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Level 1Hong Kong
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新開蛋包飯,特登留肚黎食
MICHING OMURICE CO
2025-01-28
同屋企人遲咗食早餐,見到OpenRice話3:00有八五折,特登等到下午茶3:00先嚟食,點知原來已經冇咗呢個優惠,變成下午茶餐。😢本身諗住食A4和牛漢堡扒飯同埋厚切牛舌飯飯,但可能太晏去,好多菜式已經賣晒,最後叫咗A4牛漢堡扒飯同埋吉列蠔煎蛋飯,前者係全日餐($98)後者係下午茶餐($46),兩個餐到包烏龍茶/四季春茶。講返A4牛漢堡扒飯,我哋揀咗米青咖喱汁,但個人覺得個咖喱汁唔係好特別,就係普通嘅日式咖喱汁,咖喱汁嘅份量到啱啱好。個漢堡扒都好重牛味,有肉汁,都出色,但係又未去到超出色。啲配菜令到成個餐fresh咗健康咗,隻蛋都好香蛋味。吉列蠔煎蛋飯,我哋都係揀咗米青咖喱汁,隻煎蛋去太陽蛋,有蛋汁流出來好正。個餐有四隻大嘅吉列炸蠔,比我想像中覺得好食同抵食,$46呢個價錢真係冇得輸,唔怪得知三點幾仲咁多人喺度食下午茶啦。總括而言,我覺得呢間餐廳都係好食嘅,如果下次有機會我都係想試個牛舌飯,但應該就要早啲去先至食到了。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
A4和牛漢堡扒飯
$96
吉列蠔煎蛋飯(下午茶)
$48
Dining Method
Dine In
從來都未食過沙嗲王,終於有機會試
SATAY KING (In's Point)
2025-01-28
喺嚴寒嘅冬天食咗個熱辣辣嘅蟹粉豆腐鍋飯😋成個鍋份量都多,面頭有唔少份量嘅蟹肉,再加埋鹹蛋黃調味,令到成個豆腐鍋鹹香鹹香咁都幾過癮,但就唔覺得有食到蟹粉,似乎就係將鹹蛋黃扮係蟹粉了,身為蟹粉fans嘅我覺得有啲失望😔。第一啖食嘅時候味道都好濃郁,但食多幾啖嘅時候就略嫌有啲dry同滯,因為全部餸都食晒,剩返啲豆腐同埋飯。Overall嚟講價錢都唔算平,呢個價錢有好多其他選擇,可以一試但唔會食第二次個鍋了。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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