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Tang Lamlam's Profile

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Tang Lamlam
Level 2Hong Kong
Overview
Reviews (15)
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十分普通
Izakaya Daikichi
2011-03-11
前兩日已經訂左位晚上七點, 侍應好好服務,當日4點鐘打多次黎確認一入到去 地方好細, 仲要加左個斜台 望落就更加細menu紙有九張, 差不多叫左一半刺身同sushi選擇好少, 各10-15樣以$150質素黎講,呢間可以話係剛剛好合格食物味道唔算出眾, 好特別既係 size係非常之細!!不過係好事黎架, 唔使食sushi飯食飽..好味一call再call:::火焰三文魚壽司同焗蠔 炭燒帆立貝 一個字 乾! 真係好難食 sorry.. 炒青口 帆立貝copy版...外貌 顏色都一模一樣(其實係咪帆立貝黎架= =) 長腳蟹肉沙律 一上台就有樣感覺係明x中出吞拿魚壽司... 鮑片壽司 一食就知係罐頭鮑魚,雖然唔係話要好貴果d, 但賣相有d膚衍之嫌 赤貝 其實呢個幾好架, 但唔知點解嗌左好多次 上台都好似比人碎屍咁…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
2
Taste
2
Decor
4
Service
3
Hygiene
2
Value
Recommended Dishes
焗蠔
Date of Visit
2011-03-10
Dining Method
Dine In
Spending Per Head
$158 (Dinner)
特別的情人節餐
Tam Dim
2011-02-17
情人節唔想黎黎去去食西餐, 貴夾唔飽 就走左去九龍城試譚點!推介排名分先後~ 一口漢堡 呢個一定要推介啦~! d芥末真係好味到不得之了, 食完想再食 鳳爪 好味,食得出放左好多材料(味精)落去, 但未至於重口味到難入口, 最驚喜係底層平時會用薯仔佢用鳥冬 蝦餃 d蝦真係大到你唔信呀! 一籠兩件價錢除返開拍得住酒樓,但堅好味的 牛柏葉 重口味最岩食, 好多薑+蒜頭, 幾好幾好 叉燒包 好細個,無咩特別 海鮮卷 食唔出有海鮮(?_?), 同炸春卷差唔多 碧綠帶子腸粉 腸粉淡而無味, 就真係食到帶子, 但感覺唔係太match 芝士蒜蓉焗餐包 =蒜蓉飽 不叫也罷而家睇返其他d食評竟然有馬拉糕, 但去到無得點, 好唔開心!!d野食一睇到真係好熱, 放入口前要小心d喇~總結..值得去多次!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
青芥脆蝦一口漢堡仔
Date of Visit
2011-02-14
Dining Method
Dine In
Spending Per Head
$70 (Dinner)
Celebration
Valentine's Day
真係唔會再黎!
New Forest Restaurant
2011-01-18
好耐無出街食飯就無再寫(其實係有d懶)前排響openrice訂左新森林團購18, 就去試試, 令我點都要寫返呢間既食評!首先去到環境唔錯, 2人位有d迫, 冬天去d大褸都無位放menu上既食物好吸引, 記得幾年前響元朗食過一次好好味, 所以好期待!芝士焗野菌軟殼蟹天使麵 難食, 天使麵淡而無味, 面層較乾, 底層較濕 有d好淡既蕃茄味,軟殼蟹炸粉太多, 好似食緊"炸油池", 重點 說好的芝士呢? 成碟野一d芝士味都食唔到 日式燒汁和風金菇牛肉炒飯(sorry 名太長唔係太記得)飯底=波羅海鮮炒飯, 無波羅個啖飯比起屋企媽媽炒既飯更難食金菇牛肉就ok 羅宋湯/蒜蓉包 +$5 合格 不過不失 但蒜蓉包淡口左少少總結我覺得呢兩碟野本身獨立黎講唔係話好難食, 但match埋一齊就有種不可而喻既感覺係咪因為團購就比d咁既水準?!食完, 開心既係 一直好期待 而家$18就食到真正既味道唔開心係為左$18連$34都曬左呀 …Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
2
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Date of Visit
2011-01-17
Dining Method
Dine In
Spending Per Head
$26 (Dinner)
一般 =[
Watami Japanese Casual Restaurant
2010-11-18
　黑椒牛肉鍋飯．非常之好味道．剛上既時候牛肉係生既．搵ｄ飯焗焗佢就變熟啦～黑椒味亦唔會太濃．建議上菜後等５分鍾再食．咁樣就會有好正正既飯焦喇！　芝士炒年糕．劣作！淡而無味又痴住個碟．比起之前響上海婆婆食到既差太多！（可能同上海牌年糕有關係＠＠？）　燒章魚餅．高級ｄ既小丸子－　－　明太子批薩．好味道:)　雖然個批係薄到成張紙咁！環境好ｆｅｅｌ．ｍｅｎｕ都多野揀．價錢同份量係成正比既！！但唔知點解ｄ侍應一定要蹲係度落單囉＝．＝…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
5
Decor
3
Service
4
Hygiene
3
Value
Date of Visit
2010-11-17
Dining Method
Dine In
2個人share最甜蜜!
Kasho Chaya
2010-11-18
之前響ｏｐｅｎｒｉｃｅ見過有介紹就特登去試！ｃｏｕｎｔｅｒ非常之細．淨係得１２種揀最愛綠茶既梗係唔會揀扭紋啦！哈哈於是叫左一筒綠茶軟雪糕，２６蚊．點知一食落就發覺唔對路喇！！真係太大筒．如果一個人食唔係肥死係飽死至於味道喇喎，比哈根大師既更苦．唔係人人接受得到．不過咁先係架嘛！　誠心建議去試既一定要帶埋你男／女朋友去！幫食呀嘛　哈哈…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
3
Service
4
Hygiene
4
Value
Recommended Dishes
宇治抹茶軟雪糕
Date of Visit
2010-11-17
Dining Method
TakeAway
Spending Per Head
$26 (Other)
好過香港太多喇!
大漁鐵板燒
2010-11-12
禮拜日去到竟然無人排隊！為左唔會成日油煙味，決定唔坐ｂａｒ台，２個人坐４人台　十分闊落。最好味係扇貝．蠔．蝦呢ｄ海產！全部都係熟食，唔怕會食肚痾喇　呢度有野好特別既就係生牛肉刺身，但唔敢食！ｈａａ。刺身種類唔算多，基本既都有：三文魚，吞拿魚，金槍魚，醋青魚，帆立貝等等熟食肉類淨係食左牛柳粒同牛仔骨，但有少少韌！飲品方面都好多野揀．好特別有綠茶奶昔，西瓜汁，奇異果汁等等甜品就得好少，都係一ｄ朱古力慕絲．芒果布丁之類要注意ｍｅｎｕ係有兩份，有一份係多ｄ款的．ｏｒｄｅｒ佢會收返，每次叫都要同侍應講真係幾麻煩！！當我地食到飽飽地既時候先發現到第２份，但已經太遲喇．飽晒　不過１５０人仔係香港真係食唔到咁多，所以決定下個禮拜又再去食順便影埋相　…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
3
Service
4
Hygiene
5
Value
Date of Visit
2010-11-07
Dining Method
Dine In
Spending Per Head
$150 (Dinner)
越南野無檬粉．過份！
西貢星越泰風味館
2010-11-12
去到唔使等位．坐都坐得好舒服　:)本來諗住叫二人餐１６８好似幾抵，但裡面有幾樣野麻麻．比如粟米餅，所以最後都決定散叫。原先叫左兩個撈檬同豬頸肉，點知侍應竟然轉頭同我講無檬粉！聽到當場打左個突，７點未夠無檬粉賣，太誇張了！最後叫左個海鮮炒飯　好多材料呢～　　燒豬頸肉　好味！特別係個汁　鳳尾蝦春卷　非常抵食，＄２５／４隻　咁既價錢味道算好正。仲有個　椰汁西米糕，非常好味！荷葉包住滿滿既西米，又唔會太甜，正！…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Date of Visit
2010-11-10
Dining Method
Dine In
Spending Per Head
$60 (Dinner)
好味！但好迫Ｔ＿Ｔ
Seam Eett Taiwan Noodles
2010-11-12
７點唔夠去到　唔使排隊　２人餐：　皇牌拼盤．最好味係個玉蘭卷！仲有其他豬軟骨．貢丸就很一般　雞絲拉皮．呢個真係好好味！！Ｄ拉皮第一次食，好似海蜇之類．雞絲上面有好濃既花生醬　鳳尾蝦卷．好味既原因係個汁．甜甜的　細肉燥飯．好普通，不過都成碗食晒．可能係太肚餓　哈哈～剛剛上桌可能會嫌太細碗，但勝在其他送夠，份量岩岩好:)　甜品芝麻湯丸．唔食好過食．黏牙不得只，芝麻味亦好強勁。味道唔錯．價錢亦相宜，係位置太迫了！…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
4
Service
4
Hygiene
5
Value
Recommended Dishes
雞絲拉皮
Date of Visit
2010-11-09
Dining Method
Dine In
Spending Per Head
$80 (Dinner)
午餐不錯抵食！^^
Shanghai Po Po
2010-11-08
　四川雞柳炒年糕 以為好辣，原來係幻像，雖然有紅辣椒，但一Ｄ都唔覺得辣，年糕好煙韌．雞柳亦炒得好好味。　婆婆擔擔麵　好大陣花生醬．雖然個湯係好紅．但一Ｄ都唔辣．花生醬味已經蓋過晒。　上湯小籠飽，呢個比起前面的就遜色平凡左Ｄ，好一般但勝在夠平！＄２５／４隻打開餐牌以為好貴，但其實上菜係好大盤，絕對係岩晒一家４個或以上既人黎食！環境係暗左Ｄ，地方亦好闊落！今次好可惜食得太飽，試唔到個香蕉高力豆沙飽　…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
5
Hygiene
4
Value
Date of Visit
2010-11-06
Dining Method
Dine In
Spending Per Head
$60 (Lunch)
真係唔會再去!!
燒肉市場
2010-11-08
在某討論區見到dsushi同燒肉就決定去試一次!!15x+10% 唔算好貴!!入到去..坐位得個逼字 去到餐廳會送一個燒肉同刺身拼盤盤野得個細字 刺身算一般:) 好味d既得赤貝肉類就食唔出各樣有咩分別..壽司真係勸各位唔好叫..舊飯仲大件過上次d魚生, 老細真係想我地食飯食飽喇~~~~搞到而家見到d壽司飯都驚驚地..我諗淨係得愛飯人士喜愛..另外汽水任飲的 可樂得百事揀..食完可喜既係身上無咩油煙味 …Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
2
Decor
3
Service
3
Hygiene
3
Value
Date of Visit
2010-10-30
Dining Method
Dine In
Spending Per Head
$170 (Dinner)
不過不失!
Sum Kee
2010-10-26
昨天特登約朋友去食晚飯!!叫左4樣野: 蒜蓉炒白菜 好好味 蒜蓉稍多 沙拉骨 第一次食呢樣野 幾新奇 類似排骨外面有沙拉醬 唔係分開上 d沙拉味道幾好 係個骨難咬左少少 食得幾辛苦 燒豬肋骨 外層好似乳豬 燒到好脆 豉椒鵝腸 小菜點都要叫返碟 味道比起其他大排檔無咁濃本來想食12蚊蠔但無貨 好可惜!! 3個人食左2百2十幾蚊又唔係話真係好抵,可能係太少人食啦 哈哈 …Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
3
Decor
3
Service
3
Hygiene
3
Value
Date of Visit
2010-10-25
Dining Method
Dine In
Spending Per Head
$74
好味到每個禮拜都要去呀!
Kanamizu Sushi
2010-10-05
幫襯左金水好耐, 由剛開業一直支持到而家..以前宵夜50%變到而家60%份量小左 但對佢既熱愛仍然不變!每次去都要點火灸醬燒三文魚 而且一定要係醬燒,無醬燒既試過 感覺會好dry 呢味壽司好多地方都試過但都做唔到有金水咁好味..三文魚做到入口即溶 即化赤貝壽司 +青檸汁係第二種感覺 赤貝厚身 煙韌!!醋鲭魚壽司 醋味很重 很回味..三文魚子軍艦 三文魚子大大粒 純粹我自己喜愛=] 不過不失蕃茄濃湯牛肉烏冬 餐牌裡既烏冬中最好味 熱愛蕃茄的話一定不能錯過 蕃茄汁開得好濃 好"杰" 已經唔可以用湯底黎形容宵夜時段會無左好多配菜,青檸 檸檬呢d佢唔會比我會覺得令道菜失色左不少,不過平 無計啦~同樣響屯市,相比起板長活壽司 始終都係會選擇金水雖然而家下降左少少 但仍然係超水準 :)…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
3
Service
4
Hygiene
4
Value
Waiting Time
30 Minutes (Dine In)
Spending Per Head
$70 (Last Night Supper)
十分普通的烏冬
Jika Udon
2010-10-04
補寫返個食評之前睇莫華倫個廣告賣得咁勁就去試試 吉列豬扒鳥冬 唔錯 豬扒脆脆 但未算係令人留下深刻印象 牛肉烏冬 唔食也罷! 牛肉同打邊爐果d無分別..烏冬本身無味 係個湯底先可以帶出烏冬既好味自家烏冬個d湯底十分普通 非常之淡但配菜亦唔係做得特別出色所以成個餐令人感覺好普通…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
3
Decor
3
Service
3
Hygiene
3
Value
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$50 (Dinner)
好味好味同好味
Spaghetti 360
2010-10-04
每次經過都好香(可能其實係隔離間a-1先真XD)所以搵左一晚3個人去試真係好好味!!叫左個2人套餐 $188 +8湯加酥皮 味道一般 較淡 燒帆立貝串 十個正!! 有D辣辣地 但total係超好味 蕃茄蒜蓉飽 特別 第一次 比起其他普通蒜蓉飽係多左幾分味道 田螺焗薯蓉 不過不失 泡菜牛肉石頭飯 好味! 黑豚肉意粉 似上海粗炒..可能係我食唔慣幼身既意粉 沖繩黑糖薑蜜 熱飲 好薑 但未算好辣 裡面有d百香果珠珠 幾特別餐牌上既食物種類都幾多 去多幾次試新野都唔會悶服務都唔差 唯獨係有一位侍應講野無咩尾音 "唔該 掰掰"都似錄音機= =…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$90 (Dinner)
中上的壽司店
Monster Sushi
2010-10-04
成日行過都見到大排長龍，所以就搵日去試試係咪真係咁正！火灸美乃滋三文魚最好味 入口即溶 飯亦有燒焦既香味他他燒牛肉 最失望!$58 但原來係凍食 仲係好普通 洋蔥+薄切牛肉..完全唔抵第一次去有唔錯既印象 會再去多次!SERVICE唔錯收野快 環境更加唔使講 非常浪漫但我諗唔會第三次，因為餐牌上既食物選擇太少…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
5
Decor
4
Service
5
Hygiene
4
Value
Recommended Dishes
火灸美乃滋系列
Waiting Time
30 Minutes (Dine In)
Spending Per Head
$160 (Dinner)
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OpenRice, the most popular dining guide in Hong Kong which has expanded to various Asian regions, provides you with comprehensive dining information, restaurant reviews and ratings. You can easily search and enjoy the best restaurants and local cuisines by using our services of online table booking, vouchers, take away and OpenRice Pay with just a few clicks!
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