Had dinner and the food was surprisingly good. There were mixed reviews so wanted to find out myself. The dishes were different from traditional Korean food because of the food decoration but the tase was closer to original Korean food.I was stationed in NYC before and this restaurant is close to the ones there.Main dishes were similar but the two very good dishes are beef brisket with sesame and salt and braised ribs. The rolls were very interesting esp. the roll with squid. I have never tried that mix but I heard it is popular in Korea and it tasted good right before the main dishes.Overall, worth going and would be good for big groups to share food.…Read More
