個日我睇到頭條話有間專賣粉仔ge小食店,咁我咪帶埋我男朋友去試下食囉可能個一日係頭條出街介紹呢間野,所以去個時好多人,勁多人排隊我地第左15分鐘到先有位,,落單係自己tick,,咁仲好,唔洗成日等人問我地食咩D野有少少亂,但話晒都係新開GE,,咁我地都冇咩所謂個招牌粉仔都要等一陣先有.,但係我覺得都抵,,話晒係人手製作,,慢工出細貨,,豬油渣入口脆卜卜而不油膩,,好多賣粉仔ge 店都做唔到唯一唔夠好ge係,真係有d亂,同埋唔係好夠位但食物真係好好食,中肯d講句,話晒人地都係新店,有好多野都要改善,但我覺得d食物係值得等ge:)
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The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Recommended Dishes
豉油蛋
粉仔
Date of Visit
2011-08-26
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$25