joey wai's Profile | OpenRice Hong Kong

2025-08-27

食左好多年，之前轉左大廚，味到改变，冇食一排，聽聞大廚返返嚟，即刻再嚟幫襯燒牛仔骨一定要食，而家收得嘢嘅餐廳已經買少見少，收一點，收工幫襯都可以，成餐飯好味有熱鬧，仲好有人情❤️❤️…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Taste

Decor

Service

Hygiene

Value

Recommended Dishes

黑松露大蝦

喇沙炒牛柳粒

燒牛仔骨

生日歌

Dining Method

Dine In

2024-11-29

第一次去南丫岛，睇定餐廳，揾路時本來經過我的Home都無諗過去，門囗有把親切嘅聲音介紹餐廳，諗一諗返轉頭，一間比到我驚喜的餐廳，食物好味，餐廳侍應親切，燒肉

值得推介的餐廳…Read More

The above review is the personal opinion of a user which does not represent OpenRice's point of view.

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Ratings

Taste

Decor

Service

Hygiene

Value

Recommended Dishes

手工薑啤

$50

牛肉串燒加雞翅

$20

豬腩肉串燒

$20

冬陰功炒蜆

$120

串燒，冬陰功炒蜆

Date of Visit

2024-11-28

Waiting Time

60 Minutes (Dine In)

Type of Meal

Lunch