買佐兩碗外賣,短到1cm都有。仲要系大量都甘短。碗米線聰仲多過米線。兩碗都叫佐三餸,但有一碗好細,兩碗外賣一碗大一碗細,自己叫佐蘿蔔,金菇,雲吞。打開見到兩餸。以為距比小佐個餸,甘算啦,食佐一半,用筷子莢下莢下。原來雲吞系曬個底
個碗又細,米線又碎又。。D雲吞仲要系底。唔洗講大家都估到咩事啦。有咩可能三餸比個細碗。一句講曬,又碎又淋又多聰,難食
珍珠奶茶D奶茶太苦,珍珠ok既…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2014-12-30
Dining Method
TakeAway