒𝕘𝕚 𝕔𝕙𝕚𝕣𝕒𝕤𝕙𝕚 🍚the rice was seasoned with pickled cucumber which makes the rice a bit too sour, overshadowing the taste of unagi🪞𝕂𝕒𝕘𝕠𝕤𝕙𝕚𝕞𝕒 𝕓𝕖𝕖𝕗 𝕤𝕦𝕜𝕚𝕪𝕒𝕜𝕚 🥩🥘one of their signature dishes— the beef was really juicy, tender and goes really well with the sukiyaki sauce, definitely a must-order!🔷ℍ𝕠𝕜𝕜𝕒𝕚𝕕𝕠 𝕦𝕟𝕚 🍋hokkaido uni with nama nori, aonori panko drizzled with juiced and zested yuzu🪞𝕊𝕨𝕖𝕖𝕥 𝕡𝕠𝕥𝕒𝕥𝕠 𝕞𝕠𝕔𝕙𝕚 𝕕𝕠𝕟𝕦𝕥 🍩🍠one and only dessert on the menu. can't really taste sweet potato📍RŌNIN8 On Wo Lane, Hong Kong…Read More

Octavium, a michelin 2 star restaurant serving top-notch italian cuisine @octavium8 ⭐️⭐️🍝 Located in Central, the room gives a cozy vibe with artworks and floral arrangement 💐 their menu also changes every month based on seasonality⚠️𝟜-𝕔𝕠𝕦𝕣𝕤𝕖 𝕝𝕦𝕟𝕔𝕙 𝕤𝕖𝕥 :𝔸𝕞𝕦𝕤𝕖-𝕓𝕠𝕦𝕔𝕙𝕖🍽𝕋𝕠𝕣𝕥𝕖𝕝𝕝𝕠𝕟𝕚🍝𝔹𝕦𝕣𝕣𝕒𝕥𝕒 𝕡𝕒𝕤𝕥𝕒🍅 𝕄𝕚𝕪𝕒𝕫𝕒𝕜𝕚 𝕓𝕖𝕖𝕗🥩ℂ𝕙𝕠𝕔𝕠𝕝𝕒𝕥𝕖 𝕤𝕠𝕦𝕗𝕗𝕝𝕖🍫my favourite will be tortelloni cooked with fish broth and uni add-on🤤 the juicy and creamy fillings in each tortelloni explodes in your mouth with each bite 💣📍Octavium8/F., One Chinachem Central, 22 Des Voeux Road, Central…Read More

this popular mazesoba brand Kokoro from Tokyo has landed in Hong Kong! Mazesoba is a dry version of ramen, it has every ingredient you can find in a bowl of traditional japanese ramen just without the soup!🍜𝕄𝕖𝕟𝕥𝕒𝕚𝕜𝕠 𝕔𝕣𝕖𝕒𝕞 𝕞𝕒𝕫𝕖𝕤𝕠𝕓𝕒 🍜😋𝟚𝟜 𝔸𝕘𝕖𝕕 𝕔𝕙𝕖𝕖𝕤𝕖 𝕞𝕒𝕫𝕖𝕤𝕠𝕓𝕒 🧀🍜𝕄𝕚𝕝𝕜 𝕚𝕔𝕖 𝕔𝕣𝕖𝕒𝕞🍼🍨my favourite is the mentaiko cream mazesoba, it is quite rich in flavour and the ramen also comes with a generous amount of mentaiko! you can mix the noodles with pepper and vinegar which would create different level of flavours📍Kokoro Mazesoba 麺屋こころ68 Hennessy Road, Wan Chai …Read More

throwback to a lovely afternoon tea experience at peninsula hotel☕️🫖𝕄𝕚𝕕-𝔸𝕦𝕥𝕦𝕞𝕟 𝔼𝕕𝕚𝕥𝕚𝕠𝕟 𝕀𝕟𝕕𝕦𝕝𝕘𝕖𝕟𝕔𝕖 𝕊𝕖𝕥🥮🪞savoury treats: mille-feuille, blueberry cheesecake🫐, strawberry roll🍓, mango pudding🥭, rasberry macaron, dark chocolate lotus🍫, mini earl grey tea flavoured custard mooncake🥮🪞sweet treats: kimchi tuna sandwich🥪, parma ham and asparagus tarlet🍖, egg and celery sandwich roll🍳, smoked salmon and pickle relish sandwich, signature scones🧀🫖🍩🍰🍓▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁the portion sizes were quite small and we had to cut the tasty treats in half to share between the two of us:(but overall good and would want to try their afternoon tea at the lobby😋…Read More