約咗兩位老友諗住食餐好，見有75折，就訂位。早咗到，見仲係Happy Hour 咁就叫咗3杯酒，3個小食。我叫咗 Mojito，嚟到嚇咗一跳，好似梅菜咁，之後食物到，嘩，影相好靚呀！但食入口又係嚇一跳，我終於知咩叫雞冇雞味，蝦冇蝦味，最大件事係連炸薯條都冇味。點呀？五味雞全翼，啲味就係將現成街買到嘅“桂林辣椒醬”“泰式雞醬”“沙律醬”“腸粉用辣醬”＆“蜜糖”放上雞翼度，雞翼本身冇底味，薯條一咬就係雪味，好似放咗好耐咁，蝦本身亦冇味，死未？Happy Hour 就係俾啲咁嘅質素俾客食？ 我都幾肯定，唔會再去Happy Hour. …Read More
Brunch Club & Supper
2024-09-21
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
2
Date of Visit
2024-09-19
Dining Method
Dine In
Type of Meal
Dinner
