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bearlerie's Profile

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bearlerie
16
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bearlerie
Level 2Hong Kong
Overview
Reviews (5)
Photo (22)
好味推介
Pumpernickel
2012-04-02
男友話呢間餐廳好似幾好味,所以今日嚟試下...我哋大約點半到達,full house,waitress 抄低我電話同名之後,有話時就打比我我哋見其實都唔算多人等,就喺門口睇下menu 先,等咗5 分鐘到就有位男友叫咗set lunch,而我就叫咗 The Classical (full english breakfast) Set lunch 有:soup of the day + bread basket + main (叫咗 NZ rib eye with black pepper sauce) + dessert + tea/ coffee The Classical:toasts + green salad + homemade pineapple baked beans + eggs + sausages我覺得個set lunch 好好味,包同湯都唔錯,d 麵包上枱時有些少熱,牛油半溶,但個rib eye 唔夠熱,另缺點係隻碟居然係凍嘅 :( 有少少失望The Classical 入面嘅toast 又係超好味,salad 個sauce 唔會太酸,惟一唔好就係佢個炒蛋好乾... 整體嚟講呢度d 嘢水準算唔錯,價錢都可能會略高,因為如果淨買佢d 麵包就會覺得好貴...…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
5
Decor
4
Service
5
Hygiene
4
Value
Date of Visit
2012-04-01
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$85 (Lunch)
團購試食後感
T.G.I. Friday's
2012-03-26
早前透過團購,買咗2 張用$58 (+10%) 享用原價$199嘅 lunch set coupon... 因怕weekend 會多人,所以都早咗幾日打電話去book 定枱,聽電話嘅staff 問係咪會用coupon 同埋提醒到時食物可能要等得耐d (大約45分鐘)到咗星期六,1245 已經去到,成間餐廳大約只有20-30 人用餐... 但我同男友企喺reception even 見有staff 行過都冇人理... 直至等咗3分鐘先有人理我哋...坐低之後叫咗 凱撒沙律 - 好少... 洋蔥圈 - 得3 舊 burger + fries - 幾好味 ribs + wings + fries - ribs 同wings 有d 乾 icecream brownie - 全餐最好味食緊時 on & off 都見到有d 客行入dining area 同waiter 講佢哋喺reception 度等咗好耐都冇人serve,而連落order 有時d waiter 都會扮睇唔到 當日我見我哋周圍幾枱都係用coupon 當襯,其實我哋嗰枱service嚟講算係咁... 後面有枱當我哋食緊main 時佢先坐低,但佢哋剛開始食main dish 時無la la 就上咗dessert...其實用得團購都預咗冇乜service 同食物quality 唔會太高... 但如果要我比正價而service 同食物quality 都係差不多,我諗我唔會再嚟…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
4
Decor
2
Service
4
Hygiene
4
Value
Date of Visit
2012-03-24
Waiting Time
3 Minutes (Dine In)
Spending Per Head
$64
Dining Offer
Group-buy
普普通通
Toba Nagoya Cuisine
2011-06-23
今次係第二次去,但好似冇上次去咁好食... 聽說係因為換咗廚師 海膽 好味 牛脷 + 雞腎 牛脷超好味 軟殼蟹卷 幾好味 燒三文魚壽司 呢個我冇食,唔知好唔好 辣三文魚手卷 呢個我都冇食,唔知好唔好 燒雞皮 呢個我上次食好好味... 今次唔知佢燒完出嚟變咗咁... 根據可靠消息透露,未換廚前d 雞皮係自己串,而家係買返嚟.... 同埋條友真係燒得好差... lor 味噌烏冬 呢個我想講,難食到喊.. 超鹹 雜菜天婦羅 好好味 大蝦天婦羅 唔錯 燒油甘魚頭 唔錯 手羽先唐揚 好乾,我覺得唔係咁入味總括嚟講,水準而言係退步咗... 上一次都係平日去,但坐滿人,今次就唔滿... 希望佢會有進步la…Read More
+ 4
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
5
Decor
4
Service
4
Hygiene
3
Value
Recommended Dishes
味噌烏冬
海膽
辣三文魚手卷
牛脷、雞腎
軟殼蟹卷
燒三文魚壽司
天婦羅
牛脷、海膽
Date of Visit
2011-06-15
Dining Method
Dine In
睇嘢唔好靠表面 !!!
Cherry Garden
2011-04-16
同朋友行完差不多成個大坑,本身係想去隔離食越南嘢,但係唔想等位,睇menu 同埋d 客食緊d 嘢覺得okie,就入去試下...好老實,坐得唔係咁舒服,比普通茶記坐得仲辛苦3 個人坐卡位,我成日踢到對面個人隻腳 (本身唔係腳長) 朋友覺得個dressing 咸咗d... 我覺得佢個dress 多得濟,同埋d 菜好大塊 有幾種配料同sauce 仲有penne, spaghetti 同埋angelhair 比你自己揀落order 時waiter 話 「spaghetti 會硬身少少」呢樣冇問題,但係... 冇乜sauce lor... 不過呢樣算係成晚叫做比較好嘅一個dish mashed potato 入面有cheese,但食得出佢係自己mash d potato... 個味幾好.... 但係d mushroom 係硬ga lor... 焗薯皮lor... 明顯係烚完再放料上去 !! 有被騙成份 !! 點菜時waiter 話「呢個係意式做法,會硬身少少...」又點樣意式做法呢? 朋友覺得個sauce 比較酸,我覺得okie,但係唔係咁promising....整體講成餐只能比40/ 100.... 成晚只係聽到佢哋不停話d 嘢會硬少少... 我覺得係全部都半生熟lor....…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
2
Decor
3
Service
4
Hygiene
2
Value
Date of Visit
2011-04-15
Dining Method
Dine In
Spending Per Head
$150
highly recommended
ANA Gura
2010-08-25
之前試過friend's friend 嘅 ana oyster bar 覺得唔錯,所以帶同事去咗呢間新開嘅日本餐廳試食... 原來呢間japanese restaurant 只係開咗3 個星期到,仲未grand opening...叫咗好多嘢食: 海膽 + 帶子壽司 蝦 + 日本年糕天婦羅 蛋黃天婦羅 安格斯牛柳鐵板燒 日本蒜 + 牛鰍魚 + 舞茸天婦羅 炒雜菌 燒飯團 (normal + salmon) 梅冷麵 厚燒牛脷 薄燒牛脷 蜜瓜+梨重點推介蛋黃天婦羅 !! 呢間restaurant 主打tempura,喺第二度又未見過... 問過大廚,佢話就咁掟個蛋黃落去d 麻油度炸,炸一炸就拎返上嚟,一上枱要快食,如果唔係個蛋黃就會熟晒所有staff 超nice,服務態度好好~~ 鍾意食tempura 嘅一定要去試 !!…Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
5
Service
5
Hygiene
3
Value
Recommended Dishes
海膽 + 帶子壽司
蝦 + 日本年糕天婦羅
蛋黃天婦羅
安格斯牛柳鐵板燒
日本蒜 + 牛鰍魚 + 舞茸天婦羅
梅冷麵
蛋黃天婦羅,牛鰍魚天婦羅
Date of Visit
2010-08-19
Dining Method
Dine In
Spending Per Head
$350 (Dinner)
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