luckchow's Profile

前幾日去食呢个$108 二人原燒 8 款串燒美食團購(原價 $250)。黄大仙地鐵站唔识搭VAN仔信錯地圖行下吧(約1公里三四个字)行左餐死。店超细座椅木台也是。一望天花板嚇死，好多蛟飛来飛去。六点刚開店唯一一個阿姐落左单就四围清洁，水都要过左兩三个字後見到有一大瓶水在吧台(唔知她幾時放左個度)，叫先至拿來。再過兩三个字西冷扒到，味道及份量還可以。兩隻帶子超小粒(就似是扇贝肉size)放在兩个超小扇贝上，我怕弄錯扇贝给我問是否帶子？说是，我食這麼久帶子第一次食到這麼小的 -- 每隻應該約1/6或1/8吧。太细隻係乜都唔知啦，味道也是 。富贵蝦還可以 。燒三文鱼骨我喜歡吃。鷄比菇ok吧 。甜薯小丸子麻麻。烏冬還可以。連日本生啤大杯约细啤吧加一服務費$10.80埋單48元即共$156。總结不大食的人團購價小店試食這多種燒品或還可以吧，但味道冇驚喜，食時有隻蚊来探班。你们自己谂吧 。…Read More

週四又去了，這次沒有半價團購券賣了-- 買的是團購$388 二人財記辣蟹套餐海鮮豆腐羹坐下即到，碗小，質量不好，比水只好一點。海鮮雜菜煲水準不知所謂。黃金中蝦大，肉質結實新鮮但粗製，味道麻麻。中的小的約8至10個。有小一點的無頭。比在沙田某大牌檔的差很多。招牌炒辣蟹這次看見油覺得很油膩。開始覺得蒸魚比較健康點。質量方面比較第一次來使用5折券吃店裡面$600有蟹肉魚翅的套餐差了很多。也比較曾經自點的九肚魚賴尿蝦等差。菜館開始對團購的食品粗製艦造還是總體質量下降? 前次送的$50現金券說不合團購用。在Groupon賣的團購網頁並沒有提到這一點，不知道是財記或Groupon的錯誤但也應當修改啊。而且券有效日期過團購到期日僅一天。給人不大老實的感覺。原先跟前一樣週末去，以前多次因6時15分前到(剛開店)沒有訂座，從沒有問題，這次因為有朋友要8時30分方到所以同日開店即訂座也不接受，堅持要前一天預訂，我說到時等位那女士卻說當天團購的門票限額已經滿了，在Groupon賣的團購網頁也沒有提到每天有限額，明顯地於期滿前幾天週末留座給非團購客戶。結果三人要臨時改訂另一家，當天非常好日子，很難方訂到座位。另因這團購券即將到期非常困難地抽空週四去。 以後這店不會再去了。…Read More

Bought 4 discounted prepaid coupons each $49 for $110 and went with two friends. Went via restaurant's named two-storey modern boat, the journey took 45 minutes. Went to the right utmost site; restaurant has two sites both are tented one view ones each has may be 30 tables. Ordered and comment on food as follows:Butter Lobster $400 - $200 for 1, ordered 2, half for each. After had Boston lobster at two earlier occasions, shocked at lobsters' small size, thought there's only 1 lobster on the dish and checked with waiter who said indeed two lobsters were on the dish that these are better ones comparing with the big forearm ones. So these seem to be those "baby lobsters", actually it very much look like the 牛油大蝦 as pictured in earlier review by Kan Lee -- taste is not badf but I prefer more the taste of the Boston lobster I had in that Shaukiwan restaurant birthday banquet. To me this is not worth the money for $100 for quantity like two small pieces of tasty meat. SO FUTURE BUYERS BEWARE!豉椒炒蟶子 / Fried Razor Clams with Bean & Chili Sauce $160 - Waiter said only sell Clams by the piece for $40 each so ordered 4 pcs. They are more those 蟶子王. Tasted good.Soy Friend Noodle $60 - A little too many soy but quantity and quality good.Ginger juice Gai Lan $50 - this is disappointing, it did not come in hot pot and felt little ginger taste, very mildly fried.Garoupa $200 - the cheaper basic one sold for $200 for 0.6 kg. Got one and its cooking time is just shorted some seconds with very little meat still stuck to the bone, it is delicious, its soup too, wasn't aware of ginger and spring onions perhaps taken by my friends or little. This is highly recommended and on my must order list for next meal here.Can't remember at this moment what may be one more dish we ordered but checked bill added upto Hk$1,030 including tea and mustard seems $50 something. Should have taken a photo of the bill as seems to be around $150 difference.Due to the discounted prepaid coupons we cannot order set meals which should be more economical but anyhow we had one meal that isn't expensive. With coupons we paid average $200 person including free boat here. If we come without coupons it would cost about $250 for one person, saved about $50 or $60 ferry fee not bad for one seafood meal with garoupa, Razor Clams and Lobster -- this lobster I would avoid next ime and can order some more hopefully good food. Of course if we eat as many as when we're younger instead of moderate eaters now the food cost will go up!Tips the other visitors to Nam Ah Island - there are still one other bigger and perhaps 3 smaller restaurants there at least one or two with set-menu signs on the street, and there are price tags at the fish boxes that you can check and compare before selecting restaurants.Further this is a decent restaurant with decent but small toilets on first floor.…Read More

Last night originally booked Tsimshatsui Tao Heung then I remember something to buy at Shamshuipo so went to this restaurant instead. I ordered a Lobster and half piece 沙姜雞 then want to add a vegetable dish with some meat. There were few dishes of vegetable and seems only one with meat on that one-color menu card so I asked for their big menu from one black suit. She said only 10% food there are available for order. I did not believe and picked one basic vegetable with chicken and she said the dish was not available, seems after checking with kitchen with her mic (but may be on other matter). I picked one other and she did not even want to check and just murmured something. I asked is the food on big menu only good for ordering weekends and she said because the restaurant is not as frequented so they reduced the dishes available. Then she said there's another menu paper (with full colour) and I picked one small vegetable soup with dried shrimps and fresh octous slices.The half piece 沙姜雞 came first, Size is very reasonable, taste not particularly attractive perhaps not enough 沙姜 mixed. Then came the lobster in halves, it was long with the long hands, we were not given new dishes to hold until we asked then came the same small dishes used to hold bones. For long lobster I think Tao Heung management should teach their service people to provide bigger dishes, also provide fork and knife; they did provide a fork and clip, but I had to use finger with fork to get the meat out.The vegetable soup is quite okay and served its purpose.When asked for the bill, I was told to bring the card downstairs and pay there, haha no service on payment now as in their 客家好棧? When checked the bill down there I found the vegetable soup was charged $58 instead of $38 ($58 seems the crossed out regular price). As I did not read details on that menu paper (they asked to pay yourselves perhaps they also run same system as in Shenzhen Tao Heung now that you have to get and fill a prepay card that I do not intend to bother to get certain special prices) and I was downstairs not close to a menu paper to verify and too much trouble to spoil me and friend's mood over $20 as anyhow the bill $202 is good price for what we had, so I paid, even forgetting to pay by my credit card. I want to remind Tao Heung management that, if it’s the same payment system as in Shenzhen for refill card at least in Shenzhen they allow you to pay cash or credit card at the table or pay at cashier as you prefer but here they just asked you to pay downstairs, perhaps the waiters should explain to customer that we have the choice to pay at the table or downstairs? Is it only Shamshuipo Tao Heung offering this kind of “pay at cashier” or all Tao Heung’s now? Not the last 2 times I had, one just less than 2 weeks ago. Here I just want to remind people going to this restaurant not to expect good service and dishes on the big menu, also beware of small prints and the bill on the reduced price special menu paper. Of course I hope Tao Heung will reply at least the payment system issue I raised above.…Read More

原隻波士頓龍蝦冬陰功湯底火鍋2 人餐龍蝦冬陰功湯底整個龍蝦，當然不是很大，但遠遠比國內的小龍蝦大。不錯拼盤：牛丸+豬肉丸+香葉肉碎餃不錯早到送的泰式火鍋牛肉片也不錯加上時蔬兩個人吃剛剛夠。合計港幣108兩個人可以吃龍蝦和其他。滿足！最後，非常迫笮的環境。不適合請客。…Read More

5 道六星級混合歐陸菜精選午餐餐湯不错海蝦喀嗲也不错香煎海鱸魚柳肉質味道還不错肉眼扒肉質味道可以團購午餐共計HK$ 107 OK ge這類食物，這個價格，這個質量值ge. 樓上鋪裝修還不錯。…Read More

兩好朋友約，試在香港的日本自助餐(我第一次試)。這店日本快餐店格局，食物上桌非常快。 食物品質量遠不及某香港在深圳的日本壽司分店，比我在多倫多和溫哥華吃的日本鐵板燒日本自助餐店差，食物品種當然無法與深圳更貴的兩大日本自助餐店比。1. 天婦羅牛肉野菜蝦豬軟骨等等味道麻麻。2. 燒的東西味道還可以啦，3. 沙拉還不错， 碗很小，起碼6-8碗等同外面大的沙拉碟。4. 最好是清酒煮蚌。沒有自助芥末，覺得芥末味道不強，也許是為什麼吞拿魚魚生沒什感覺。定了下午6時至8時，下單三文魚魚生竟說沒有, 問何時有竟說不知道! 後來看到鄰桌有三文魚 -- 他們說只有三文魚壽司！到7:30 p.m. 算他們有良心-- 小妹告我們知三文魚魚生現在有，吃了9小塊，覺得味道仍然像吞拿魚魚生沒什感覺，也許習慣那港在深圳的日本壽司分店的好質素。總計每人HK$160日本自助餐免費啤酒和飲料（當晚無忌廉）還有雪糕, 這個價錢據我所知香港也許是較好或最好, 合抵食大宴。 不過現在健康為上，不要常食自助餐啊。少食多滋味，還是留在深圳吃那港在深日本壽司分店的較高質魚生，壽司加烏冬，兩個人人民幣70元至人民幣100元左右，肚子已經滿足...每人民幣100元還送30元券（下一次吃100元用），超值！…Read More

請朋友食似乎是珍品食品說是抵食：3X$ 49抵食尖沙咀“東京部屋”原只磯煮鮑魚飯餐廳中午吃飯的時間不繁忙。食品質量味道沒有任何醒神！去任何餐廳吃任何日本面是更好。十分失望！這樣寫希望別人不會上當。這是我買了許多其他的團購之前發生。現在我不會嘗試沒有看到好評的餐廳。還必須什麼誠實真正的好評。…Read More

今年年初買團購$59，8道菜海鮮宴: 順德大盆魚(魚、蝦、蟹、花甲)、花甲胡椒豬肚雞煲、順德煎焗大魚咀、啫啫糯米蟹煲及更多 (原價$199):花甲胡椒豬肚雞煲 味道不错, 份量不多不少啫啫糯米蟹煲 吃完全沒感覺，好極有限順德煎焗大魚咀 味道不错咸鵝 味道 可以。其他開胃菜和蔬菜 普普通通每位另加收$19.9服務費用吃的環境麻麻，迫迫笮。 服務還可以。最近，朋友請吃再來, 團購$68，8道菜海鮮宴: 生煎鮑魚、黃金中蝦、古法蒸海魚、台式三杯雞及更多:乳鴿 味道還可以生煎鮑魚 陳皮少點, 還可以黃金中蝦 與其他店比較, 不好炸鮮奶 還不错蒸海魚 魚麻麻，味道不夠鮮甜三杯雞 沒什麼好每位另加收$19.9服務費用環境麻麻迫迫笮，食物質量退步，即使是好的也不是特別好，對待團購客戶二等，洗手間低等，不會再來這家餐廳吃。…Read More

秋冬蛇王餐 團購HK$26 :「足料蛇羹 + 滋補蛇湯 + 鹵水雞翼 2 隻」足料蛇羹 + 滋補蛇湯 蛇羹非常足料也好吃,蛇湯也可以,豉油雞亦麻麻。店裡面套餐價格差別不大。不用買團購... 店铺应该说没有任何装饰，小圆桌，没有背的座凳。 但这个价格还想要什么？…Read More

鵝肝牛柳餐前菜：泰式炭燒鮮蝦沙律 (好)餐湯：野菌忌廉湯伴黑松露菌 (非常好) 主菜：法國鵝肝倂牛柳配紅酒汁 （慢慢品嚐美味極）食品質量非常好。這類食物，這個團購:HK$120 價格，這個質量值！樓上鋪裝修還不錯。…Read More

簡單裝修不大的餐館所以是應然較平的: 600元晚套餐：避風塘炒蟹：儘管殼打破，汁沒有入一些肉味道差點，但一些汁入肉的很好。小蟹說1斤半，價480元。鏈其他兩道菜夠兩個人。蟹肉翅非常好。豉椒炒蜆的味道不如別人的好。牛肉菜心牛肉軟，味道OK。相比另兩家更貴的炒蟹團購，一家只1斤蟹，這是不錯的團購（因為覺得已經夠好夠值) …Read More