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geegeelee's Profile

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geegeelee
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geegeelee
Level 2Hong Kong
Overview
Reviews (6)
Photo (16)
尋找失去的味道
Spring Deer
2013-09-22
老牌京菜飯店北京酒樓自去年光榮結業後我一直對佢地既菜市念念不忘曾經有打算去美心集團旗下北京樓進餐以一解對京菜的思念之情可惜專做遊客生意的北京樓雖則食物質素高 但相比以往北京酒樓大件夾抵食價錢也訂得太高了 最終也令我卻步好彩在openrice做research後發現原來香港還有老北京飯店!!欣喜若狂 立刻飛車出尖嘴尋回失去已久的味道!!午市的鹿鳴春不算很熱鬧 但建議也先訂座 避免撲個空原本以為今餐都要$200埋單 但看在價錢仍算合理 就豪一個lunch啦怎料一看午餐餐牌 發現一碟炒拉麵只需$35!!比以往午餐有八折的北京酒樓還要便宜!!原本我們點了一個大魯麵 一個炒拉麵 和 一客素鵝(小)熱情好客的waitress見我們只有兩個女孩 友善提醒我們其實拉麵portion挺大 還有午市時候素鵝等食物有提供茶市份量所以最終我們只點了一個拉麵和一份茶市素鵝這份人情味實在只能在老式飯店才能找到(事後她還走過來跟我們閒聊)素鵝賣相不錯 說真的這裡的素鵝比北京酒樓做得好(利申:我是北京酒樓頭號粉絲)色澤均勻 煙熏味濃 雪凍後仍能保持腐皮的柔軟度 而且裡面的配菜亦沒有因為放置在冰箱太久而變乾 仍可嘗到豐盈的菜汁 炒拉麵就比北京酒樓遜一籌了(其實都仲係好好食)麵條較粗較硬 白菜沒有撕成小塊 肉絲也不夠淋和入味 調味方面還算不錯儘管如此 他仍能吸引我再度幫襯 因為這份久違的味道 實在是太難令我忘懷 …Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
3
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
素鵝
肉絲炒拉麵
Date of Visit
2013-09-17
Dining Method
Dine In
Spending Per Head
$40 (Lunch)
人氣糖水店
Cong Sao Star Dessert
2012-12-19
聰嫂一向都係我既甜品飯堂,食糖水既不二之選!搬舖之後佢既人氣有增無減,要排隊排成半個鐘先有得食啊!但係都值得既,同朋友聚首一堂,食下糖水吹下水,一樂也。通常我都係叫杏仁合桃露,不過今次個個friend都叫凍野食,搞到我都想食凍野,所以叫左芒果西米露。芒果好甜,冇渣幾好食。西米份量適中,椰汁香滑,下次都會再叫!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
3
Decor
4
Service
4
Hygiene
4
Value
Waiting Time
30 Minutes (Dine In)
Spending Per Head
$20 (Last Night Supper)
回憶的味道
Peking Restaurant
2012-12-16
從報章得知,陪伴我近二十載的北京酒樓因租金問題而面臨結業。我當然要把握時間,有得食就好食啦!去之前已經多番打電話打算先訂檯,但原來已經fully booked (fully booked直至29/12結業),店方亦索性把電話都掛起,哈哈!難怪打極都打唔通啦!唔理啦不過,殺上去博下有冇位淨都好。好好彩地,有一千零一檯淨,有得食!好野lunch有20%off好抵食叫左山東燒雞,隻雞唔算十分嫩滑,但配埋佢個蒜茸soy sauce(應該係?),好惹味!咁多雞都係$80 ja!!!賽螃蟹$70其實呢味菜就一定多油ga lah!不過佢炒得完全唔油膩,一絲絲瑤柱絲加上滑滑炒蛋白,點埋黑醋,正!北京炒拉麵,一直都好想知佢用咩來調味,好想自己都整得返,哈哈!睇到之前D食評話碟麵好唔掂,好淋。其實呢隻拉麵本身係咁ga lah!! 要硬身的話應該食客家、廣東等地既麵。我自己就好鍾意食呢隻麵啦!糖醋魚塊,咕嚕肉d friend!!!熱辣辣不知幾正,D魚肉又鬆又軟…Read More
+ 4
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
5
Taste
5
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
賽螃蟹
山東燒雞
北京炒拉麵
Date of Visit
2012-12-16
Dining Method
Dine In
Spending Per Head
$80 (Lunch)
好好味蘿蔔糕
Tim Ho Wan, the Dim-Sum Specialists
2012-09-02
自添好運成為了米芝蓮星級食肆之後一直都很想找個機會去拜訪一下,這天剛巧路過香港站,當然不會放過這個好機會啦!看見店前人頭湧湧,頓時心感不妙,怎知原來大部份人都是在等外賣,所以不消兩分鐘,我和朋友便被安排到靠牆的位置坐下。由於我們只打算輕食兩三碟點心,所以只點了叉燒包,蝦餃和蘿蔔糕。本人一向不吃蝦,只跟友人討了一塊蝦餃皮來吃,覺得水準一般,有點乾身,還是翠園的蝦餃皮最好吃!叉燒包,很有特色,加上奉上時包子仍是熱騰騰的,外脆內暖,值得一試再食。蘿蔔糕是我最欣賞的一道菜,不像坊間很多食肆,加入大量粘米粉,這裡的蘿蔔糕,每一口都充滿著蘿蔔絲,無論是口感還是賣相都值一百分!如果新年有推出禮盒裝,我一點會買來送與親朋。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
酥皮焗叉燒包
蘿蔔糕
Date of Visit
2012-08-23
Waiting Time
2 Minutes (Dine In)
Spending Per Head
$30 (Tea)
爆谷裡的薯條
New York Fries
2012-05-04
新商場開幕,一向只開店於高級地段的new york fries首次進駐將軍澳!幫襯過山頂及尖沙嘴分店無數次,水準一流!現在將軍澳竟然有分店開張,作為將軍澳人當然要去捧場,貪新鮮嘛分店設於star cinema旁邊,方便看電影的市民可以有多個選擇,idea實在不錯!唯店舖面積太小,只有數張高檯提供給食客,人多的時候難以揾位:(點了the works, 配料有bacon, green onion and cheese! 很惹味!但相比起另外兩分店就是比了下去...可能這裡人流不算多, 薯條是返熱再炸的(?), 所以總覺得不夠香脆:(整體水準值80分, 希望餐廳可以改善食品的新鮮度!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
3
Taste
3
Decor
4
Service
4
Hygiene
4
Value
Dining Method
Dine In
Spending Per Head
$29 (Tea)
與母親的約會
CoCo Ichibanya
2012-05-01
趁著爸爸與弟弟忙於為考試準備之際,與母親二人到apm來一次大出血!雖然夏日將至,又是bikini出動的日子!但貪吃的我,面對美食當前,當然又再次自欺欺人地跟自己說 "好!! 我聽日開始減肥!!".......apm food court如常地人潮湧湧,由於懶得等位,所以我便提議轉移陣地到隔離的鱷魚恤中心吃咖喱飯!晚上9時多抵達餐廳,很幸運地不用等位。看餐牌配菜款式繁多,一時難以決定應該吃那一款呢!最後母親要了豬扒蛋包飯,而我就點了咖喱雞球飯!豬扒水準普通,但以呢個價錢絕對食得過!蛋包飯蛋夠滑,飯夠熱,而咖喱的辣度選了1分熱!剛剛好咖喱雞球飯就麻麻了...最後加了$15選配1杯雪糕及mini salad, 估計雪糕貨色是dryers, 都幾抵!埋單$154,好抵啊!service都好好,舉手好快有人應:)會再幫襯gehhh!!!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
4
Taste
4
Decor
4
Service
4
Hygiene
4
Value
Recommended Dishes
吉列豬扒奄列咖喱飯
Dining Method
Dine In
Spending Per Head
$75 (Dinner)
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