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dull5510's Profile

HomeProfiledull5510
dull5510
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dull5510
Level 1Hong Kong
Overview
Reviews (2)
Photo (3)
IFC開張新雪糕店
Luneurs
2025-09-26
中環而家真係變咗雪糕必爭之地,開咗大量新雪糕店,完全益咗我呢啲又鍾意食甜品又喺中環返工嘅人🤩🤩今次試一間喺中環國際金融中心IFC新開嘅過江龍,新開張期間有試食優惠,試咗佢嘅朱古力味加杏仁果粒,朱古力味香濃,雖然唔係gelato但都夠滑,配合埋杏仁果粒好有口感,唔會太甜好食。見到佢仲有其他水果雪葩口味,平時食飯時間經開,下次會有機會想再試埋其他味🤩🤩缺點係覺得價錢有啲進取,始終中環嘅雪糕店選擇實在太多。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
4
Service
5
Hygiene
3
Value
Dining Method
Dine In
必食韓式炸雞
Sodam Chicken
2018-11-17
已經成為呢間韓式炸雞既常客啦,每次想食韓式炸雞都會諗起呢間。Sodam Chicken炸雞非常出色,有炸或者焗雞選擇,適合偶爾想食韓式炸雞,但又唔想太熱氣,多咗焗既選擇啦。 是次約咗朋友星期四晚上到銅鑼灣分店食,位置非常方便,就係time square後面,兩個人食咗蜜糖蒜香焗雞($178)同魷魚圈拼脆薯角($65),加咗可樂($20),份量夠,食完都食唔落甜品,兩個人夾埋$300有找,銅鑼灣區算合理啦。蜜糖蒜香焗雞($178)見齊哂兩雙脾同翼,應該有一隻雞既份量啦,焗雞有炸雞既樣子,面頭焗得好脆,雞肉仲有肉汁,點上甜甜既蜜糖醬勁香勁好食。魷魚圈拼脆薯角($65)魷魚圈同薯角都係即炸,一上枱勁熱,炸魷魚圈比炸薯角出式,配上醬汁又係勁快清。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
4
Hygiene
4
Value
Recommended Dishes
魷魚圈拼脆薯角
蜜糖蒜香焗雞
Date of Visit
2018-11-08
Dining Method
Dine In
Spending Per Head
$150 (Dinner)
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